An old world classic pizza shop. We specialize in New England style pizza. Aka. “Pan pizza” We also have all the classic Philadelphia pizza shop fare. Wings, hoagies , steaks, etc. We are here to accommodate all of your requests and we appreciate your patronage. Thank you
Hours
| Wednesday | 3–9 PM |
| Thursday | 3–9 PM |
| Friday | 3–9 PM |
| Saturday | 12–9 PM |
| Sunday | 12–8 PM |
| Monday | 3–9 PM |
| Tuesday | Closed |
Menu
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Photo Gallery
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Reviews
Kot Mazur
We had white sauce Chicago-style pizza with mushrooms. Perfect crust, sauce, cheese, fresh mushrooms. Made with love ❤️
… moreJim “The Cheesesteak Guy” Pappas
Different cheesesteak #1066 in the last five years. I left with more questions than answers. Is a cheesesteak stromboli a cheesesteak in a sealed roll? I guess I should have known it was pizza and strombolis only. I can understand the low reviews on Google maps. My cheesesteak stromboli was very good. I took it to Ship Bottom Brewing. I liked my beer. Should I be happy I liked my beer or sad they didn’t have more beers in my genre to choose from? $15.85 but I can feed a lot of people (at least a couple small people). At the end of the day this trip was a win for me.
… moresarah skobeloff
The people is absolutely amazing!!! The best in our area without a doubt. The thick Detroit style is really unique and delicious. We can’t wait to try the circle pie next. Regardless, this will forever be our go-to place.
… moreChristin Jones
Wow! This is the best pizza I’ve had in a while! You can tell the ingredients are fresh! The staff is friendly and inviting! Will definitely be back again! Thanks for a great meal!
… morePaul Taylor
Delicious pizza comes from American Dough Company in Morton. I had The Franklin Detroit style with cupping pepperoni and drizzled spicy honey, the wife had the Margherita. Both were delicious and perfectly done. The Franklin was crispy all over underneath while still keeping a good chewy crust. Check them out if you get a chance, you won’t be disappointed
… moreTheodore Watson
Really great crispy crust, even after taking home in the box. A little too cheesy. They do not use curly pepperoni despite stating on the menu, which was a disappointment. See photo.
… moreJay Baggaley
I ordered from this places 3 times now. The first pizza was smashed to the top of the box. I called they offered to send another one. I told them is was fine and ate it. It was very good. Second time no issue. Well today I got pizza that tasted burnt. The pepperoni was dry the bottom tasted burnt. It was a bad pie. 2
… moreEdward Lee (elee85301)
Recently American Dough Company opened near by. I’ve been on the search for a new local pizza spot and this is it!
… moreBill Gioconda
I just got a Liberty Bell Detroit style pizza and it’s incredibly delicious. Perfectly cooked, great balance of flavors, and it hit the spot. Definitely coming back!
… moreDoug Ferguson
I had ordered a white pizza with half broccoli I received a white pizza with broccoli on the whole pizza. I’m only complaining because I don’t like the taste of broccoli on my pizza so even when I picked it off it still tasted like broccoli. I called back however no one answered which is odd because they’re still open.
… more