A dimly lit, romantic locale offering upscale Latin American dishes, plus cocktails.
Hours
| Thursday | 11:30 AM–10 PM |
| Friday | 11:30 AM–11 PM |
| Saturday | 11:30 AM–11 PM |
| Sunday | 10 AM–9 PM |
| Monday | Closed |
| Tuesday | 4–10 PM |
| Wednesday | 4–10 PM |
Address and Contact Information
Address: 2165 S Kinnickinnic Ave, Milwaukee, WI 53207
Phone: (414) 800-7329
Menu
Order and Reservations
Reservations: exploretock.com
Photo Gallery
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MENU – C-viche
414.800.7329 Bay View 414.485.6383 Shorewood. HOME · RESERVATIONS · MENU · GALLERY · Week Specials/Happy Hour. More. HOME · RESERVATIONS · MENU · GALLERY …
C-viche | Milwaukee WI – Facebook
C-viche, Milwaukee, Wisconsin. 7415 likes · 20 talking about this · 8925 were here. C-viche presents Ibero-American plates with a Peruvian influence…
Reviews
Lysha_Marie
Overall, C-viche is a fun niche and unique restaurant. The atmosphere is wonderful and the service was great. However, for 6 people our bill was about $350, so it is very pricey. The portions of the C-viche dishes were quite small compared to others, especially given the price, so we were a bit disappointed by that. Some of the dishes were amazing like the pastas, but a few didn’t have much flavor to be honest. I feel the the prices are a bit steep for what is offered, but I still love the variety, so I recommend giving it a try!
… moreSaad Jaber
Everything was amazing from start to finish. Great ambience inside. Server was extremely friendly and knowledgeable. The food was absolutely fantastic. The ceviche(forgot the name see picture) had a nice variety of seafood in addition to some beans. I had the catch of the day for my main meal. The Sauce that was paired with the sword fish was really tasty.
… moreAnni K.
Got their special cviche of the week and it was good. We saw someone ordered the pesto dish and had to try it so we also ordered that and tbh it was so bland. The vibrant green throws off flavour expectations so we wish it was more flavorful but everything else was good nevertheless. Def has some unique food experience and options. The live music was also a plus!
… moreGordon Cimoli
Went for the first time for Mother’s Day lunch with my wife. Our waiter Marcos explained some of the dishes and offered suggestions for both cocktails and food which were spot on! We tried 3 different Pisco-based cocktails based on his recommendations and all were delicious and beautifully presented. Lima was the most complex and deserves special attention.
… moreJeremiah Johnson
Unique food and tastes. We got a variety of items, some were a hit and a couple came up short. If you are into trying out new foods, this is a great place to eat. Service was excellent! Four of us each had two drinks, shared 3 appitizers, and each had an entree and the bill was $250 with the tip. Overall, a great experience.
… moreJack Kovnesky
One of the best restaurants in Milwaukee! Pictured is the ceviche nikkei, a Peruvian-Japanese fusion ceviche. The tuna was incredibly fresh and as were the cucumbers and avocado. Also pictured was the churrasco argentino and the tallarin saltado with steak. The steak was cooked perfectly and so tender.
… morePatricia Frausto
Service and attitude is this places issues. I’m very liberal when a place has staffing shortages and mistakes are made but it’s all about the attitude.
… moreSteph Rhone
Food, cocktails and dessert were good. Some were very spicy. I’m from the south, so im used to spicy food. Service was excellent and the atmosphere was perfect!
… moreAshley Kaye (HifromAshley)
3.5 stars maybe?
… moreMadyun Wilson
Tough review to write so I referenced my date. I would rate more closely to 3.5 stars for the restaurant for a very delightful service. They had a unique a la carte and an extremely professional waitress who recently moved from Mexico that I’m so proud to say I’ll be visiting again soon! We just moved to the Bayview area, Thank you for an amazing full dining experience overall! The reason this is a 3 star is that so many citruses, zesty, sour foods cause me extreme heartburn! Lighter on the lime, citron, tomatoes, wine, or at least not at once restauranteurs!
… more