Social Profile: 
✔️ Dine-in ✔️ Takeout ✔️ No delivery
… View more
***** We proudly offer farm to table***** Fresh Fish & Seafood Burgers & Wings Soups & Fresh Salads Bar & Grill Southern Cuisine A great place to dine with friends and family! Sunset views are awesome! Backfin is not a chain restaurant. We are locally owned and operated.
Hours
| Saturday | 9 AM–10 PM |
| Sunday | 9 AM–10 PM |
| Monday (Labor Day) | 11 AM–10 PM Hours might differ |
| Tuesday | 11 AM–10 PM |
| Wednesday | 11 AM–10 PM |
| Thursday | 11 AM–10 PM |
| Friday | 11 AM–10 PM |
Menu
Photo Gallery
Related Web Results
Backfin | Eustis FL – Facebook
Backfin, Eustis, Florida. 4370 likes · 306 talking about this · 23682 were here. Great place to come and relax! No!! We are not a chain. Local business…
Backfin – Eustis, FL – MenuPix
What a wonderful place this is. Just a diamond here in downtown Eustis. The staff and owners are the kindest you will ever meet. I suggest the Crab Cakes!
Backfin Eatery Eustis, FL 32726 – Menu, 47 Reviews and Photos
The server was very pleasant and a delight, great atmosphere, the wine was great, and as always the best Blackened Haddock in town. I paired it with their side …
Reviews
Billy Kochersperger
Have been absent from Backfin for a bit, but went back today and as always they didn’t disappoint.
… moreMichele Morales
Ordered the Crawfish boil to go. Brady was amazing from the initial call to pick up. His service means my family will try dine-in next time for sure!!! Food looks phenomenal as well. Thank you so much. It was a long morning and you made it better!!!
… morePriscilla O’Halloran
We had an excellent dinner at Backfin last night. Gator bites were crunchy and flavorful. Soft crab sandwich and the coconut shrimp dinner were delicious. We watched the sunset as we ate our dinner while Dave took care of us and frequently checked on us. Ask for him during your next visit, you won’t regret it!
… morecheryl garner
Our first time here, we had a super good server who was just learning, David was his name, and he did an excellent job! Very personable, and when we go back, we will ask for him every time.
… moreSoraya Smith
Where can I start… me and my husband decided to try this new restaurant we heard about. It’s located right next to the water. We came all the way from Orlando to try this place. We started off with gator tails. The sauce that was served with it is made from heaven. Then we tried the old bay jumbo peel and eat shrimps. They served it with butter and cocktail sauce. The best sauce was at the bottom of the plate. AMAZING!!.
… moreJohn Wooten
Our server Kristina was awesome, her hospitality level off the charts!, She filled us in on the history of where the place originally started in Umatilla and how it became now backfins! The food is 5 star! Had the fried soft shell crab sandwich with okra. Wife had the coconut shrimp platter wth gravy fries. It was delicious all the way down to the coleslaw! recommend this place !
… moreStuart King
Great food! Reasonable prices! Amazing service! I had crab cakes! Lots of crab, little filler.
… moreJo Beliles
Trendy place with cool decor – the rest was just average. I got chicken strips and fries. Chicken had no flavor. Fries were ok, nothing great, cole slaw ok. Husband ordered clam strips – I tasted one and was glad I didn’t have to eat any more. Waitress needed some more training and Chick-fil-A attitude (my pleasure).
… moreKennedy Martin
Tried for the first time today and was really unimpressed. It felt like the waitresses had too many tables, at no fault of their own. I noticed the menu said all farm fresh ingredients and locally sourced items, so I ordered the Black and Bleu salad. The lettuce was obviously not locally grown. Wilted lettuce and moldy parsley. I felt bad asking the waitress because she was so busy but when she got the chance, I asked her to send the manager over to tell me which local farm it was from. Instead the waitress just said Graham’s. I know that was a lie; Grahams does not grow romaine. I showed her the moldy parsley, she just said “oh that probably got cut in.” I feel like the locally grown statement on the menu might be true for some ingredients, but overall very deceitful and an artificial way to justify the price. We paid and left. We won’t be coming back.
… moredaniel packard
This is another great restaurant in downtown Eustis. The prices are a tad bit high. It’s not unreasonable.
… more