Standard eatery serving up traditional Chinese favorites for dining in, to take out or for delivery.
Hours
| Sunday | 12–8:30 PM |
| Monday (Labor Day) | Closed |
| Tuesday | 11 AM–8:30 PM |
| Wednesday | 11 AM–8:30 PM |
| Thursday | 11 AM–8:30 PM |
| Friday | 11 AM–9:30 PM |
| Saturday | 12–9:30 PM |
Address and Contact Information
Address: 6551 S Cass Ave M, Westmont, IL 60559
Phone: (630) 968-3828
Menu
Order and Reservations
Reservations: eatmenu24.com
Photo Gallery
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Chinese Kitchen
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Chinese kitchen Delivery Menu | 6551 S Cass Ave Westmont
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Chinese kitchen menu – Westmont IL 60559 – (630) 968-3828
Chinese kitchen · 201. Seafood Tofu Soup $9.95 · 202. Hot and Sour Seafood Soup $9.95 · 203. Shrimp Straw Mushroom with Tofu $15.95 · 204. Pan Fried Spicy Shell …
Reviews
Mack Amorn
We enjoyed the food here. Beef chow fun, beef with oyster sauce, and salt and pepper squid we’re all fantastic. The food came out quickly. Smaller restaurant and old decor, but the good food makes up for it.
… moreFrancis Raymundo
The interior of this spot looks like it’s been preserved since the 70s maybe 80s, but that aside the food is the best I’ve found so far in the western suburbs. On our recent visit, we tried the Japanese fried tofu which was crispy, salty, spicy on the outside, and piping hot on the inside. Bangin’. Also did an order of clams in black bean sauce. Solid, but preference would be some sort of white fish (there’s always next time). Beef chow fun was pretty good. Lastly, the green string beans were perfection. From the exterior, this place isn’t much to look at, but the food and service were great. I see many more visits in the near future and possible an upgrade to 5 stars as I get more acquainted with the food.
… moreFrancis Lau
A local Chinese restaurant in Westmount. Good food, great service and at reasonable prices.
… moreenc travel
Foods are good as told by friend. They are also less oily, tasty and generous.
… moreMarissa B
I arrived at 6:53 and asked for a table for two. The woman at the front immediately looks at the clock before dismissively gesturing to the dining area. I readily order an appetizer, knowing my friend is on her way. My friend arrives at 7:01 and we are ready to order by 7:10. The woman grumbles about them closing at 8pm. Mind you, we have already sat down, started eating the app, and are trying to order our meal 50 minutes before she says they close, an hour and 20 minutes before google and the sign on the door say they’re closed. Sensing her attitude and not wanting to continue suffering such poor service, my friend and I offer to leave. The woman agrees, almost ushering us out. On the way out, I take a picture of the hours posted on the door and ask her if she really felt she couldn’t serve us in the next hour. She starts getting loud and raising her temper, talking about needing to clean up by 8pm etc etc. but there is NOWEHERE that says the place closes at 8pm.
… moreJanet Hsiao
This is a no frills Chinese restaurant that serves authentic Cantonese food. I’m not sure if it suits the palettes of western folks, but for people who love fried smelt or black bean clams or beef tendon with turnips like I do, this place is fast, consistent, authentic, and tasty. I wouldn’t give this restaurant gold stars for service but they are also quite busy (especially during weekend lunch). I come here every few weeks and will continue to do so.
… moreS G
I was skeptical of the reviews for this restaurant on Yelp, but after trying it out, I am a believer! They said that the food here is comparable to the Chinese restaurants found in LA and Asia, they weren’t wrong!!
… moresquire x
This place is a nightmare, stay away . Food lousy charge more than menu prices you have to beg for everything including water. Ieft a 10 percent tip. as I left we were screamed at by the waitress who said you owe me two dollars this is America you leave 20 percent ,don’t come back I call police. The worse dining experience I have ever had in my 72 years on this earth.
… moreMichael Viktora
First, when I called they whispered and I said hello, and they hung up. Called back and just stated what I had wanted. They said “15 min” and hung up. No total. I pick up the food, get home, and there’s 3 or 4 small pieces of meat with over 1/3 of the container is straight fat from the meat. After sorting out the carton and eating the uncooked noodles I was able to make a single small bowl with actual edible food. Totally worth 20 bucks. No, that was sarcasm. Not worth 20 bucks.
… moreChris M
We ordered the Japanese Tofu, Peking Style Pork Chops, and Dau Miu (Pea shoots).
… more