
DUBU comes from a Korean dish called Sundubu, a soup based on freshly curdled extra-soft tofu. DUBU serves authentic Korean Cuisine, including Japchae and Bulgogi. DUBU is conveniently located at Cravings At Eastvale, a food court next to 99Ranch in Eastvale, CA. It is a perfect spot for a quick and delicious meal. DUBU is committed to being the first and best Tofu House in the area and providing the community with the best Korean cuisine experience.
Hours
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | 11 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
Address and Contact Information
Address: 4926 Hamner Ave #106, Eastvale, CA 91752
Phone: (951) 934-3171
Website: https://dubutofuhouse.com/
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Reviews
It was my favorite Korean restaurant BUT not anymore. The staff training could definitely be improved. When we ordered, we were told they had run out of rice, but they didn’t offer any alternative solutions. They just stared at us blankly. I noticed on the receipt that they have other locations in the same plaza, so maybe they could check if they can get rice from one of those stores? Eventually, I asked if we could substitute rice with noodles, and after staff asking the kitchen, the staff said it was fine—but then chef loudly emphasized that it was a one-time exception. Of course, I understand that! Who would eat tofu stew without rice or noodles? And it was their lack of rice that made us suggest alternatives. During a previous visit, the staff offered a free refill of Korean side dishes, but this time, they said that service was no longer available. Then asked which staff member told us, but I honestly couldn’t remember the staff from a few months ago. Overall, the staff’s service and problem-solving could use some improvement.
Beef tofu soup and Bulgogi were soooooo good
Offer One time FREE refill for side dishes
Which I don’t know after visiting 7 times
Also love their side dishes (but it will be better if they have more options)
Food: Jap-Chae is above average. Tofu soup is on par. Bulgogi meat is good but onion is too raw (plate not hot enough). Ran out of Bo Ssam at lunch time(?)
The price is not friendly but acceptable. I would come again to try other dishes.
Service: The main issue is wait time. We went before noon and the line was short. But we waited 30 min to get our small plates and Jap-Chae and another 10-15 min to get the main plates. They could have served the small plates and cold dishes earlier. Servers are a bit inexperienced but polite.
It’s a very unique Korean restaurant that specializes in soontofu.
Very authentic and I was told they use family recipes.
They serve this giant pork cutlet that is very delicious also the seafood soontofu soup was excellent.
We also ordered the bbq beef ribs, very tender and had a great flavor.
I would come back to try other items on the menu.
Highly recommended
Based on this service, i really like it. That show they care about the service, other place that i went there you have to go to the counter to pick up your own food. This like a plus from me!
Now the Jap-chae, its good portion, ahhhh the flavor was sooo good!!! Its perfectly season, just so good. My kid loves it!!!!
This DUBU tofu house has so many options on their menu, i definetly will come back again to try others dishes on their menu. I heard from a friend that their Tofu soup was the best! And their porkcutlet also so good.
They also have so many different type of drinks in can from Korea. I got the peach puree drink, and its super good. My kid also likes it. And would love to try other flavor that they have next time.
Overall my experience here today was very good!!!
But one of their specialties is the WANG’S PORK CUTLET, it looks absolutely insane!! This is crispy perfection but still got that MEAT substance :p
And you HAVE to try their japchae that’s made with the owners’ special recipe, I seriously couldn’t stop taking bite after bite!
Best of all, all their banchans or side dishes are handmade by the owners themselves, so delicious and I used them as a palate cleanser in between everything else 😉
Thanks for reading! ^-^
It was accompanied with rice and 3 side dishes (kimchi, bean sprouts and Uh mook jorim”fish cake strips” )
Open seating in the food hall, but my food was brought out to me. As expected, the soup was boiling, delicious and filling. $17 total