Ann’s Restaurant

  4.7 – 934 reviews  $ • Family restaurant

Social Profile:

Upbeat lunch & all-day breakfast joint with proceeds benefiting an alcohol & drug addiction center.

✔️ Dine-in ✔️ Takeout ✔️ No delivery Ann's Restaurant 46131

Hours

SundayClosed
Monday
(Labor Day)
6 AM–2 PM
Hours might differ
Tuesday6 AM–2 PM
Wednesday6 AM–2 PM
Thursday6 AM–2 PM
Friday6 AM–2 PM
SaturdayClosed

Address and Contact Information

Address: 77 W Monroe St #2314, Franklin, IN 46131

Phone: (317) 736-5421

Website: https://www.annsrestaurant.com/

annsrestaurant.com

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Reviews

Tyce Treadway
My family and I unexpectedly arrived at this restaurant just five minutes before closing time, as we were unaware that it closed at 2 PM. Despite our late arrival, we were warmly welcomed with exceptional service and served with delicious, piping hot food. Situated in the heart of downtown Franklin, IN, this restaurant is an absolute must-visit if you’re in the area. The menu offers a delightful variety, and every dish we tried was outstanding and well-loved by all of us. The staff’s hospitality was incredible, and they consistently wore bright smiles throughout our visit. We couldn’t find a single thing to complain about in this establishment.
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jayson lyle
I love a small town diner and have yet to find better pancakes. their omelets and seasoned potatoes are great too. if the wife and me are off during the week this is our favorite place.
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Justin Kline
Such an amazing place. The atmosphere was so lively and the staff was great. The Salads are so huge. And delicious. The Colossal Chicken Club is literally the best club ever. This place is a must visit kind of place.
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Joe S
First visit and it won’t be my last! Best omelette I’ve had in quite some time. Super friendly staff. Amazing pancakes with yummy add ins available. There’s a reason Ann’s has been here since 1952.
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Jess Hughes (saxyjess)
Really really great restaurant!! They were super busy when we got there, but we were seated and served incredibly fast. The food was excellent, even though I couldn’t finish it. My mom had the spinach salad with French dressing, and I had the bacon ranch wrap with chips. Now I’m not usually a huge fan of chips, but WOW they were probably my favorite thing. The staff was very friendly, once again despite being very busy. Our food was out to in probably about 15 minutes, and I think our table was cleaned before we were even out the door! I will absolutely be going back next time I’m passing through. My only complaint was that the floor definitely needed some cleanup, but in the middle of lunch I can understand how that is difficult. I also think it’s worth noting that they had a pretty large parking lot, with lots of street parking options as well, which is sometimes a rarity with local restaurants.
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Chris Frost
Super fun and friendly place that bills itself as Franklin’s oldest restaurant. Came in for breakfast, and was promptly greeted and seated. The cinnamon roll was quite good, with a scoop of whipped butter on top, melting through the whole thing. Also had the spicy breakfast wrap, which was quite tasty. I appreciate that they toasted it, rather than just treating it like a regular burrito. Gave it some additional textural contrast, and helped keep it together. I’ll be looking forward to a return trip!
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Miguel Oquendo
Great breakfast place in Franklin. I recommend that if you eat here you eat at the establishment that way the food is hot. One of the best biscuits and gravy I have had in a long time. Fried biscuits are always a crowd favorite among the family.
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Brandy Rose
Pretty solid breakfast. Service was really nice. Only complaint is my eggs were supposed to be scrambled soft and idk it doesn’t taste the best. My boyfriend is obsessed with the gravy.
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Kelly Conover
Always good. Eggs have the deepest yellow yolks you’ll ever find…prices a tad towards the higher side, but it all taste so good!!!!
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Kevin Williamson
I had the Tenderloin sandwich, and my wife had the Turkey BLT. I’ve eaten tenderloins from many places it’s one of my favorite go-tos. It was THE BEST tenderloin I’ve ever had. Go here, eat one, you’ll understand.
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