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✔️ Dine-in ✔️ Takeout ✔️ No delivery
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Late-night venue offering hearty British & American eats & many beer options in a warm setting.
Hours
Tuesday | 11 AM–10 PM |
Wednesday | 11 AM–10 PM |
Thursday | 11 AM–10 PM |
Friday | 11 AM–10 PM |
Saturday | 11 AM–10 PM |
Sunday | 11 AM–10 PM |
Monday | 11 AM–10 PM |
Address and Contact Information
Address: 293 S Main St, Geneva, NY 14456
Phone: (315) 789-7770
Website: http://beefandbrewgeneva.com/
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Welcome to Beef & Brew – Beef & Brew Restaurant
The Beef & Brew restaurant is located at 293 Main St. in Geneva, NY. We are open for lunch and dinner 7 days a week from 11 am to 10 pm.
Menus – Beef & Brew Restaurant
Geneva, NY. More Info ▸. Our lighter-bodied hazy pale ale brewed with Mosaic, Nelson, and Cryo Ekuanot. White spruce and resin up front with a looming …
Beef & Brew | Geneva NY – Facebook
Beef & Brew, Geneva, New York. 3.4K likes · 15860 were here.
Reviews
Michael McDaniel
You’ll surely be amazed with the selection of draft beer on tap when walking into the restaurant!! Has a nice bar style vibe and ambience.
… moreSarah Dean
Came here with great expectations based off the 4.4 stars without reading the actual reviews.. My boyfriend and I showed up around 8:30 PM on a Wednesday night, the room was not crowded, we were seated immediately and our server was kind and helpful bringing us waters and asking if we’d like additional drinks. Enjoyed our appetizer, although the breading fell off of every piece of chewy calamari. Our entrees were less than desirable, I ordered Beef and Swiss which was cold with non melted cheese and 4 pieces of “sautéed” mushrooms; after two bites I could not stomach to continue eating. Our other entree was fish and chips to find out they were out of fish.. okay, fine. Shrimp kebab with 4 pieces of burned shrimp that got covered in the unwanted gravy from the smash potatoes and a kebab with a few veggies. Prices way too high, meals were not up to par and the atmosphere was dusty and boring. Fortunately our server and the other server there were fantastic. Unfortunately will not be returning.
… moreAdam Miller
Absolutely perfect. We came at 230 on a Thursday and were gifted amazing service and unbelievable food. Super cool 1800s building. Huge portions for the price and and huge beer selection as you’d expect.
… moreLee H
We ate here with family and were disappointed with the over priced food and lack of service at 1pm on a weekday. We had fish sandwich, pretzel, beef and cheddar, Rueben sandwich, and beef stew. For pub food it was below average when the only thing good was the pretzel. As for service the waitress took our order and that was the last time we saw her till food. Then she did not check on us till I asked for the bartender to provide us a refill. I don’t know how it has a 4 star rating. Do better!
… moreKhaldoun Saimouah
Had to stop at this small nice city this afternoon.
… moreKrinal Mehta
Tried the mediterranean pasta, the lemon and wine sauce + feta cheese + pickled olives way too sour for my taste buds.
… moreJudy Peterson
Fast, friendly service. Refills on my soft drink. Huge menu. Large portions. Nice, quiet ambiance. Love this place.
… moreDom Genova
I LOVE this place! We just came back from London. This is as fine a “pub” as you will see in the UK. The menu is more than we think of here as “pub food” try anything that sounds traditionally British (beef) , you will be delighted. Oh and the beer selection is beyond belief.
… moreSekaya (Kaya)
Established. “Cozy.”I was a little put off by the fact that we weren’t given straws or coasters with our drinks. The food was ok. We ordered the po boy, fish fry, clams and mozzarella sticks. I was a little apprehensive about eating here considering the reviews (did NOT see all of them!!! My partner picked the place that weekend) and lack of patronage at dinner time though some people with reservations began to trickle in after we sat down. I contracted either food poisoning or norovirus after eating here. I spent 6 hours in the emergency department with severe abdominal pain and dehydration. The worst ambulance ride ever with no pain medication. Also pretty expensive for bar food. I’d avoid. I’m sorry.
… moreKeith Ross
Had the BBQ platter. Brisket and Ribs way over cooked and dry. Chicken quarter came out bloody. They took back and put under broiler. Re-served still undercooked.
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