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with an appreciation of modern american cuisine and a farm to table philosphy, we invite you to share our food and the simplicity of seasonal ingredients. our name, which translates to FIRE+ICE, offers inspiration in all that we do. please, spend time some together, share something new, and enjoy the opportunity to connect. at its core, ELDR+RIME is about sharing experiences and a meal with the people that are important in our lives
Address and Contact Information
Address: 2300 N Mayfair Rd, Wauwatosa, WI 53226
Phone: (414) 867-9200
Website: http://www.eldrandrime.com/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
B Barnum
The food & ambiance was so lovely! It as my birthday. I had the salmon (which was fantastic) & they surprised me with the chocolate torte! My father was with me & had the shrimp cocktail (he raved about it) and also the Friday Fish Fry which he also loved. I also added photos of the dessert menu, as this is NOT on the website (the dinner menu is though). A photo of the bar area is seen too.
… moreJim Knapinski
When there for our New Years day dinner after our first option burnt down and happily we’re glad we went here. The waitress was quick and prompt. The first round of drinks came out quickly and were strong. The bread cheese appetizer tasty with the flair of burning at the table. I had their special of the day, and the steak came out perfectly as requested. I would suggest it for special occasions with a loved one for sure. But plan on spending some serious cash also. Will definitely go again.
… moreLindsey Schwenn
We have dined here many times over the last 2 years – dinner, happy hour, lunch. And every time, it is consistently fantastic. The food is always delicious and I love how they change the menu up from time to time. We always get fresh oysters because it’s hard to find them in the Milwaukee area. The servers are always amazing and accommodating. Highly suggest you try it if you never have!
… moreS. Krug
Happy hour review. Good oysters, very good shrimp cocktail, generous flatbread. Oysters do not come with mignonette sauce which I prefer and has become rather standard. The shrimp comes with cocktail sauce and horseradish mousse. Tiny dabs of each make it sing. The flatbread is a meal by itself, like a personal pizza. The mushroom toppings are delightful. The homemade foccacia gets a nice edge in the woodfired oven but is on the thick side. Service is mostly very good, but on a recent visit when the bar was not busy the young male server was on his phone instead of serving people (big no-no) and not knowledgeable about menu. Bar seats not comfortable but booths available. Lots of business travelers unwinding with laptops and the lighting is very dim. $6 glasses fairly good wine rotating daily special in addition to cab sauv and chardonnay. Overall, highly recommend.
… moreKelly Wylie
This is a destination for me when working in the Milwaukee area. Upscale, safe area, shopping and, bonus, it’s in the Renaissance- Marriott!! I love the food and beverages here!! The chef, bartender and staff are on point- top on my list for flavor, variety, presentation, prompt food delivery.
My dinner server, Alyssa, she’s a a rare find, they are lucky to have her. Also the morning breakfast manager and there evening hotel check in folks are incredibly friendly and went above and beyond for me. My stay was Oct 30-31 so if these associates can be recognized for their service, they deserve it.
… moreMy dinner server, Alyssa, she’s a a rare find, they are lucky to have her. Also the morning breakfast manager and there evening hotel check in folks are incredibly friendly and went above and beyond for me. My stay was Oct 30-31 so if these associates can be recognized for their service, they deserve it.
Stephanie Jung Dorfman
Had a wonderful experience bellying up to the beautiful bar and enjoying appetizers and drinks at Eldr+Rime yesterday. On a frigid day the environment was warm and cozy. Service was on point!
The Ahi Tuna Tartare was a delicious and balanced dish. Favorite drinks of the night were the Lavender Gimlet and Hot Honey Margarita. Will definitely be back!
… moreThe Ahi Tuna Tartare was a delicious and balanced dish. Favorite drinks of the night were the Lavender Gimlet and Hot Honey Margarita. Will definitely be back!
Natasha Lindow
We dined on Christmas Eve and the big draw for us this night was the Facebook posts that said special chefs items and drinks. We arrived at our table and saw there was a pretty small menu instead and server said that there were no specific specials just this modified menu…. Tried a few drinks and they were all horrible. Bartender can’t make drinks here. Didn’t know how to make a martini at all and served in a gimlet cup. Food was good but server forgetful. Never brought a bread basket to us. Took forever to refill water. Never came by to ask how food is. Didn’t try to upsell to us. Nice atmosphere but having your staff wear ugly Christmas sweaters on that evening was horribly tacky. Was not cute to us. Looked cheap at an upscale place. Next year tell staff to wear red or green that’s it. the food we did order was good. Our first time here, it was about a 6/10, service needs work!
… moreAngelica Chavez
This place was absolutely amazing! The Alaskan halibut with roasted asparagus was perfectly cooked and incredibly delicious. My friends tried the crab, lamb, and duck, and every dish was beautifully prepared. The desserts were not only stunning but also a delight to eat!
The drinks were outstanding expertly crafted and beautifully presented. My friends couldn’t stop raving about how wonderful they tasted. The flaming cheese and Brussels sprouts were showstoppers, adding both flair and flavor to the meal.
If you’re looking for Scandinavian cuisine, this restaurant is a must-visit! If you have celiac disease, I highly recommend dining here. The chef is fantastic at accommodating dietary needs, and they’ll work with you to create meals that are both safe and satisfying. A huge thank you to the chef and manager who made our experience so memorable.
We’re already looking forward to coming back soon to celebrate our anniversary. Thank you for such an incredible dining experience!
I am back again December 12/15/86
I loved it once again , I uploaded more photos of the food. I’m celiac this place listens and accommodates all health needs!
I left with no stomach issues and an amazing dish in my belly! Thank you Jose!
… moreThe drinks were outstanding expertly crafted and beautifully presented. My friends couldn’t stop raving about how wonderful they tasted. The flaming cheese and Brussels sprouts were showstoppers, adding both flair and flavor to the meal.
If you’re looking for Scandinavian cuisine, this restaurant is a must-visit! If you have celiac disease, I highly recommend dining here. The chef is fantastic at accommodating dietary needs, and they’ll work with you to create meals that are both safe and satisfying. A huge thank you to the chef and manager who made our experience so memorable.
We’re already looking forward to coming back soon to celebrate our anniversary. Thank you for such an incredible dining experience!
I am back again December 12/15/86
I loved it once again , I uploaded more photos of the food. I’m celiac this place listens and accommodates all health needs!
I left with no stomach issues and an amazing dish in my belly! Thank you Jose!
Nimer Abdul
Great service with amazing food that matches! Chef Jose was outstanding & very accommodating. The charcuterie board, Tomahawk & desserts were all 5 stars.
… moreKeisha Thompson
Myself, mom, and son had an excellent experience at brunch today thanks to Colette. She was warm, funny, professional, and very attentive. Her bubbly personality great and outstanding service made our meal even better!”
… more