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✔️ Dine-in ✔️ Takeout
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Buttermilk Kitchen is a breakfast and lunch concept created by Chef Suzanne Vizethann. Our mission is to nurture customers with wholesome local food and a smile. A kitchen where most everything is made in-house from scratch, paying tribute to its name, ‘Buttermilk,’ which refers to the liquid repurposed after butter is churned.
Casual restaurant serving up locally sourced Southern breakfast & lunch fare made from scratch.
Hours
| Sunday | 8 AM–3 PM |
| Monday (Labor Day) | Closed |
| Tuesday | 8 AM–2 PM |
| Wednesday | 8 AM–2 PM |
| Thursday | 8 AM–2 PM |
| Friday | 8 AM–3 PM |
| Saturday | 8 AM–3 PM |
Address and Contact Information
Address: 4225 Roswell Rd NE, Atlanta, GA 30342
Phone: (678) 732-3274
Menu
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
Talisha Freeman
I had a great dining experience on a Sunday! I also depended on the reviews and they didn’t disappoint me… the food was great. Rosilyn, greeted me with a smile and was so helpful. The wait I was told would be an hour 45 min but I agreed to wait and it didn’t take that long. We got in 50 minutes later so don’t be deterred by the wait time. I had a wonderful waitress Erin, she did a great job at making sure we were accommodated. Be sure to check out this spot, I couldn’t eat it all.
… moreNatasha A
My wait time was relatively short since it was just me. I sat at the bar. The staff was pleasant. The music was jamming. My French Toast was super tasty. The sausage was a tad spicy, but i ate it. There are multiple small parking lots. Reservations are highly recommended!!
… moreDally McNolo
Another excellent brunch experience at Buttermilk Kitchen. I had made a reservation a week prior and they had no problem with me moving it an hour back day off and zero issues/wait when I got there.
… moreJessica P
Cozy southern fare with perfect brunch options. Some outdoor seating, decor is very southern living meets beach – vibe screams I-could-be-on-vacation-slash-I-have-the-Sunday-Scaries. This menu helps with all of that. So many good options!
… moreMitch
Buttermilk is a great place for a southern breakfast. They have a good variety of food as well, which I do not see very often for southern breakfast places.
… moreMonica Rivera
My son surprised me for my birthday and we went to eat there. My first time. Best food I have tasted in all of Georgia. Honestly! The staff was AMAZING. Will and Tyler and the greeter who’s name in forgot..I’m sorry you were amazing. Going back again and again.
… morePaulette M Atkins
Buttermilk Kitchen is a staple in the community! You will know when you pull into the packed parking lot and approach the well preserved vintage building. I was seated within 10 minutes in a fully occupied dining room. I could faintly hear the classic sound of Michael Jackson playing under wonderful sound of dining room conversation from the patrons. I received service with a smile from Leyla . I ordered the fried green tomatoes, a little heavy on the breading and the dip had a kick. The hash bowl had baby potatoes, peppers, onions, cheddar and I chose to have my egg cooked over medium. I also ordered some breakfast gravy for later with a biscuit. Nice dining experience! Thanks!
… moreLESLIE A.
My husband and I had breakfast here this morning. Plenty of parking around back, customer service was awesome from beginning to end. We ordered chicken and waffles, biscuits and gravy as well as truffle potatoes…our taste buds were singing. The flavors coming out of the biscuits beautifully married the gravy. The gravy was bursting with lots of flavors. My husband said it was the best he’d ever had. The chicken, although I am not a fan of white meat, was very well seasoned, tender, and juicy. The waffle was light and thick. Very tasty! Now we get to the insanity…the truffle potatoes should be illegal. I took a bite and needed a moment of silence! Phenomenal! So pleased to have had such an amazing experience! Thank you all!
… moreRebecca Dunbar
Went to buttermilk kitchen with my friends this weekend and we all really enjoyed our food. I got the standard with hash brown fritters, bacon and a biscuit and one of my friends ordered the standard with the cheese grits, sausage and fruit. They did accidentally bring my friend a biscuit instead of fruit and when she let them know they brought the fruit and took the biscuit, which was so weird because it was their mistake and they can’t serve that to others. My other friend got the grit bowl. Overall we all enjoyed our food and I got the caramel latte which I loved, but def stay away if you don’t like sweet coffee drinks. I do think it is a little pricier for a breakfast spot. Especially seeing as how the food was already a little high for breakfast food and then I was also told syrup would be a $1.25 charge for me to add which is so odd and unwelcoming in a breakfast place. Will say service was pretty good aside from the biscuit thing but that may just be their policy. Would go back, but not food I’m dreaming about. The caramel latte won my heart if anything!
… moreZuzu Madanat
Where do I begin… It was such a wonderful brunch. The flavors were delicious. It was to the point that I actually started to take smaller bites of my food to savor it that much more.
… more