Sean B
Locally owned non-chain Mexican restaurant on North M-30. Good solid Mexican -American fare. Restaurant is newly renovated, very clean. Large menu and full bar. Pitchers of margaritas are available.
Salsa and chips were brought out as an appetizer. The salsa was fresh and tasty. The server was friendly and competent. Dinner did take a while to come out, but when it arrived, it was hot and tasty. It is a very good mid-western interpretation of Mexican food. (Pretty much what I expected.)
The flan was good, but the deep fried ice cream was better. Make sure you order it early to reserve yours as it does sell out pretty fast.
Dinner for 2 with drink and dessert was about $50.00. A fair value for the money.
I am looking forward to going back.
… moreJeff G
Tuesday evening in July. Stopped in for our first time here and loved it. Quick and friendly service. So many menu items. We got a chicken chimi and steak chili verde. Meals came out quick and were fantastic. We had bountiful chips and salsa so no worries there! Great first visit and we will be back for sure!
… moreKatie Coombs
Great food, quiet lunch atmosphere, sizable portions, and decent prices. Had a group of 8 and we all spent less than 20.
Their salsa is divine, and they portion out individual bowls, which I thought was a nice touch. Highly recommend!
… moreStranger Riddle
First and foremost the atmosphere and service is awesome. There very attentive and super friendly. However some of the food is under seasoned or bland. Flan desert is flavorful and delicious but the deep fried ice cream has more flavor in the bread than the ice cream. Best way I can describe the ice cream is hint of vanilla with a semi sweet chocolate drizzle and the cinnamon sprinkled breading. All and all I’d still come here but I would avoid certain dishes.
… moreAlex Boyne
I’m going to give this place another try. I really like the atmosphere. Waitresses are very friendly. The enchiladas came on a plate too hot for the waitress to carry. You know that means microwave. The “enchilada sauce” seams to be from mix packet. It was strong in spots and overall not great. Aside from that, the enchiladas themselves were tasty. Rice was decent little dry but good flavor.
… moreBrian Landon
First time we have had this restaurant and the food was amazing. Service was a little slow and our waitress had to take time out to make our cocktails when 2 people were just sitting putting napkins and silverware together other then that i will definitely be going back again.
… moreBarb Wieck
First visit. What a long, overdue restaurant. The food was great service was amazing. Our server Brenna was awesome. Very attentive. Checked on us a lot. We noticed all servers checked on their tables. Apologized for lights being out in half of the building a few times. I told her it adds ambiance.
Definitely will return and tell our friends.
Nice job to all.
… moreJeff Van Conant
Our food was fantastic! Our server was very attentive, and we received our meal very quickly. I like that they give you a pretty large decanter of salsa for your table. I’ve never had a bad experience in the several times we’ve dined here.
… moreJulie Oakley
Don’t look at the ratings! This was our first time eating here and we will be back. The service was great. The waitress was so attentive. The food was delicious. We loved the chips and salsa. My husband had two classic margaritas. The salsa had the right amount of heat and well blended since I’m not a fan of large bits in salsa. We both ordered shrimp quesadillas. Hot and tasty. We shared a fried ice cream which was perfect. I’m glad we gave it a chance!
… moreNo One
Everyone in our party enjoyed their food. The chips and salsa came in a jug but were really good. Fast service. Prices were a little high but portions were generous. The atmosphere was great. Lots of room to make you feel like you’re not on top of the people dining next to you.
… more