Barluck Seafood Restaurant

  4.6 – 899 reviews  $$ • Seafood restaurant

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Chinese seafood dishes in a bright, spacious dining room with glittering lights and fish tanks.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Barluck Seafood Restaurant ralia

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Barluck Seafood Restaurant – Authentic Asian Cuisine

Barluck Seafood Restaurant located in the heart of Cabramatta. Our recent … Cabramatta NSW 2166. 02 9726 5703 · [email protected]. For wedding or event …

Barluck Chinese Seafood Restaurant | Cabramatta NSW – Facebook

Details. . 82% recommend (492 Reviews). . $$$. . Closed now. . Level 1, 94 John Street Cabramatta, Cabramatta, NSW, Australia, 2166 ; Links. . barluck.com.

Barluck Seafood Restaurant

Contact Us. (02) 9726 5703. Address. 1/94 John St, Cabramatta NSW 2166. Opening Hours. Mon – Thurs : 11am – 10pm. Fri – Sunday: 11am – 11pm. Tues: Closed.

Reviews

Malik Haider
Absolutely loved this place. The food was genuinely amazing — everything we ordered was fresh, full of flavour, and beautifully presented. The atmosphere had such great vibes, warm and welcoming without feeling over the top. What really stood out was the service — they even surprised us by offering dessert, which was such a thoughtful touch.
I honestly wish I could give them more than 5 stars. Highly recommend and will definitely be coming back.
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Andrea
We had an incredible dining experience. I booked a table for two at 5:30pm so we could settle in before the dinner rush, and we were greeted immediately and shown to our seats. Our server, the delightfully mischievous Vincent, was friendly, attentive, and added just the right amount of humour to the evening.

For entrées, we enjoyed the steamed prawn dumplings and sesame prawn toast — both delicious and the perfect way to start the meal. For our mains, we ordered mussels in black bean sauce, sizzling angus pepper steak, pork ribs in black pepper sauce, Chinese broccoli in oyster sauce, and rice. We were also given a complimentary side of green beans with XO sauce. The service was fantastic, the dishes arrived quickly, and everything was packed with flavour. The standout for us was definitely the pork, which was exceptionally good.

To finish, we were treated to a complimentary serving of fresh fruit, crème brûlée, and a passionfruit panna cotta — a lovely surprise. Both desserts were light, refreshing, and delicious.

Highly recommended for anyone looking for great food, warm service, and a memorable dining experience.
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Diane Le Phan
Tonight we celebrated my girlfriend’s birthday. Andy was so attentive to our table and made sure everything was perfect! He was also very funny and made our night enjoyable. We were so stuffed! Great food, fun waiter and better company. Thanks Barluck! A must try if you’re in Cabramatta
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Ashley Tran
All food was delicious, Singapore crab was our favourite dish. But the highlight was the service! All of the waiters are so kind here, especially Michael. Will be back for dinner again. Thank you!
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Kim Thompson
Enjoyed the Singapore chilli mud crab and the seafood rolls were the best thing on the menu! Lovely friendly service, felt well looked after
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Reynold Orrica
Excellent food and wide variety of choices on the menu of fresh seafood. Service is outstanding. Complimentary dessert is also provided. Worth the price
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James


If you’re a fan of seafood, is a must-visit. I’ve tried many places, but the here is absolutely top-notch—easily among the best I’ve ever had.
The ? Incredibly delicious, perfectly cooked, and full of flavor. And don’t even get me started on the —paired with their signature sauce, they’re finger-licking good.

The pricing is very reasonable considering the quality and portion sizes. You truly get value for your money. The atmosphere is lively and perfect for family dinners, outings with friends, or even a special night with your loved one.

One thing to note: if you’re planning to go on a weekend, book a table in advance. The place gets packed, and for good reason. can be a bit of a hassle on weekends, but I haven’t been during the weekdays so can’t comment on that.

As for the service—while the hospitality could be a little more attentive, it’s understandable given how busy the place gets. At times, staff may forget an earlier request or miss a table, but it’s not due to lack of care—just the sheer volume of customers.

Overall, is a gem for seafood enthusiasts.

Despite the minor inconveniences, the food more than makes up for it.

⭐⭐⭐⭐ Highly recommended!
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Joseph Nguyen
Amazing food and great service. The XO scallops, fried squid, green beans with pork mince and Peking duck were all delicious and full of flavour. Everything was cooked really well and beautifully presented. We also received a complimentary dessert, which was such a lovely touch. Overall, a fantastic dining experience and we would definitely come back.
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michael Ibrahim
We had great experience coming the food was great the staff and service was probably one of the best I have had in long time. We ended up having the 125 banquet with fish crab abalone and much more. The taste was perfect. The fish with ginger and shallot was amazing flavour, and the Singapore yum finished with a great fruit platter and surprise complementary desserts. I do recommend going with a bunch of friends or family for some great food and friendy staff. Will be going back.
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Thai Hien Nguyen
I’ve been here for a decade, never have had a bad experience. It’s very under rated with the reviews as I have seen other places with crazy amount of reviews and they’re just some average restaurants.

The food is exceptionally good, the service never disappointed me as they look after their customers very well. Their complementary desserts are some of the best you can get if you order over certain amount of money.

We normally go here for the special days like birthday, anniversary and wedding etc.

Some of the best on the menu if you’re not sure what to get:

Singapore crabs: most popular and well know at this restaurant
Lobster dried noodle XO: my family favourite
Seafood spring roll: they’re best spring rolls
Peking Duck: this one is my favourite
Steamed silver perch with fried rice: must have as a banquet
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