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✔️Breakfast ✔️Lunch ✔️Dinner ✔️Take out
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Our steamed bun kitchen offers a daily fresh selection of savory to sweet buns, including our popular salted yolk pork bun. We also provide made-to-order party trays featuring over 30 Vietnamese dishes. Enjoy daily snacks and seasonal authentic Vietnamese goodies like mooncakes for the Mid-Autumn Festival and Bánh Tét/Bánh Chưng for Lunar New Year (Tet). Lò bánh bao của chúng tôi cung cấp nhiều loại bánh bao tươi ngon làm mới mỗi ngày, từ nhân mặn đến ngọt, nổi bật với bánh bao thập cẩm trứng muối trứ danh. Chúng tôi còn nhận đặt khay tiệc với hơn 30 món ăn Việt Nam. Thưởng thức các món ăn vặt hàng ngày và đặc sản theo mùa như bánh Trung Thu và bánh Tét/bánh Chưng vào dịp Tết Nguyên Đán.
Hours
| Tuesday | 9 AM–5:30 PM |
| Wednesday | 9 AM–5:30 PM |
| Thursday | 9 AM–5:30 PM |
| Friday | 9 AM–5:30 PM |
| Saturday | 9 AM–5:30 PM |
| Sunday | 9 AM–5 PM |
| Monday | Closed |
Address and Contact Information
Address: 8300 W Sam Houston Pkwy S #128, Houston, TX 77072
Phone: (281) 741-7695
Website: http://www.devietkitchen.com/
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De Viet Kitchen · CALL 281-741-7695 · ABOUT US.
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#DeVietKitchen #BoTuBaoThu #AnNgonMoiNgay #vietnamesefood ☎️ 281-741-7695 DE VIET KITCHEN 8300 W Sam Houston Pkwy S Suite 128, Houston, TX 77072 (Khu chợ Việt …
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Reviews
John Alvin
Let me tell it, BEST Bahn Bao in Houston, friendly service and atmosphere!
BÁNH BAO TRỨNG MUỐI TRỨNG CÚT SALTED EGG & QUAIL PORK BAO
… moreBÁNH BAO TRỨNG MUỐI TRỨNG CÚT SALTED EGG & QUAIL PORK BAO
Hoanganh Ho
Mooncakes in De Viet Kitchen are the best I have ever had in Houston. Their service is 10/10. I love all of food in De Viet Kitchen. . I strongly recommend for everyone who loves Vietnamese traditional food.
… moreYelper Lou MC
Excited about the famous moon cakes and steam buns. I sure enjoyed them very much. All fresh ingredients and lots of surprises inside. They took good care of each dish. Just gotta love them.
… moreAnthony Ho
10/10
Food is supper good. The staff is supper nice. Especially, Moon cakes and buns are fresh and awesome.
… moreFood is supper good. The staff is supper nice. Especially, Moon cakes and buns are fresh and awesome.
Nam Le
This is my new favorite spot for Vietnamese food in Houston. Basically, i ate most of the items on their menu and love them all. Their best item is Xoi Ga. Simply the best Xoi Ga in Texas.
Update 5/35/2025
Thank you De Viet Kitchen for excellent party trays.
… moreUpdate 5/35/2025
Thank you De Viet Kitchen for excellent party trays.
Mark Wang
Nice small to go fast Vietnamese food restaurant I got the pate chaud 2 of them for my and my mom and a bottle tea to go. It was delicious and the tea was refreshing as that day with hot. I would come back and try the banh mi.
… moreYumi MSR
This place is seriously good, care about what they do and their customers.
Their salted egg spongecake is probably the best I have had. The spongecake is very eggy, soft, fluffy and remains so in the fridge for ~ 3 or more days – I was surprised I didn’t need to warm it up from the fridge at all. Salted egg spongecakes tend to be dry in most places but not this one. Their sauce is also soooo good and I wish there was more of it on the cake
Their buns are great. Very fluffy, slightly sweet outside, tasty and good ratio of fillings for the savory ones. If you dont like the yeast smell in bao buns then I can’t recall smelling it so that’s good.
Their durian buns are so, so good though. They are not too sweet, you can smell and taste the durian but it’s not overpowering. If you like strong durian taste like my family then it’s light, but for me that’s perfect. Their dough is even better than the savory ones, like it’s so fluffy and nearly cakey without being dry.
Their dough and pastry are serious good across the board. I also love, love their pate chaud, which are light, flaky, holds their crisp with a really nice peppery chunky meat pate/gravy like fillings. They are soo, sooo good. I don’t like big doughy heavy pate chaud and these are perfect.
Their sticky rice I think is only available on Friday has 2 or 3 options and they are also really good. The sauces that go with them are so, so tasty. I refrigerated the chicken intestine and unlaid eggs and the eggs + sticky rice remain great, the intestine was a bit drier and chewier than what I like but I also fridged and microwaved them up pretty hard.
Overall highly recommend this place.
… moreTheir salted egg spongecake is probably the best I have had. The spongecake is very eggy, soft, fluffy and remains so in the fridge for ~ 3 or more days – I was surprised I didn’t need to warm it up from the fridge at all. Salted egg spongecakes tend to be dry in most places but not this one. Their sauce is also soooo good and I wish there was more of it on the cake
Their buns are great. Very fluffy, slightly sweet outside, tasty and good ratio of fillings for the savory ones. If you dont like the yeast smell in bao buns then I can’t recall smelling it so that’s good.
Their durian buns are so, so good though. They are not too sweet, you can smell and taste the durian but it’s not overpowering. If you like strong durian taste like my family then it’s light, but for me that’s perfect. Their dough is even better than the savory ones, like it’s so fluffy and nearly cakey without being dry.
Their dough and pastry are serious good across the board. I also love, love their pate chaud, which are light, flaky, holds their crisp with a really nice peppery chunky meat pate/gravy like fillings. They are soo, sooo good. I don’t like big doughy heavy pate chaud and these are perfect.
Their sticky rice I think is only available on Friday has 2 or 3 options and they are also really good. The sauces that go with them are so, so tasty. I refrigerated the chicken intestine and unlaid eggs and the eggs + sticky rice remain great, the intestine was a bit drier and chewier than what I like but I also fridged and microwaved them up pretty hard.
Overall highly recommend this place.
Kim Nguyen
Ordered pate chaux and cream puffs (their recommendation) for finger food for a graduation party. Holy moly they were both delicious! Cream was super fresh and filling for pate chaux was flavorful. Will be getting other catering items here next time! Service was great too…they’re always nice.
… moreDang L
Bánh Tét [delicious steamed rice cake for Tết celbrations (Viet Lunar New Year) with savory stuffings of pork, green bean paste & lotus seeds] – Being a loyal client who knows De Viet only use high quality ingredients for their foods, we purchased 15 rolls ($24 ea) for ourselves (2) and gifts to family & friends for Tết Giáp Thìn (Dragon New Year 2024). Everyone complimented that these are the BEST Bánh Tét EVER !!! And much tastier than the ALL the bánh tét (cylindrical shaped) & bánh chưng (square-shaped) sold from Houston Viet stores, churches & pagodas for Tết. We even wished to buy a couple more yesterday for a friend going home to California but De Viet was fully sold out !!!
… moreCiel INV
I tried their salted egg yolk sponge cake and I am OBSESSED! Literally the best of one kind. Their buns are also very good. I just wish they didn’t close on Monday and open up a branch here in North cause it’s such a pain everytime I need to drive down there.
The owner was very welcoming and friendly 🙂
… moreThe owner was very welcoming and friendly 🙂