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✔️ Dine-in ✔️ Curbside pickup ✔️ No delivery
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Cold Spring Grange Restaurant, located at Historic Cold Spring Village in the Cold Spring section of Lower Township, began its life in the late 1800s as Cold Spring Grange #132 with a charter member of 32. Also, known as the Patrons of Husbandry the Grange is America’s oldest farm organization and the only rural fraternity in the world. The Building, c.1897, was constructed at an approximate cost of $6,000. On the 10th anniversary of its dedication, the mortgage was said to have been burned at a special meeting. During the early 20th century, the Grange was the focus of many Township of Lower activities, serving as a school, voting site and meeting hall in addition to supporting project and programs relating to the Grange Association.
Hours
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 12–5 PM |
| Friday | 12–5 PM |
| Saturday | 12–5 PM |
| Sunday | 10 AM–3 PM |
| Monday | Closed |
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Cold Spring Grange Restaurant
Cold Spring Grange Restaurant · *menu changes daily, please check Facebook for the most up-to-date offerings. · OPEN THURSDAY-SATURDAY 12 PM – 5 PM · SUNDAY BRUNCH …
Cold Spring Grange Restaurant | Cape May NJ – Facebook
Cold Spring Grange Restaurant, Cape May, New Jersey. 2511 likes · 42 talking about this · 918 were here. Farm-to-table, family-style served buffet.
Cold Spring Grange
See relevant content for Coldspringgrange.net.
Reviews
John
Me and the wife was at the village, so we decided to eat here on the way out, we were greeted nicely, told that it was a buffet, we were not disappointed, the service was impeccable, the food was off the charts!!! place was clean, the staff very attentive to us, and the price for what you get is unbelievable for the shore, will definitely be back
… moreMary Jane McGuire
First time there on the spur of the moment, but it won’t be the last! Enjoyed every minute from the time we walked in. Excellent meal. Wait staff very attentive.
… moreWilliam Krause
Great farm to table restaurant using ingredients from local farms. On top of their menu consisting of light dishes (think deviled eggs, roasted brussel sprouts), salads, and large entrees (fish&chips, chicken and waffle sliders, etc.), they have added BBQ.
… moreNicole Wallace
Really great experience and lots of food choices. Wonderful staff.
… moreChristine Westra
A fantastic job accommodating our family of 15 for the birthday lunch out on the Grange porch. Just fabulous food and great service. Healthy, fresh options – a great afternoon! Thank you, it could not have been better!!
… moreSteve Cattron
This is called Cold Springs Brewery. Not the restaurant. No food service, just some snacks and you can bring your own food
… moreJohn Barzeski
Went for Brunch on Sunday with my family and we sat out on the porch. When we were first seated we were pleasently greeted by our server Tiffany, she explained the menu and described the dishes perfectly. Almost everyone at our table had a different choice. Food came out with beautiful presentation and was delicious. Service was very attentive with out being to pushy. Highly recommend, great spot for a family meal, along with great service.
… moreDianna Bart
Fast service by waitress , food was Excellent , presentations, was nice , home made Potatoe Chips very good, Had the Chicken Sandwich , awesome , Chicken salad was packed , between grain bread and served with pickles. I diffently will return. To try other items on the Menu
… moreSan Rey
I don’t think they are doing any indoor seating just yet so I thought we might sit on the porch where there are several tables. We got there shortly after opening and we noticed a brewery right next door. The hostess encouraged us to go over there and was kind enough to offer to bring our food to us as it’s only a few feet away. We ended up enjoying some drinks while we waited for our food and as promised it was brought over to us. Everything we ordered was really good but the brussel sprouts were AMAZING. I highly recommend a trip here!
… moreLeroy Frazer
My wife and two grown children were spending our last (midweek) night in Cape May and had experienced some wonderful dining experiences. We were the only table seated and I joked about having bought out the restaurant for my special family. (The staff went along). It was as if we had each ordered our favorite meals prepared by our favorite cooks. My son and wife raved about the chicken pot pie and my daughter said the crab cakes were some of the best she has tasted. I am from the South and a connoisseur of fried chicken. The buttermilk fried chicken was worth the three hour drive alone. The appetizers were fresh and delicious as well. This was a perfect finish to a wonderful Fall getaway. The restaurant is a jewel and I can’t wait to return.
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