Hours
| Friday | 8 AM–8 PM |
| Saturday | 8 AM–8 PM |
| Sunday | 8 AM–8 PM |
| Monday | 8 AM–8 PM |
| Tuesday | 8 AM–8 PM |
| Wednesday | 8 AM–8 PM |
| Thursday | 8 AM–8 PM |
Address and Contact Information
Address: 2222 Michelson Dr Suite 212, Irvine, CA 92612
Phone: (949) 418-8203
Website: http://www.baochick.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
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Reviews
The Chinese couple running the stall were quite enthusiastic in getting people to sample their fried chicken.
I ended up ordering the lamb soup ($16) and a large fried chicken fillet ($9). After paying at the counter and taking a pager, I got my order after another 5 minutes. The husband running the stall (I assume) explained, with the same enthusiasm as before, which chili oil was for the soup and which was for the chicken.
The lamb soup proved savory and flavorful without being too heavy. It was a touch oily, but easily cut with the bowl of rice. The soup contained plentiful protein, from lamb meat to stomach and other offal.
The fried chicken filet lived up to its name. The meat remained juicy and tender throughout, The breading was flaky and buttery. It had a softer texture to it. I quite enjoyed it, though I definitely was already full from the soup.
Overall, I would not have expected a food court stall to have such delicious food, especially one serving both fried chicken and lamb soup.
The dumplings were decent. The pan fried ones had better flavor than the steamed.
The fries were good.
All sauces are extra money, except chili oil and Chinese numbing powder
I definitely recommend to anyone who likes chicken sandwiches.
The portions are huge! The chicken sandwiches are the size of my head. If it’s your first time, the original chicken sandwich is definitely the way to go. The fried batter is impressively voluminous and crunchy – it’s also a different fried batter than regular fried chicken. I don’t exactly know how, but it’s very large and it charge. And the chicken is so juicy and moist. If you’re not too hungry, the wings are also a good choice – but just be warned that they are also huge hahaha. They’re cooked perfectly though, with the same fried batter and juicy meat as the sandwiches. The fries are also very yummy and served with a Cajun spice.
The owner is very passionate in his work, enthusiastically sharing free samples of his dumplings and delicious dumpling sauce. He clearly loves his food and it reflects in his cooking. Definitely check them out!
2. The spot has fun casual vibes since it is located inside a food hall!
3. The staff was friendly and timely with my order!
Note: There is restrooms nearby in the food hall!
Photo: Old Time Beijing Wrap (TikTok: @justandyvu)