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Elevated Italian cuisine & wine offered in a charming, airy space with a patio & lunch specials.
Hours
| Friday | 4–9 PM |
| Saturday | 12–9 PM |
| Sunday | 12–8 PM |
| Monday | Closed |
| Tuesday | 4–8 PM |
| Wednesday | 4–8 PM |
| Thursday | 4–8 PM |
Address and Contact Information
Address: 2630 Tuscany St #103, Corona, CA 92881
Phone: (951) 272-5894
Website: http://www.conamoreristorante.com/
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Con Amore Ristorante | A Slice of Italy in California
Con Amore Ristorante is an authentic Italian restaurant in the Inland Empire. Located in Corona, California. Call to reserve a table: +1 951-272-5894.
Contact Us – Con Amore Ristorante
Call Us. +1 951-272-5894 ; Our Address. 2630 Tuscany St #103, Corona, CA 92881, United States ; Follow Us.
Con Amore Ristorante | Corona CA – Facebook
Come in and warm yourself up on this cloudy day! Donna’s desserts of the day are a gianduia tiramisu and also a pistachio panna cotta. The special of the day is …
Reviews
John Meyer
This is probably one of the best authentic Italian restaurants I have been to in years. I was visiting the area and we went there and it was fantastic. The service is great and the food is even greater. When ever I’m in the area I will be going back.
… moreAudrey Fry
BEST RESTAURANT we have been to in America in YEARS. Get ready for a whole authentic Italian EXPERIENCE. The place was busy when my husband and I walked in, but they managed to fit us in and we’re SO GRATEFUL they did! Our server Gioia was the most smiley, gracious gal and was super fun and easy to talk to! The owner Alfredo is a classic Italian entertainer, who serenaded a special lady on her birthday while we were there—we could not stop laughing about the candle he stuck onto his bald head!! Also, check out the bathroom…that’s all I’ll say
When the food came, BOYYYY were we in Heaven! I ordered the Risotto ai Funghi while my husband ordered the Chicken Marsala. I would eat that risotto as my LAST MEAL ON EARTH, it was so melt-in-your-mouth DELICIOUS! And my husband downed his meal like his life depended on it…it’s safe to say he was a BIG FAN! Plus their focaccia was *chef’s kiss*…We learned that they make everything from scratch, so go to this restaurant not just to eat and leave but to DINE with great company and enjoy the time spent at this little pocket of Italy in America.
… moreWhen the food came, BOYYYY were we in Heaven! I ordered the Risotto ai Funghi while my husband ordered the Chicken Marsala. I would eat that risotto as my LAST MEAL ON EARTH, it was so melt-in-your-mouth DELICIOUS! And my husband downed his meal like his life depended on it…it’s safe to say he was a BIG FAN! Plus their focaccia was *chef’s kiss*…We learned that they make everything from scratch, so go to this restaurant not just to eat and leave but to DINE with great company and enjoy the time spent at this little pocket of Italy in America.
Summer Reese
Amazing authentic Italian restaurant!! It was our first time eating here. It was recommended to us by a local friend when we were visiting Friday evening from Los Angeles. It was very busy, with the spacious patio in front of the restaurant filled to capacity with diners, but we were immediately seated inside at the only open table by the owner, Alfredo. He is from Italy and his food is all homemade and served in a beautiful dining room with great original artwork by his wife hanging everywhere and a live saxophone player sitting by the piano playing familiar favorites on his horn. The pasta had been recommended to us as the best ever. It is homemade in house, as is every other item on the menu. We had the bucatini al limoni and the gnocchi 4 formaggi, which were both amazing! The gnocchi was the best I’ve ever had. Order the side bread, it’s great focaccia. Our waitress was super nice and attentive. It took a long time for our main orders to come out because they were very busy in the kitchen and they make everything fresh. Fresh pasta is incredible and it was well worth the wait! Order something to drink, get the bread, and an appetizer or salad and enjoy the company of who you’re there with until your main course comes out. You’ll want to take half of it home for later so that you can have room for dessert and a coffee. We had the bread pudding and an apple crumble cheesecake with cappuccinos, both were delicious and we took a little home to go with the pasta. We don’t eat meat but a lovely couple at the next table that I had chatted with ate the chicken piccata and the chicken Marsala, both of which looked excellent with wonderfully presented vegetables and potatoes and they said it was delicious. This restaurant will always be on the list when we are in that area and want an excellent dinner at a nice restaurant!! There were people there on dates, with their families, and in groups – including one celebrating a birthday at another table near us. The owner is incredibly nice, charming and attentive, interacting with guests, checking in with them and joking with them. He’s very fun and friendly and we had a great time. I highly recommend it to anyone who loves great Italian food and a wonderful experience. Just amazing!
