

Inventive, sustainable New American dishes & craft cocktails in cool quarters with a retro vibe.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
Address and Contact Information
Address: 989 Payne Ave, St Paul, MN 55130
Phone: (651) 888-6148
Website: http://tongueincheek.biz/
Menu Photos
Order and Reservations
Reservations: tongueincheek.bizresy.com
Photo Gallery
Related Web Results
Tongue in Cheek
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Reviews
Our drinks were good, but nothing to write home about. We had the tiger prawn teaser, which tasted like a regular fried shrimp with no standout flavors. The “just shroomin” custard had a great flavor but was more of a mush/goop, and I understand it can’t be a real custard because it’s vegan, but the texture was unappealing.
The pork buns were good, but again, nothing standout or unique. The best dish by far was the market fish. Cooked to a perfect, blackened crust and with a delicious sauce. I could have used 3x the sauce. The potatoes that came with it were also good, but I would have preferred a different veg side that would, IMO, pair better with the fish. Overall we really liked it and would recommend it to anyone looking for a nice dinner date.
This place is special and I’m not surprised it’s been around as long as it has. cant wait to come back! Thank you tounge in check team for the very special experience ❤️
Every bite was delicious. A special shout-out to the teasers, which we almost skipped because we weren’t totally sure what they were from the menu. They’re small, perfectly crafted bites and honestly one of the highlights of our meal. Don’t sleep on them.
The cocktails were incredibly balanced, creative without being weird for the sake of it, and the flight option is a dangerously delightful idea. The atmosphere is casual, cozy, and genuinely welcoming, the kind of place that immediately makes you want to settle in and stay awhile. Food-wise, the pad thai salad was a fresh, satisfying take on a classic. The jerk cauliflower hit the ideal balance of spice and flavor.
Service was fantastic across the board. Our waiter was knowledgeable and gave helpful guidance. Also, every staff member who passed our table checked in and made sure we had what we needed. A small but much-appreciated touch was fresh silverware and plates between courses. It’s the kind of detail that quietly tells you they care.
This place is an absolute gem in East St. Paul. A true standout and one we won’t soon forget. I’m already looking forward to going back.
For drinks, be sure to try the flights – they feature a variety of drinks with different flavors. The Kiss of Dragon was a standout for me, but the flight is a great way to sample a little bit of everything.
For my main course, I had the chicken and waffles and the salmon eggs Benedict, both of which were absolutely amazing. The chicken and waffles here are fantastic, and some of my favorite around! To top it all off, I indulged in the Ode to Chocolate Dome dessert. The rich chocolate and gooey marshmallow were delicious, and the yogurt-like side flavor added an interesting twist – it was good, especially when mixed in with everything.
I’m definitely planning to come back and film some videos for my upcoming food-tasting channel, so stay tuned – I’ll be featuring their dishes soon!
Pork belly teaser: 8.5/10, delicious crust, ours was very chewy
Blueberry teaser: 7/10, initial taste was just olive oil
Fries & Fixings: 7/10 (we had to sub the cheese sauce for jerk sauce bc I am GF, definitely would have been better with cheese)
Cheeseburger: 7.5/10, nothing special
GF bun with cheeseburger: 10/10, soft, delicious
Ramen with pork: 7/10, fresh but ramen just isn’t my favorite to begin with