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✔️ Dine-in ✔️ Curbside pickup ✔️ No-contact delivery
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We are one of the most exciting fine dining restaurants in Bowling Green, Kentucky, renowned for our authentic Mediterranean cuisine. Our exquisite collection of wines will enliven your senses, and our gourmet Greek, Italian, German, French and Turkish entrees will satisfy even the most demanding appetites.
Destination for Greek cuisine paired with Greek wine in spacious digs, with weekly belly dancing.
Hours
| Sunday | Closed |
| Monday (Labor Day) | Closed |
| Tuesday | 4–9 PM |
| Wednesday | 4–9 PM |
| Thursday | 4–9 PM |
| Friday | 4–9 PM |
| Saturday | 4–9 PM |
Address and Contact Information
Address: 1202 State St, Bowling Green, KY 42101
Phone: (270) 846-2662
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Reviews
Ashley Orehek Rossi
Shared a celebratory 3-course meal with my husband. Fun, modern, upbeat. Great reuse of space because it’s a former church. Delicious all around, I understand why this establishment was frequently recommended. Baklava left us drooling
… moreErnest Bethel
Amazing find in historic area of Bowling Green. Krystie was our waitress and gave great recommendations. One of the best beef stroganoff I’ve ever had. Wife’s pasta was amazing as well.
… moreVickie Lynn
This place is so cool!! Fantastic atmosphere, food and service! My husband had rigatoni bolognese with Greek salad and I had the chicken spinach with grape leaf rolls. It was hands down the best we’d had! The crème brûlée for dessert was exquisite! Our sweet waitress, Carla, sent us home with a piece of taramisu cake for our 40th anniversary. The owner was also extremely friendly and I loved hearing about his story! This place is a must!!!
… moreHeather Graves
What an experience!!! We took my daughter here for her 20th birthday and it was a success!!! It was an intimate dinner between just us 4 and we were given a table for some privacy and the service was amazing. He took the time to explain the dishes being my children had not had their menu before. The appetizers came out immediately, our drinks were refilled many times, and our entrees were heaven sent!! My son and husband had the filet stroganoff and they made sounds the entire time they ate. Lol. Overall this was a night to remember not to mention the atmosphere was stunning. The price is a little steep but TOTALLY worth it because you get what you pay for. This was a dinner to remember
… moreMeg Chandarraju
Super fun experience and good Greek food. I found it on trip advisor as one of the top rated places to eat locally. I’ve definitely not been to a nice dinner in an old church before. Service was good, and attentive. Menu had various options even if Greek food isn’t your favorite.
… moreKristy Howard
Service was excellent and the food is amazing. We made a reservation and was seated upon arrival. Server was very knowledgeable about food and drinks.
… moreWill Turner
The food was Amazing! And it wasn’t extremely expensive. The servers were so helpful and nice! We were getting ready to take a selfie, and one of the waiters ran over to take it for us! The atmosphere was a lot of fun too! The only thing that is a little odd is the theme is a little clashy. The cold LED lights clash a little bit with the warm chandelier lights. But the stained glass was beautiful as well as the chandeliers! And it was a very fun atmosphere! The fact that it was an old cathedral and had the original stained glass was part of the draw for us to try it out!
… moreLaurie Swink
If there were six stars, I would use them here! The food was superb and the atmosphere was perfect. They remodeled a beautiful church and did an amazing job! The service was impeccable.
… moreMeeghan Crook-Hutsler
Very unique place. It’s in an old church that was renovated inside with low lighting. Our server was always there to fill drinks and take away empty plates. Food was delicious!
… moreKenneth
We enjoyed the ambiance. The service was friendly and good. The spanakopita and the domathes were good, just a bit small. The tzatziki sauce was very good. The Greek salad was fresh. The Mousaka and the Arni Briamai were tasty but could be a lot warmer. Maybe that’s why the food came out quickly.
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