… moreLuis Vargas
An Unforgettable Italian Experience at Con Amore Ristorante!
We went to celebrate a birthday at Con Amore Ristorante, and it turned out to be one of the most memorable dining experiences we’ve ever had. From the moment we walked in, Alfredo, the owner, greeted us like old friends. He’s not just a restaurant owner — he’s the heart and soul of the place. His genuine warmth, humor, and passion for what he does made us feel like part of his family.
The food was absolutely spectacular — every bite bursting with authentic Italian flavor. You could taste the love and craftsmanship in each dish. When we found out everything was made from scratch by Alfredo’s wife in the kitchen, it all made sense. The quality and care put into every plate easily rival, and even surpass, some Michelin-starred restaurants we’ve been to.
The entire experience — from the atmosphere to the service to the incredible food — was worth the wait, worth the price, and worth every mile of the drive.
We came all the way from Texas, but we’re leaving with full hearts and new friends. Alfredo and his wife have set the standard for what an authentic Italian dining experience should be. We’ll be talking about this meal for years to come.
… moreWe went to celebrate a birthday at Con Amore Ristorante, and it turned out to be one of the most memorable dining experiences we’ve ever had. From the moment we walked in, Alfredo, the owner, greeted us like old friends. He’s not just a restaurant owner — he’s the heart and soul of the place. His genuine warmth, humor, and passion for what he does made us feel like part of his family.
The food was absolutely spectacular — every bite bursting with authentic Italian flavor. You could taste the love and craftsmanship in each dish. When we found out everything was made from scratch by Alfredo’s wife in the kitchen, it all made sense. The quality and care put into every plate easily rival, and even surpass, some Michelin-starred restaurants we’ve been to.
The entire experience — from the atmosphere to the service to the incredible food — was worth the wait, worth the price, and worth every mile of the drive.
We came all the way from Texas, but we’re leaving with full hearts and new friends. Alfredo and his wife have set the standard for what an authentic Italian dining experience should be. We’ll be talking about this meal for years to come.
Hippie Girl 4ever
First time dining here. This place was recommended by a friend. The menu apparently changes according to what the chef is making. The menu was in Italian (so we Googled for pictures and descriptions). The menu was small and to the point. Appetizers, pasta, proteins, and wines. The pizza/flat bread was amazing. Simple ingredients, but tasty. The lobster ravioli was cooked to perfection. The sauce was creamy, but not too heavy. The chicken and veggies was good as well. I like that everything is portioned and you’re not getting a huge amount of food. The sponge cake with expresso, chocolate ganache, and pecans was on of the best desserts I have ever ate. It does get busy and the servers are doing their best. I definitely suggest making a reservation. Call around 3:30pm or 4pm (that’s what the server told us). We walked right in on a Sunday at 4pm. I would definitely come back. This place was good!
… moremichelle montgomery
Once again The food, service and wine did not disappoint. Alfonso and Dominica are absolutely delightful. Felt like I was having Sunday dinner at my Uncle & Aunt’s house. Tonight we had the short rib ravioli and the lobster ravioli. Date night was a success.
… moreJohn S
Delicious food that makes you leave feeling warm and full! The restaurant had a good vibe and the staff was very helpful from start to finish.
… moreCG Cruz
Must try Italian restaurant. The food was delicious. As well as the service. Prompt seating and food made from scratch. We enjoyed ourselves. I got the shrimp Alfredo and it was good. The owner came out and greeted us and was very nice and explained the menu to us. Made our experience very grateful. Really refreshing to try a place that serves good food and service. I highly recommend this restaurant. Give it a try!
… moreJ A
Great time and amazing food with the family here and the owners make you feel like you are part of their family. This will definitely be one of our repeat spots. The kids had a blast with the riddles they were given by the owner and the service from our waitress was fantastic as well. Definitely a business we love to support.
… moreSarvat Maharramli
The best Italian restaurant in Corona and the entire county. Owned and managed by an italian family. Fettuccine bolognese was very tasty and fresh. A good selection of wines and tiramisu is a must have dessert. Eddie was great. Thanks.
… more