Lay R
Ordered carne asada quesadillas like I always do and really had a taste for this. Got home and they changed the way that they prepare their carne asada. Previously, it was shredded and now it’s ground and dry as ever.
Got home and ready to eat to find this out. Called the store and spoke to June who said it was made to order and despite them changing it and no indication on the menu or in the store, there was nothing they could do. No compensation, refund or anything. I’m just stuck with $20 worth of quesadillas that I don’t want. The meat is tough and dry.
Continuously cut off in sentence while explaining frustration, as anyone would be frustrated getting something they didn’t expect.
Asked for manager – they are closest thing to manger and “because they are a small business, no idea when the owner Mike will be back in.” I manage a small restaurant and have constant communication with the owner and can reach out when necessary, as well as when we make changes, we note that in our store, even with a sign, or menu.
Of course, out of frustration I started swearing but because who constantly wants to be cut off. I get fit was closing but you couldn’t care less about your customers and that’s sad. I spent my hard earned money on something that now I don’t even want.
… moreAbigail Nunez
Holy Empanada, this late night food hit the spot! Kayla greeted us immediately when we popped in at midnight, after a gig at Ghost Light. I am used to Lansing, when most kitchens close by 10pm, so it was great to be warmly greeted, and service was quick. We ordered some tacos and empanadas to go, but then decided to eat them inside because we were hungry. Kayla offered waters and brought extra napkins and made us feel welcome. I ordered one beef and one chicken empanada. The beef was delicious, and the chicken was out of this world. The flaky pastry was perfectly fried and had that melt-in-your-mouth texture. Both of them were succulent and exactly what I needed before the drive home. I would come back to Hamtramck for these empanadas. Thanks Kayla and kitchen staff!
… morek. Woods
I have been in love with this place since they were next door “IYKYK”.
The food is always amazing and refreshing, along with the atmosphere and service. Saturday night with a group of friends or a great date night this is your place. Authentic Mexican cuisine at 1am …. Let’s head to “Dos Locos”!! Forever my place
… moreD Samuel
I had the birria tacos. Way too salty for my taste. I understand that the consomme is meant to be salty but the tacos themselves were also salty leading to an overpowering of saltiness.
Also, could really use some mayo or yoghurt based sauce on the taco to add flavor.
… moreHaylie Clawson
Food is bland…and filled with oil. Service was okay but wait time food food was a little long. I wouldn’t recommend getting a salsa flight as the salsa are bland and funky flavored. The Birria consume is essentially just oil in cinnamon and the tacos that come with it bland and filled with oil. The burritos or other tacos would be a safer bet to get if you go. But I’d would never go back.
… moreRiley S.
Been coming here for years and would normally rate it 5 stars but the last few times have been disappointing. They changed their carne asada. It’s now these burnt little crumbles/chunks and not the tasty shredded meat. The quality has gotten worse with their food. I’ve also been finding hair in my food (please start wearing hair nets) because somebody who works there is experiencing some sort of hair loss. Their chorizo is a hit or miss. It’s either super salty or not seasoned at all. It’s not consistent. I miss the old Dos Locos, I used to order there weekly and now I can’t even stomach it
… moreDerick Ebbinghaus
I had the steak tacos and they were delicious. The meat was so juicy and flavourful and the taco was finished nicely with cheese and onions, all wrapped up in a warm tortilla. Walked in and left with my takeout order within five minutes. They have a vast selection of different hot sauces to choose from to spice things up as you see fit. Newly renovated interior and great staff.
… moreCintrez Davis
Horchata tasted like cinnamon water…not in a good way. I couldn’t taste anything but clove in the birria tacos. The quesadilla was dry. All they gave was lime and hot sauce. The rice was dry as well like it’d been sitting. Overall I’m disappointed in the experience but the take out lady was awesome and funny so service gets a 5.
… moreMaurita Grimes
This was my second time trying this place and the food was amazing. My first time trying it a friend of mine had small lamb quesadillas delivered. We said we’d try it again and we did the very next night. I had birria quesadillas and he had the large lamb quesadillas. Mine came with Mexican rice and consomme. He had nothing else with his. Amazing. We went in to order and the young lady that greeted us was kind and polite. Yes there is an automatic 10% gratuity for all customers but that was fine with me even though we didn’t sit down to eat. Given the quality of the service I would have given an additional tip had I dined in. All in all, I will definitely return and I think you should try it. Plus it’s open super late for those late night cravings.
… moreDestiny Jones
Saturday June 8, late at night i tried this place for the first time! Now i was so happy to see it was open after 1:30am. I called for 4 chicken quesadillas, each w/ a side of pico, sour cream & guacamole. No one told me shredded chicken was the only option. The prices on yelp are less than what they actually billed in person!!! I didn’t know there was size difference in quesadillas but unfortunately there is & its a up charge for everything. The quesadillas looked average size to me! (See my bill) $2 for a side of guacamole that didn’t have chips! .50cent for sour cream or pico!
It tasted cool in the end. The food was bland but overall. $60 for 4 quesadillas is a bit much! So they basically just giving out meat, onion & chz when ppl dont order side sauces.
The staff acted like they didn’t want to help my partner when he went to grab the order for me. & when we asked for a togo menu, it was dirty and used! & how are you forcing gratuity on togo/pickup orders.
… more