
Contemporary Indian restaurant offering a vast array of classic dishes including vegetarian entrees.
Hours
| Tuesday | 11:30 AM–10 PM |
| Wednesday | 11:30 AM–10 PM |
| Thursday | 11:30 AM–10 PM |
| Friday | 11:30 AM–11 PM |
| Saturday | 11:30 AM–11 PM |
| Sunday | 12–10 PM |
| Monday | 11:30 AM–10 PM |
Address and Contact Information
Address: 1221 W Lake St #106, Minneapolis, MN 55408
Phone: (612) 822-3300
Website: https://darbarindiagrill.com/?utm_source=google
Menu Photos
Photo Gallery
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Reviews
When I opened the container, I was furious. The naan wasn’t just undercooked — it was raw, sticky dough, completely unusable and absolutely disgusting. How a restaurant can hand this to a customer and think it’s acceptable is beyond me.
So now I’m out the money for the food, the gas, and an hour of driving, all while starving because what they gave me wasn’t even edible. The level of carelessness is unbelievable.
Darbar seriously needs to reevaluate their quality control, because serving raw dough to customers is not just unprofessional — it’s pathetic. I will never be returning.
When I politely asked for a bit more sauce, the server refused and told me I would need to pay for an entirely new order. Instead of correcting what was clearly an issue with the dish, I was charged for two full chicken tikka masalas. This felt dismissive, unprofessional, and unfair—especially toward a regular customer.
I left very disappointed. No restaurant should handle a simple request this poorly. I truly hope management addresses this, because this experience has made me reconsider returning.
Food was delicious. Biryani and paneer were really good. Roti wasn’t the best but it’s solid. Galub Jamun was the best I’ve ever had. Mango Lassi was good as well. Prices for the food is also extremely reasonable and I appreciate that I don’t feel ripped off by anything.
Service was excellent and waiters were kind and attentive. Interior of restaurant looks very clean and well kept. Overall a great experience, and certainly above average for an Indian restaurant! Heavily recommend. Love to see a restaurant doing the right things in Uptown and thriving.
Very flavorful vegetable samosas, slight bit of kick. The veggies are soft but not mush. The accompanying sauces are tangy and zingy or refreshing with a spicy tone.
The garlic naan was stiffer than what I have seen before but still soft and garlicy and buttery
The chicken briyani (medium spicy) is well seasoned and well cooked. Comes with some cilantro on top which is new. Good chunks of chicken throughout. There is no spice kick at all, would probably go for hot instead medium next time.
The lamb tikka masala (medium spicy) was creamy and fragrant with great flavors. Soft and tender lamb chunks. There is a very dominant ingredient in both scent and taste that I have not noticed with other tikka masalas. Not a bad thing but I can see how it might be overpowering for some people. Also not spicy at all at medium, will need to be hot next time.
The light yogurty / sour cream mixture wasn’t needed but it was very refreshing and zesty.
Not pictured, a healthy portion of rice with the tikka masala.