BJ’s Restaurant & Brewhouse

  4.1 – 2,006 reviews   • Restaurant

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BJ’s Restaurant & Brewhouse has been serving Temple for over a decade, and we’ve become known as one of the best places to eat in town. Our location in Bird Creek Crossing, close to Belton Lake, means that we’re convenient to get to from several locations, but convenience is only the beginning. We’re one of the only restaurants around that can accommodate parties of up to 100 people and doesn’t charge for the space. Of course, we’re great for smaller gatherings, too. Check out our Happy Hour specials or take advantage of our long hours to grab a late-night snack. We look forward to showing you why BJ’s Restaurant & Brewhouse is one of the best places to eat in Temple.

Family-friendly chain outpost pairs familiar pub fare with an extensive list of house brews.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery BJ's Restaurant & Brewhouse 76504

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Reservations: bjsrestaurants.comopentable.com

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Reviews

Kevin McCarty
First off, I would like to Thank Amanda for the great service, not only did she serve us, but gave us a pleasant and enjoyable experience on our first visit to BJ’s! The atmosphere was was nice, got a late lunch so the crowd wasn’t too bad. The Food was better than expected, had the BBQ chicken pizza, some potstickers, and the Pizookies were amazing! Definitely will be back for food and requesting Amanda as our server.
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Charles Gray
Chicken bacon ranch pizza was pretty good. wait for my drink was extremely long and my friends salad was the last thing that came to the table. Other than that it was delicious.
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Sherina Blett
Our waitress Michaela was absolutely amazing! Super friendly and welcoming not even exaggerating when I say this was the best service I’ve ever had anywhere. She went above and beyond in every way possible, making sure we had everything we needed before we even had to ask. “Above and beyond” doesn’t even begin to describe how great she was. Truly outstanding service!
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PJ
The salads are good.
Buuuut
The ranch tastes spoiled. Always. And the chili was like pinto bean explosion. Sliders also gross…. bummber…
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Nate Bowers
This was one of my first dining experiences since I began my gluten free diet and it was incredibly accommodating and delicious. Our server, April, was so sweet and got us set up with everything we needed, got our food to us quickly and was so cheerful. She checked on us multiple times! Overall 10/10, five thumbs up experience.
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Billy Brown
I went in with my school for an event dinner this Monday. Waiters were extremely rude and passive-aggressive. The waiter for my table was very mean and laughed in our face for basic requests. Many of us ordered deep dish pizzas to share with eachother. Instead, she brought out mini kids pizzas for all of us. When one of us asked her about it, she told us that we were too young for a full dish and “didn’t need all that food,” even though she knew we were sharing (mind you… we are all hungry highschoolers after a sports competition? We are hungry.. and why are you placing calorie limits on your guests?) .

Many of us also ordered pizookies. After we ordered, she came back suddenly and informed us that she wouldn’t be giving half of us our pizookies, because we “needed to split them.” I am not sure where she got this rule from. I’m pretty sure she threw away half of our pizookies.

This waiter also got angry with us at the beginning of our order, and she left all of our drinks at the end of our table, making us pass them down to eachother. She skipped over me when she was taking everyone’s order. I raised my hand and let her know that I still needed to order, and she scoffed and made sure to lap around the entire table before getting to me.

Speaking of pizza, my friend didn’t get her pizza, and when she asked about it, the waiter acted all pissed and told her to “be patient and wait” for her order.

Horrible service. I was very disappointed, considering I have been here multiple times on school trips before, and it was great! I think the hostesses need to be retrained or fired. Many of us left hungry and angry.
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Angel Banuelos
By the Sacred Fires of the Pizookie Oven! Hearken, all ye mortals! I must unburden my soul of a tale so magnificent, so fraught with peril and laughter, it shall be etched into the very laminate of the tables at BJ’s! It is the saga of our feast, and its hero… the god-tier mortal known as Sir Korey F!
​To call this paragon a “waiter” is base slander! ‘Tis like calling a tempest in a teacup, a hurricane a mild breeze! This man was not a server; he was a one-man Cirque du Soleil, a virtuoso of the laminated menu, a Paladin of the Pepperoni Pizza! He presented our humble victuals not as mere food, but as divine offerings from on high. Our very own margaritas arrived as if they were holy grails, announced with a booming baritone that surely rattled the decorative light fixtures!
​But lo! The apex of the evening! The jewel in the crown of comedy! For the sake of our squawking brood, Sir Korey didst summon forth an accent so spectacularly, so audaciously British, it was as if Winston Churchill and Mary Poppins had collaborated on a West End show. He was no mere man… he became “The Guv’nah of BJ’s”!
​The children were thunderstruck. When our smallest urchin, possessed by the spirit of Oliver Twist, whimpered, “Please, Guv’nah… may I ‘ave some more soda?”, Sir Korey did not just fetch it. Oh no. He paused. He placed a hand to his heart, his face a mask of profound tragedy, as if contemplating the plight of all soda-less children throughout history. He looked to the heavens, then pivoted with a flourish that nearly generated its own weather system, procuring the sacred soda as if it were Excalibur itself!
​AND HE DID THIS… WHILST UNDER FIRE!
​Yea, I speak truth! From the dark fortress of the high-chair, our youngest hellion unleashed a sudden, unholy barrage of moistened-napkin-artillery! Spitballs! They whizzed past his noble ear with murderous intent! Did Sir Korey flinch? Did he flee? NAY! He Matrix-dodged the lot! He weaved! He ducked! He parried! All whilst balancing a tray of craft beers and maintaining an accent that would make the King himself proud. It was not service; it was a glorious, death-defying, combat-ballet!
​Sir Korey! Guv’nah! We, who are about to explode from caloric intake, SALUTE THEE! Thou art a legend. A myth. The undisputed, spitball-dodging, accent-wielding Heavyweight Champion of Hospitality! May your tips overflow like a poorly poured stout! HUZZAH!
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Kathy Cook
We celebrated our 37th anniversary here with a late lunch/ early dinner and we loved it. Michaela, our server, was the best! She was so sweet, very attentive, had a wonderful attitude and did an awesome job! The food was very tasty; we highly recommend the Lucky Duck drink and Monkey Bread Pizookie! We’ll be back and hope we get Michaela again!
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Adam W
Great night out. We ordered quite a few things from the restaurant. Prime Rib dinner, sirloin with shrimp, lucky duck drink, Ahi Poke, Chicken Potstickers.
The prime Rib had a funny taste to it tonight and was sent back, ordered the Pork Chops instead. The Pork Chops were very delicious.
Overall the meal was very good and the server was very good to us.
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Brian Bownds
Early dinner on a Thursday evening. Seated immediately, order taken quickly. Enjoyed a beer while waiting for our food. Waitstaff were attentive and took good care of us. Wife had pizza and it was good. I had brisket burger and fries and was pretty good, although they were a little skimpy on the fries. In all it was a good experience.
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