Austin Taco Project

  3.9 – 734 reviews   • Restaurant

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Austin Taco Project — a two-time recipient of the OpenTable Diners’ Choice 2024 award recipient — is a vibrant playground for your senses. Our colorful craft cocktails and uncommon tacos welcome locals and visitors with an expansive street front patio. This energetic hot spot serves up a novel take on tacos paired with custom cocktails and interactive gaming and dining experiences – doing its part to keep Austin weird in the best possible way. Join us for breakfast, lunch, dinner and games featuring downtown Austin’s first Topgolf Swing Suite, the most advanced golf and interactive gaming simulator available to rent for fun, interactive social gatherings or private practice sessions.

Fusion tacos, craft beer from around the world & a large patio in the Hilton downtown.

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Austin Taco Project 78701

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Order and Reservations

Reservations: tinyurl.comopentable.com

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Related Web Results

Austin Taco Project – Hilton

Austin Taco Project offers a daily breakfast buffet, unique tacos, craft cocktails, and interactive gaming. Enjoy dining on the spacious street front patio.

Austin Taco Project – Facebook

Austin Taco Project. Located in the heart of downtown & a 2023 recipient of the OpenTable Diners’ Choice award.

Austin Taco Project (@austintacoproject) – Instagram

3K+ followers · 1.1K+ posts · Celebrating all-things eclectic with uncommon tacos, colorful craft cocktails & gamesTopgolf Swing Suite.

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Reviews

liz alfaro
We rented out the topgolf simulation room for a birthday party and the staff was friendly and super helpful. We enjoyed the food and the space. Thank you!
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Jay Mayberry
These are the best tacos I’ve had…ever! Nice chill spot in the Hilton. If ever in Austin it is a MUST! Thank me later. Customer service 5 stars
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Jill Haynie
We had the best time here in the private room working on a new tv series! Josh -Vinny & other people were so accommodating..the food was so good & brisket tacos -guacamole & everything we had was wonderful ❤️ We will be back for sure!
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Cassi Bailey
Fun, vibrant atmosphere. Very eccentric. Great food! I had the kicked buffalo chicken taco, and the fried fish taco. Also the guacamole with pepita seeds and pomegranate. So delicious!

My friends had the fried fish taco and the baja shrimp taco, and then carne asada tacos and loved them as well!
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Laura LaLonde
Ordered chicken nachos. Plenty of toppings and it fed me for lunch.

Loved the music track

It’s not open in the evening during the week – which is inconvenient for business travelers who want to hang out, order apps and a drink after work. Bet it would be a cool place to hang out in the weekends.
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Gigi Nunez
Best tacos we’ve tasted ever and we’ve been to a lot. Got the Barbacoa and Baja Shrimp. Both were so yummy. The Shrimp was my favorite though. Spencer at the bar was so nice and pleasant. He gave us perfect service. Will definitely come back.
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Peggy Kurtz
The chicken nachos won me over. I’m not a huge fan of chicken but this was delicious! The bird was perfectly seasoned, plenty of crisp crunchy onions, etc. Generous pieces of flavorful meat & veg. for everyone.
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Angela Hubbard
This is my 5th visit, and the taco’s are always the star of the show. The menu allowed flexibility of ordering the taco in mix or match, meaning you could order fish and shrimp taco, carnitas or beef, chicken and the Austin taco. I love the flexibility and ability to mix and match the tacos. This time I order the Fish and Baja Shrimp. I didn’t disappoint. The cheese queso with house made chips is to live for. Vinny was the Server and he was AWESOME . He was entertaining, knowledgeable and friendly. Vinny made us feel right at home unlike the past visits, thankful the 3 female servers are no longer at the Taco Project. I’ve given negative reviews based on their lack of Customer Service. The ambiance in the restaurant is fresh, clean and has good VIBES!
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Alyssa Leonetti
Food was really good but service was a little off!
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Joe Schmid
Violation of cleanliness. Servers should not reach inside glasses or cups with their fingers to move or manipulate them.
I witnessed servers repeatedly clearing and cleaning dirty tables and those same servers then moving multiple clean glasses and cups grabbing them in this manner by grabbing 3 or 4 by reaching inside.
One person moved my own water glass with ice water in it in this manner right in front of me as well.
I used to do health inspections this is a violation.

This cross contaminates across the entire restaraunt for all guests.

Perhaps they used to wash dishes and have that muscle memory.
How often are folks washing their hands?
Perhaps identify one person to bus the tables and others to bring clean dish ware like most modern busy restaurants.
Fix this now.

Also, no breakfast tacos at a taco project?
Food overall tasted well.
Unknown value/cost as received the buffet a from the hotel.
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