


Hours
| Thursday | 3–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 10:30 AM–9 PM |
| Sunday | 10:30 AM–9 PM |
| Monday | 3–9 PM |
| Tuesday | 3–9 PM |
| Wednesday | 3–9 PM |
Address and Contact Information
Address: 415 Great View Dr E, Memphis, TN 38134
Phone: (901) 266-9000
Website: http://coastalfishcompany.com/
Menu Photos
Order and Reservations
Reservations: coastalfishcompany.comopentable.com
Photo Gallery
Related Web Results
Coastal Fish Company
Coastal Fish Company Restaurant – Memphis, TN | OpenTable
Coastal Fish Company (@coastalfishcompany) – Instagram
Reviews
The food was good – some things were great.
Great:
– The blue crab claw appetizer. My only complaint is that we ordered it for the table – there were easily 30+ claws – but it came with a single piece of bread. An odd oversight.
– The Seabass. Really delicious. Fresh and flaky. The bacon made the dish!
– The bananas Foster Bubble Waffle. Delicious. The bananas are poured on table-side. A fantastic way to end the meal.
Good:
– The Cioppino. Tasty, but under seasoned.
Needs work:
– The little neck clam linguine. The pasta was over cooked. The dish was under seasoned, and too few clams in the dish.
Overall, I would recommend the restaurant. The setting is beautiful and we enjoyed the meal on the whole. It is expensive, but a very nice place to celebrate a special occasion.
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Coastal has been my wife and I top 5 restaurant since they opened. My favorite dish is the sea bass (8.5/10) and my wife’s has been the lobster ravioli (8/10). Most times, those meals have been consistently good for us. We also have had the Louisiana Redfish (~7 or 8/10), crab cakes (~7.75/10), egg rolls (9/10).. I could go on and on. Most of their dishes are good if you love seafood and you can appreciate culinary art.
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The servers have always been great! They’re always attentive and willing to provide recommendations. Your drink glass will stay full and they always have a serve with a smile.
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I have NEVER seen the manager checking on tables.. as I have seen in other comparable restaurants. He’s always strolling through the place scrolling on his phone. Mind you, I’ve been here a million times but hey.
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Atmosphere is always on point. You cant beat a view of the lake over good food.
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Now, back to the crackers. We observed SEVERAL servers retrieve crackers from under the heat lamp with BARE HANDS. They’d walk away, continue serving, briefly look at their phone, retrieve payments, then return back to get more crackers with those same hands. That’s not assisting in controlling communicable diseases I’m sure. Also, if you’ve ever sat at the bar, there’s a really bad gnat problem.
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Overall, the sea bass is too good and the servers are too nice for me not to care too much about any of the other stuff but I think they’re leaving have some opportunities for improvement.
First off, we sat outside and the view is incredible of the lake at sunset. The weather was perfect; not too humid.
Second, the food was absolutely delicious. We started with raw Oysters that were so fresh and delicious. 3 of us had the Japanese scallops and they were the best I’ve ever had. So flavorful and cooked to perfection. One of us had the Chilean seabass and said it was excellent. The portions are generous and the price is on the upscale side, but not outrageous.
The service was great. Our server did an excellent job of making sure were taken care of, but not intrusive.
Overall, this was a great restaurant and I hope to definitely be back. It is a very large establishment and the place was packed. I would highly recommend coming here.
Our server was incredibly attentive and knowledgeable. Food was great! The entire experience was top-notch, from the quality of the food to the impeccable service. We will definitely be back! Highly recommend!