Dong Que Restaurant

  4.1 – 403 reviews  $$ • Vietnamese restaurant

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✔️ Dine-in ✔️ Takeout Dong Que Restaurant 95127

Hours

Friday11 AM–11 PM
Saturday11 AM–11 PM
Sunday11 AM–11 PM
Monday
(Labor Day)
11 AM–11 PM
Hours might differ
Tuesday11 AM–11 PM
Wednesday11 AM–11 PM
Thursday11 AM–11 PM

Address and Contact Information

Address: 2852 Alum Rock Ave, San Jose, CA 95127

Phone: (408) 254-2927

Website:

Menu

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Reviews

S Z
Overall good experience. Tasty food.
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el !
Awesome food!! Thankfully it wasn’t as busy when I came. Their wide selection of seafood is delicious and fresh, highly recommend the grilled scallop with fish eggs. The sauces are a wild combo of tangy, salty, and other unique flavors. If you like fruit juice, I suggest getting the passion fruit juice. It’s on the sweeter side, but still retains that yummy passion fruit flavor! For rice plates, the lemongrass chilli chicken has a kick of every taste (fragrant, spicy, etc).
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Vivian “Vivianadventuring” H
Full disclosure: you can’t go wrong with any choices on their menu! A germ of Vietnamese cuisine!
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Orly Liba
Nice restaurant with interesting options. A bit oily for me, not many vegan options and it was challenging to communicate with some of the staff because they didn’t speak English. They were very nice to not charge us for one of the dishes that was too spicy for the kids.
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Hannah Jin
All the seafood stir fries we tried are amazing. Fried chicken wings and quails are nice too.
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Thia Le
This is one of my favorite Vietnamese Cuisine in San Jose bay area!! I came here with my friends a few times and I totally enjoyed it everytime. The food is definitely Authentic and super Delicious! It is a really great place to hang out, have a few drinks, and also good for Family and Friends gathering as well. They offers many Vietnamese popular dishes that includes: tasty Appetizers, Salads, Pork, Beef, Chicken, Seafood, Rice, Noodles, Hot Pots, Fire Pots, and various other Delightful Desserts to complete your full course meals! Yum!!!
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Syed Ashrafulla
What an unbelievable taste profile. The razor clams were juicy and crisp and felt like a beautiful in-between of octopus and clam. The snails were fresh (make sure to them while they sizzle) with the basil elevating the dish to the nines. The deep fried bass was expertly crispy on the outside and soft on the inside
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Charry Wu
Tasty Asian seafood just like the ones you get from a street restaurant in Vietnam. Their scallops and snails are steam baked in fresh, covered by garlic sauce that transcends their flavor. The chicken feet are extra crispy and garlicky as well. The restaurant environment was a bit noisy but it’s okay for eaters seeking the taste. 10/10 would come next time
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Ben Falter
Absolutely loved the food. Felt like I was visiting Snail Alley. Very busy on Thursday we came, but worth the wait. All of the dishes served were great, unfortunately we ordered 3 more that they ran out of while we were there… I don’t see that as a bad thing. Means they serve fresh seafood and have high demand. My family has wanted to come for a while, but made it today. I’ll be back.
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Alyse Lin
If you’re a fan of seafood, then Dong Que Restaurant is an absolute must-visit! Their dishes are bursting with flavor, and I can’t get enough of their no.112 Sautéed Squid and no.94 Coconut Curry Sea Snails. In fact, I make a point to chow down on these heavenly plates at least once a month. Trust me, your taste buds will thank you!
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