Botticelli

  4.2 – 475 reviews  $$ • Italian restaurant

Unfussy setting for traditional Italian recipes from pastas to seafood specialties.

Botticelli 57701

Address and Contact Information

Address: 523 Main St, Rapid City, SD 57701

Phone: (605) 348-0089

Website:

Menu Photos

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Reviews

Jeremy
My first time here, we went out for downtown Rapid City’s restaurant week. Dinner was very good, great service. Our server was knowledgeable and helped us by making recommendations.
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Jane Day
Food was really good, the house salad had the perfect dressing. we were there Thursday evening had dinner outside and were across from the stage, music was great. Service was fine, everything served as ordered. My one minor issue is that the waiter did not seem to want to be there, clearly not enjoying his job hopefully just an off day.
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Tara McBride
We are from out of town. Whenever we come to Rapid we like to try new things. This time, we tried Botticelli. It is amazing. The waitress Kelsey is a peach and extremely helpful. The food was awesome. Very well cooked and had a wonderful amount of flavor. Will definitely be back and suggest this place to our family and Friends. It is a tad pricey, but for what you get it is reasonable. Portions are decent. Quality is far above par. The atmosphere is relaxing and inviting.
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Jesse Huggins
My dinner was just amazing. I’ve been to other Italian restaurants and the food is so so. My dinner was not necessarily on the menu but made to order for me. Kudos to the management and the cook staff for my dinner. If you get a chance to come eat here do it.
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minfinity _
Visited in September 2019. Ordered a fruitti di mare pasta specifically for the scallops, as the menu stated, however did not receive scallops as advertised.
Not mentioned until I had asked our waiter (who was not aware), who had to find out from the kitchen. Was told then that they had run out of scallops, and instead of informing me or offering me a different choice, simply did not provide it and replaced it with a white fish.
For almost $30 USD (not including tax or tip) for one pasta- when I order scallops, I expect scallops.
Flavour itself was decent, and our waiter was very polite (no fault on his part).
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Jamy
The food and service is excellent. Just be aware that this is a very expensive restaurant. I highly recommend the Miner’s Brewery, Chokecherry Brown Ale. Delicious!
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Gail and Andy Haering
We had an all around fantastic visit! Felt so warm and welcoming. 4 of us each ordered different pasta dishes and all were excellent. Also, seemed like the staff was so happy to be there. Jessica was our waitress and was training Gina. They were excellent with customer service!
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Mark Groenig
My wife and I ate here when we were in town for the 2006 Sturgis rally. One of the best Italian restaurants I’ve ever dined in and it sounds like from reading the reviews that it still is. We struck up a conversation with a woman that just happened to be the owner. She invited us into their wine room and poured us a couple of very nice red wines. We had a very nice conversation about the rally, wine, the great waitress that just served us. We had numerous glasses of excellent reds that she suggested. On our way out I asked for our tab and she comped us all our wine… Super nice, of course I reciprocated by leaving our waitress a very hefty tip which she deserved. It’s been 14 years and it was still a very memorable experience. Do not miss it!!!
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Jennifer Hall
Wonderful! Great food and spectacular service! It was my first time there but definitely not my last.
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Jenna Luksetich
As far as Italian food goes, it was very good, though not the best I’ve had. The staff is very friendly and helpful and everything was delicious. The menu was not extensive, so if you’re picky, you may have trouble finding something you like. I got a spicy chicken pasta dish which was phenomenal. I asked for a glass of wine to pair with it and the waitress did fantastic with the pairing.
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