Lively Japanese steakhouse featuring hibachi tables, a sushi bar & a varied menu of kitchen entrees.
Hours
| Thursday | 12–9 PM |
| Friday | 12–9:30 PM |
| Saturday | 12–9:30 PM |
| Sunday | 12–8:30 PM |
| Monday | 12–9 PM |
| Tuesday | 12–9 PM |
| Wednesday | 12–9 PM |
Address and Contact Information
Address: 2058 S Pleasant Valley Rd, Winchester, VA 22601
Phone: (540) 545-8242
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Reviews
Bill RB
Used to come here years ago, special occasions with the kids as the food was good, and the preparation fun to watch. Thought it would be a fun change up.
… moreDeb Wilson
Husband and had a dinner out. We used to come here when first opened and would occasionally stop in maybe so often. Has been a good year since back and have to say disappointing. The atmosphere looked run down and unloved. Far cry from what it used to be. The chef was entertaining, and food was ehh not wonderful, not bad. Was not overly flavored. I ordered Filet and shrimp, husband steak, and scallops. He enjoyed his scallops. We ordered sushi, thank goodness not as much as we usually would. I got my unagi as usual. Was okay. Not spectacular. It sat on sushi pass more than with us. If that is any indication about how our server was. As for service, if I could give zero , I would. Alexii, which we only found out by asking another server her name and obviously on the bill, was well, shall I just say if we were on her phone, we would have had her attention. Having a missing server was not the enviting welcomed feeling you expect when dining out. In today’s hard economic times, you like to have a friendly face. Not the case here. We got our to go boxes from the server we asked who our server was. Will I be back? It’s doubtful, not in these economic times not worth hard earned money.
… moreJessica McManmon
I had a good visit and went for 1/2 sushi tonight. You MUST order a drink, water doesn’t count, to get 1/2 sushi. I ordered spicy california rolls, tempura spicy tuna (it was okay, personally wouldn’t get it again), gyoza dumplings (they are fried not steamed), and a boston roll. Overall, the service was phenomenal, thanks to Erica!
… moreztpayne7
The food and service was excellent! Our chef was TJ and provided a great time. We were celebrating my mom’s birthday. Overall a great day!
… moreSam Catron
Fantastic experience! The chefs were funny and really interactive with the group. Definitely recommend for groups (big tables seat 8).
… moreJoy Colton
I’ve been coming here for almost 30 years. I was very disappointed in the service, cleanliness, and music selection on my last visit. Im hoping this was a fluke. Restrooms are in need of repair and cleaning. My server hardly made an appearance until I was ready for my bill. On a good note, the food was delicious as always.
… morePeter Williams
Excellent quality food, great staff, fantastic atmosphere, and, of course, the whole reason for going here, outstanding chefs who put on a amazing show! Pricy, but completely in line with this type of restaurant.
… moreBreezy Wap
I’ve been here many times the 1st being the very best time a little over a year ago. The last 2 times were not the best. We sat and watched the other tables having fun and the cooks being funny throwing shrimp and we didn’t get that. Last time we went 2 days ago was terrible the cook had no care in the world whatsoever he didn’t do the onion train didn’t throw shrimp barley spoke and to make it worse he split meals with the kids when they had their own meals. I’ve tried calling with no answer so I decided to write a review. The food was decent the yum yum sauce tasted more like honey mustard even the people we sat with said the same thing… all in all we won’t be back mistakes happen but this is just 1 to many times and to be spending $200 with a automatic tip because I had 2 children and 1 infant with me ( they considered him a person and 4 or more they add the tip and no he didn’t eat ) just isn’t worth it if we aren’t enjoying or having fun.
… moreStacy VanDenHeuvel
Sushi was good. Wish the sushi menu had descriptions on all the selections. Restaurant was dark. The green soy sauce was saltier than the red.
… moreAndrea Goldmanlllp b.c ca
We came into Ichibans at lunch and was seated. They took our order. And brought us drinks and soup and salad. When no one else besides the 3 of us sat at the grill. The server told us “we cannot serve you”. I asked to speak to the manager. And she said “that’s just our policy”. No where in the restaurant states their has to be a certain # of ppp at the grill. I also told her our food has been burnt the last 2 times we have came here. When I said “we won’t be coming back to this restaurant.” The manager said “that’s probably for the best”.
… more