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✔️ Dine-in ✔️ Takeout ✔️ No-contact delivery
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Convivial tavern with draft beers, a variety of pizzas & occasional live music on tap.
Hours
| Monday (Labor Day) | Closed |
| Tuesday | 11 AM–8 PM |
| Wednesday | 11 AM–8 PM |
| Thursday | 11 AM–8 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 8 AM–8 PM |
Menu
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Menu – Bados – Pizza Grille & Ale House
Lunch and Dinner. Daily Specials. Breakfast Menu. Coupons and Offers. Bar. Calendar of events. Pizza. Wings. Salad. Pasta. Hoagies & Sandwiches. Burgers.
Food Truck – Bados – Pizza Grille & Ale House
We will serve your guests our famous Bado’s pizza as well as other popular menu items of our choosing. All you have to do is supply the venue and our truck …
Reviews
James Rieker
Great bianca pizza and live music. Right in the middle of small town center. Great place to take the family
… moreBajro Menzil
They charge my cards twice for the same order, when I attempted to talk with a manager three different times, I was ignored. Never got my money back, horrible customer service. Pizza was bad too, they burnt it. Couldn’t eat half the pizza, save your self the disappointment and go anywhere else.
… moreKyle Lucot
I went here today and placed an order to go. The place was empty so you could hear conversations happening in the kitchen. One employee was screaming that they refused to do dishes which prompted the only customer at the bar to look his way. The employee then yelled at the customer whether he has a staring problem and began swearing at him. Weirdest restaurant experience I’ve ever had and would recommend avoiding this place as if it were Russia.
… moreGordon Shaffer
Typical Pittsburgh neighborhood sports bar. It’s been around for a while, so it’s a little worn and in need of some freshening. But the service is great and the food is good. My bbq burger w onion rings was adequate. It was a little bland, a bit dry, and arguous to eat. I wouldn’t get it again. But the boatload of double fried fries was addictive. So tasty and crisp. I didn’t want to, but I finished them ALL. My wife had a vegetarian strombolli and our friend went w a grilled chicken sandwich.
… moreNicholas Basile
This place sells what I consider to be the best deep dish style pizza I have had in Pittsburgh. The regular pizza is good, but do yourself a favor if you have a little extra coin and go for the margarita style with whatever toppings you would regularly get — it was outstanding; just look at the added herbs and spices with the bubbly cheese, particularly the meatballs! The sandwiches I have gotten were good as well. The thin crust style wasn’t their strongest item but not bad if you fancy a lighter pizza.
… moreAshley Richards
All of the food we received was delicious. Pizza was fresh, wings were cooked perfectly and those breadsticks are amazing. Server did a great job being they seemed super short staffed.
… moreEmese
We came to pick up a timed take out. Upon arriving at an empty restaurant the hostess told us to wait in the corner for our pick up. (We were on time for an order placed an hour earlier). Eventually, after about eight minutes someone came out of the kitchen and asked us again why we were waiting (clearly the hostess didn’t tell anyone we were there) and he brought our food.
… moreMatthew Clark
“Please wait to be seated.” We stood there for five minutes before anyone noticed. When we were finally seated, we waited for twenty minutes with no one coming to our table. Three different waiters passed by, and no one even said, “Be right with you.”
… moreJ R
Food truck said they would on location from 10-1 PM. Went over at 12:25 PM and they said they were done and already cleaned up. I understand it takes time to prep and make a pizza but closing 35 minutes before you are supposed to?? Never ran into this issue with any other food truck and if there is a cut off as to when you have to place an order then let it be known in advance.
… moreEz
Great pizza and hoagies! I grew up in the neighborhood and would walk over once a week for lunch from Lincoln with my paper route money and get the Italian hoagie. 30 years later, I came back to visit and it was just as good as I remembered.
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