Hours
Monday (Labor Day) | 11:30 AM–1:30 PM Hours might differ |
Tuesday | 11:30 AM–1:30 PM, 4–8 PM |
Wednesday | 11:30 AM–1:30 PM, 4–8 PM |
Thursday | 11:30 AM–1:30 PM, 4–8 PM |
Friday | 11:30 AM–1:30 PM, 4–8 PM |
Saturday | 4–8 PM |
Sunday | 4–7:30 PM |
Photo Gallery
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Reviews
David Nappi
So I saw your post on Facebook call is the photo I posted sounded awesome so I get together some family members made reservations for 1 o’clock. we get there get seated mind you nobody said nothing to us at this time about the items being gone.
… moreMB Grant
We tried this place at 7 pm on a Saturday and there were only a few other people there. And we wonder why, the food is really good!
… moreCory Stansbury
We have been meaning to try this place for over a year and finally made it in. The staff was lovely and the restaurant was spotless (lovely decorations, too!). Our food was perfectly prepared and the portions were fantastic.
… morePhil Hudson
We were in town from Los Angeles visiting family and we decided to take the opportunity to have a night out alone. We saw this Italian Restaurant from the road the previous day and decided to give it a try.
… moreJeffrey Parquette
Very nice place the people are very friendly and helpful. The food was delicious and you get plenty for the amount of money that it cost it’s a little expensive but you get a lot of food. I went with a group of 15 and they all gave it five stars.
… moreBecky Barker
They just opened. We had a wait but being a special night and a Friday night it was expected. They were in OOB as Cobblestone Grille. They are still getting used to things and are in need of staff that being said the food is delicious and you get plenty of it we ate our fill and had enough for supper the next night. My husband had the lasagna and it was really good I had the chicken parmesan with linguini also good they give you salad and garlic bread with your meal the salad was fresh the blue cheese was really good a nice one not something out of wishbone bottle ok the best part of the whole night is their garlic bread it made it worth the wait and it brings us back every time.
… moreLuke
Came as a group of six for prom with a reservation. Sat immediately, waited 40 minutes, asking multiple employees, just for water. Waited over an hour and a half for food, and had to walk out to make it to prom. Never even got bread. Waitress seemed drunk. Worst experience ever. About to pay $20-$35 a plate for this, never. Awful
… moreDrew Hamlin
We ordered catering for our New Year’s Eve game night. The restaurant was so grateful and nice. The food was really good. Although, I wasn’t a fan of the ziti, everything else was flavorful. I think this is one of those places were the prices are fair, the portions are great, the staff is nice, and you put them in your back pocket as one of your”safe, go to’s”
… morekatherine carter
We had a party of 9 for a birthday dinner. It was our first time coming here. The portions are plentiful and there’s an option for “sharing” for an additional $7. I inquired about that and what they do is, the chef separates and divides the entree’s in half then adds some more to each. If there’s anything you want to share I would definitely recommend doing that. It’d be well worth the money and it’s more economical for anyone who is trying to curb their spending! That’s what I plan on doing the next time I get to dine in there.
… moreEmily Hinckley
Some ups and downs… today I came in with another person and we both had the lunch buffet. We got there at 12noon. The dining room had 2 other tables filled, so not too busy. Being that lunch started at 1130, I assumed this would be a good time to come in. There are 5 sections in the buffet table. Their buffet options change daily. Today they have baked ziti, lasagna, meat loaf/Salisbury steak, mashed potatoes, chicken Alfredo tortellini, and plain ziti with either meatballs or sausage.
… more