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Hours
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–7 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 221 N California Ave, City of Industry, CA 91744
Phone: (626) 559-9035
Menu Photos
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El Criollo Peruvian Cuisine (@elcriolloperuviancuisine) – Instagram
70 followers · 4 posts · Authentic Peruvian Food Monday-Saturday 11:00 a.m. -9:00 p.m. Sunday: 11:00 a.m. – 5:00 p.m..
El Criollo Peruvian Cuisine Reviews – Read Full Reviews, Menu …
El Criollo Peruvian Cuisine is conveniently situated at 221 N California Ave, City of Industry, CA 91744. Whether you’re a local resident or just passing …
Reviews
Nicole Moore
Everything was delicious! Made right when you order. Great service very friendly!!
Definitely recommend coming here
… moreDefinitely recommend coming here
Paolo Bejar
Today was my first time having Peruvian food, and man it was delicious! I took a friend, and both of us enjoyed our meals, and had a nice conversation with the owner/chef! He recommended for starters the ceviche, and the main course the Lomo Saltado . I had the filet mignon. Both dishes were phenomenal! The restaurant is hidden in the industrial section of City of Industry, but well worth the find!
… morePru
I recently moved to this part of LA and still getting to know the neighborhood. I have had Peruvian food before and if you have never had Peruvian you need to try Lomo Salteado and chicha morada you will not go wrong with this dish.
This spot might be a little hard to spot since it’s not on a main street and their restaurant sign color matches their building color, I missed it and had to u-turn.
No one at the front desk but we’re waived down and by the waittress and asked us two choose between two tables where we would like to sit down. After we sat we were given the menu and given a few minutes to decide what we wanted. I ordered a chicha morada to drink and Tallarin salteado and my partner order Lomo Salteado. I am going to say that the beef in the Lomo Salteado was very tough to eat and chew, it lacked a bit of flavor maybe just a pinch of salt. The Tallarin Salteado (picture below) the past was a little undercooked somewhat chewy, a pinch of salt would have made a difference in my opinion. The Chicha morada drink 10/10 again in my opinion.
It’s a small restaurant owned by a very friendly Peruvian man whom we had the opportunity to have a nice conversation with. The Above review was based on my experience, personal opinion and does not reflect the experiences of past or future customers. I will definitely go back for the chicha.
… moreThis spot might be a little hard to spot since it’s not on a main street and their restaurant sign color matches their building color, I missed it and had to u-turn.
No one at the front desk but we’re waived down and by the waittress and asked us two choose between two tables where we would like to sit down. After we sat we were given the menu and given a few minutes to decide what we wanted. I ordered a chicha morada to drink and Tallarin salteado and my partner order Lomo Salteado. I am going to say that the beef in the Lomo Salteado was very tough to eat and chew, it lacked a bit of flavor maybe just a pinch of salt. The Tallarin Salteado (picture below) the past was a little undercooked somewhat chewy, a pinch of salt would have made a difference in my opinion. The Chicha morada drink 10/10 again in my opinion.
It’s a small restaurant owned by a very friendly Peruvian man whom we had the opportunity to have a nice conversation with. The Above review was based on my experience, personal opinion and does not reflect the experiences of past or future customers. I will definitely go back for the chicha.
Vanessa C
This place is a hidden gem! Their food is absolutely delicious. It’s fresh, served hot, flavorful and everyone there is very friendly. I highly recommend their shrimp and chicken saltado.
… moreDarren Valerio
The Lomo Saltado with chicken was amazing! I stopped here while working in the area, and I will definitely be back. Marco was such a great person to chat with.
… moreDaniel C.
I love Peruvian food and for some reason this place never showed up on my radar until recently.
Quick review, got a new waitress who didn’t know much about the restaurants food, drinks or credit card machine and made it a pretty rough experience.
She didn’t even show us the receipt at the end… I had it emailed to myself and I found out I got charged for 2 drinks I never ordered and upcharged me on my Lomo Saltado(I ordered regular, but she put me down for a filet mignon version).
So from a customer service e standpoint, started at a 3/5, ended the night at a 1/5.
Food wise, the Lomo Saltado was fantantastic, fish ceviche was fantastic and mixed seafood soup was a 4/5(loaded with seafood and goodies, but few too many fish bones and hard things for me to eat around).
… moreQuick review, got a new waitress who didn’t know much about the restaurants food, drinks or credit card machine and made it a pretty rough experience.
She didn’t even show us the receipt at the end… I had it emailed to myself and I found out I got charged for 2 drinks I never ordered and upcharged me on my Lomo Saltado(I ordered regular, but she put me down for a filet mignon version).
So from a customer service e standpoint, started at a 3/5, ended the night at a 1/5.
Food wise, the Lomo Saltado was fantantastic, fish ceviche was fantastic and mixed seafood soup was a 4/5(loaded with seafood and goodies, but few too many fish bones and hard things for me to eat around).
JULIO GONZALEZ
This please is never open I passed by here 3 times and all 3 times they have been closed
Don’t wast your time here
… moreDon’t wast your time here
Kui Tian
I lived one year in PERU. I know every Peruvian dish and I like peruvian food.
The chef suggested the lomo saltado. I would say that this dish is the most unwilling dish I would order. For our asian, we think it’s esay to cook this one.
On the contrary, it is beyond my imagination. I love the flavor!!! much better than I thought. There is definitely no doubt why it’s the best seller dish in the menu.
… moreThe chef suggested the lomo saltado. I would say that this dish is the most unwilling dish I would order. For our asian, we think it’s esay to cook this one.
On the contrary, it is beyond my imagination. I love the flavor!!! much better than I thought. There is definitely no doubt why it’s the best seller dish in the menu.
Christopher Luke Trevilla
Truly a hidden gem. The chef and his wife go above and beyond to create a welcoming and memorable culinary experience for diners. I recently organized a work team lunch and arrived to the location as it was just opening. We had the establishment to ourselves and the attention and care paid to each dish was superb! The appetizers and main dishes were full of flavor and artistry. My only lament was that they were short on Agua de maracuya or ensalada de fruta to drink. Delicious and definitely going back!
Cash or Zelle only!
… moreCash or Zelle only!
Rik Shannon
A birthday party brought me here, didn’t know of it before, it was a limited menu for a late night, I did say Peruvian people time…Ines says, don’t worry about it, it’ll be open… anyway, food was good and authentic. Staff was nice, pleasant and spoke English. If you want the real thing, this is the place. Also they’re set up for a late night party, sounds, lights, the works.
… more