Jacki Z
Portions were huge and well displayed! Pricier than expected but the portions and side dishes made up for it! Nothing fancy but a good local hangout for many and comfortable environment. Not the most professional place being able to hear certain comments from the kitchen/servers but comes with the area/pub environment.
Tiffany was great with a smile, went out of the way service, and personable. Makes a huge difference on the experience! (Glad I got to make her day as a fellow lifter!)
… moreCeline Zeunert
Service was really good. Food made myself and my friend sick later that day. That’s the only thing we ate that day. Wouldn’t eat there again..Maybe go for a beer only.
… moreSkippy
Quaint little place. Food was really good, but the service was awesome! Too late at night to see if there was a good view or not.
… moreJeremy Campbell
The pizza pie was delicious. We sat in the bar area, and aside from some noisy gentlemen bantering back and forth, ambiance was pretty rad too. Plus, our server, while running her booty off, was amazing! Get you some!
… moreJim Lisac
The Perch was delicious, the workers were polite and friendly, and the atmosphere was a good place to meet with a group of friends and have dinner. I’ll definitely be back!!
… moreNancy Cannon
Definitely WOULD NOT recommend this place! We were a group of four In town for the festival and out of all the restaurants we had to choose from we decided to go there. We got there before the crowd. We had a young waitress who approached us right away and took our drink and appetizer order. . We waited a while for our drinks and then shortly after our appetizers came. She did not tell us the specials were we had to ask and then she did not give us the price with the specials, we overheard the waitress at the other table, talking about them. That is the only way that we knew. So she took our order which two of us ordered the Specials one ordered a personalized pizza and the other ordered baked chicken. We waited for an hour and a half. We watched the people at two different tables beside us come in after us get their drinks, appetizers, and food and leave before us. We finally had to reach out to another waiter that was serving the table beside us to check on our food. He went back and talked to the manager, which the manager never came to speak to us, and proceeded to tell us it was going to be another 10 minute wait for our food After we’d already been there an hour and a half.
Somebody dropped the ball for sure and nobody came out to talk to us about it or anything. We paid for our drinks and our appetizers and left. They didn’t even try to compensate us for anything. They never offered an apology either.
So many other restaurants in that area to go to if you want good service, or actually any service at all
… moreJacob Marr
An excellent place to eat and get reasonably priced drinks. The bartender was amazing!
… moreSamantha Gunthrie
I’m not sure what to think yet. I will be making some phone calls tomorrow to clarify the laws in Indiana regarding charging fees for using a debit card. I have always understood that a debit card is viewed in the equality of cash. I’ve understood the law to say that even if a debit card is run as a credit card, it can not be allowed to post a fee for using such. I did notice a fee of 3.75% was added for using my debit card. Generally, surcharges are permitted for credit cards. Even if it’s labeled as a “customer service fee”.
Otherwise, food is decent. Takes a while to be served. Waitress was superior. And a nice place to dine.
I will get ahold of some people this week and do what I can to learn more on if these fees are allowed, and if so, that part of my review will be cut.
… moresirgregory1st
I was worried at first glance, It looks horrible, total truck stop type of thing. Lame cafe’ type seating.. old tables and metal old chairs.. It was mostly clean but the lack of appeal and lack of decor made me ‘feel’ like it wasn’t. The waitresses were what you would find at a bar that serves food, really nice and attentive but not noticeably professionals with slang talk and “I got you, hun” type personalities. The food took FOREVER, like 40 min or so. Which is despicable because they were not even notably busy other than a full bar in the other room. Despite the horrid decor of a truck stop the food was surprisingly nice. They had a respectable selection. I ordered the smaller steak and shrimp (ribeye it think) but it was thin.. less than 1/2 inch thick, cooked to perfect medium rare (hard to do with such a thin steak) and seasoned well. It was nearly 1/3 fat. which was disappointing but the shrimp were perfect, large, crispy home style battered obviously not ordered from a random store, the shrimp almost reminded me of lobster and I wondered if I made a mistake by ordering the fried when they would of even been better saute’ with some butter. Still amazed by the shrimp, maybe the best I’ve ever had. The person I was with ordered the larger steak and it was of reasonable thickness.. just shy of an inch thick also seasoned and cooked perfectly. The artichoke and spinach dip was served with garlic bread as opposed to the usual pita’s and was actually good, though down home and not fancy it reviled high priced restaurants in quality and flavor. I’d recommend this place if you can get past ugly for the quality of food. Or as a trial if you’re in town for a week. But less than a 1/4 mile north is another place with better decor, comparable food and selection and notably faster service. I actually, after several visits, don’t even understand how this place is still open with the other option available. But give it a try and see if I’m wrong
… moreJohn Mason
The food was very good. Well above average service. Special mention to Lexy. She made our dining experience great. I highly recommend a visit.
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