
Address and Contact Information
Address: 31 Macedon St, Sunbury VIC 3429, Australia
Phone: +61 3 9740 5194
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Sunanta’s Thai – Reviews, Photos & Phone Number – Updated …
Sunanta’s Thai Restaurant, 31 Macedon St, Sunbury, Victoria 3429 …
Reviews
Appalling food do not buy…… Waste of money
We left after just a taste of the dish when the main meal came out
We ordered chicken satay it was Luke warm, satay sauce was stoggy no flavour came within 5 mins of the order being taken…. first red flag
The mains came with more disappointment
Again like warm…ordered coconut rice it was sweet rice that came no flavour of any coconut was even near this rice. The waitress said it’s a coconut sauce to be poured over the jasmine rice I was shocked by this comment but thought let’s give this a try
HUGE mistake ….
I ordered Thai green curry lol the worst I have ever tasted. The curry was watery it looked like soup with carrots no aromatics…what chef put carrots put carrots in Thai green curry lol
Ambiance was a joke noisy people coming in for takeaway and not even having the decency to be quite and wait outside and should be told by the staff to wait outside
Waitress … they all need training no sense of even being moderately pleasant
Dining area very old I would not call this a restaurant it’s old and needs a refresh desperately
I would never return here and surly will spread the word of the worst Thai restaurant ever
Poor quality food not worthy to be placed in your body
Just closes it down and stop selling poor quality food
And all the positive reviews here are complete lies
You were warned DO not come here and waste your money
Hungry jacks was the saviour as that’s where we had dinner
And I am a chef with many years experience and high level of cheffing skills this was truly horrendous .
To finish off our meal, we chose the Sago in coconut milk with black beans. The dessert was a delightful surprise—light, sweet, and creamy with just the right hint of saltiness from the black beans, making it the perfect conclusion to an already exceptional meal.
The staff were genuinely warm and attentive, making us feel welcomed and valued throughout the evening. Their attention to detail, from the timing of the dishes to checking in without being intrusive, added to the overall positive experience. The restaurant’s ambiance was equally impressive, with its cozy and intimate setting that made it feel like dining in a charming colonial-era house. The unique decor and soft lighting created a relaxing and elegant atmosphere.
The seating was spacious and comfortable, allowing us to fully enjoy the meal without any rush. It’s clear that a lot of thought has gone into every detail, from the layout of the dining area to the overall design of the space.
Since that first visit, we’ve returned twice, and each time has been just as delightful. Booking a table in advance was easy, and the quality of the food and service remained consistently excellent. This restaurant has quickly become one of our favorite dining spots, and we look forward to returning again soon
-Marco & Avissa-
Pathetic staff.
Sheetal
The drinks were served in unopened cans just plonked down on the table with the finesse of a drunken elephant, I can’t remember when I have seen drinks served with such disregard for the customer.
This bring me to the food, now whilst this is a small restaurant with limited resources I would expect a modicum of skill from a chef , this chef however had no skills and should not be anywhere near a kitchen.
The chicken satay sauce was bland with just a hint of peanut, the chicken that should have been seared was more poached.
The Thai Green Curry resembled a vegetable soup, no seasoning, no mushrooms, an over supply of carrots ( for some reason), green peas, it had clearly not been near a flame to provide it with some warmth and I’m sure it would have passed the chilly when it was being moved around the kitchen. At no point has the chef ever been trained or even consulted a recipe book to understand how to make a Thai Green Curry.
This brings me to what is the easiest dish to create, Rice! Yes the chef even managed to screw that one up, the coconut rice was just sticky jasmine rice with a sickly sweet white sauce (from a tin according to the waitress) poured all over it.
If you are thinking about going here please consider McDonalds or Hungry Jacks as the food there cooked by unskilled children is of a far superior quality than this place.
Obviously I am not recommending this restaurant by any stretch of the imagination.