Hours
| Wednesday | 5 AM–10 PM |
| Thursday | 5 AM–10 PM |
| Friday | 5 AM–10 PM |
| Saturday | 5 AM–10 PM |
| Sunday | 5 AM–10 PM |
| Monday | 5 AM–10 PM |
| Tuesday | 5 AM–10 PM |
Address and Contact Information
Address: Terminal C, 45 Access Rd, Grapevine, TX 76051
Phone: (972) 973-4799
Website: https://www.dickeys.com/locations/texas/grapevine/dfw-c6
Photo Gallery
Related Web Results
Grapevine, Texas BBQ Takeout & Delivery | Lunch Restaurants
Checkout the Dickey’s location closest to you in Grapevine to enjoy the best Texas-style barbecue with homestyle sides. Visit us for dine-in or choose from …
Dickey’s Barbecue Pit, Dallas, Texas
Stop by terminal C6 for the best Texas style BBQ in town and avoid hopping on the plane … North International Parkway, Grapevine, TX 75261Get Directions!
Texas BBQ Restaurants – Dickey’s Barbecue Pit
Visit Dickey’s Texas style bbq restaurant in Texas for the best slow smoked meats in our … Grapevine (1) … Get your fill of the best BBQ in Texas.
Reviews
Danielle Veal
Pretty disappointed in the food. My atomic chicken sandwich was cold and the cheese slice appeared to be old as the corners were hard. Attached the picture of my baked potato that was also cold and has almost an entire stick of butter just chopped up and covers with cold bacon bits and cheese. The food was not even lukewarm. The lack of temp control being used was a little concerning, as the food was neither hot or refrigerated and I am not sure how long it had been sitting out. The staff was friendly.
… moreAboud A
Ordered brisket 1/2lb and brisket sandwich.
… moreEric Clifton
Horrible experience from beginning to end. Please teach your staff food safety. First, two employees were chatting on and on before another one of the staff pointed me out so I could order. I can let that slide. While I was ordering, the second employee was cutting the flaps off a box on top of the counter next to the food line. Cardboard boxes are a mice and roach homes. Cardboard boxes should not be on the same surface as where food is being prepped. Also, the employee was using the same knife that is used for cutting the meat. Maybe she washed it after? Maybe not? A box cutter should be used exclusively for boxes. Meat knives should be used for meat. When I asked her to cut the box away from the food she left the debris from the first box that was cut. Where is the management? I discarded my food because I was so discussed.
… moreCreela Belle Howard
I am only giving this 4 stars because when I asked for different meats, they gave me different meats.
… moreDavid Webber
Bad food & bad service. It takes considerable effort to get a beer and food.
… morePatrick Davis
Working At The DFW Over 6 Years Love Them Ribs And Pulled Pork I Love How They Seasoned The Meat Me And My Coworker Always Go There Every Day They Are Nice And Always Get The Food Right How Y’all Wanted
… moreHimanshu Yadav
I ordered Brisket plate and brisket was like super dry! Don’t order brisket please.
… moreGordon Lichtenberg
Major shout-out to Gary and Edwin for providing great service to a traveller that had a rough travel day. They were both kind and personable. Much appreciated!
… moreC R
Great customer service friendly people and workers. Very good good food.
… moreSydney Dean
Make sure you check your bag before you leave – they didn’t give me my full order and they forgot several other customers things as well.
… more