
The Jones Oyster Co. is an authentic coastal experience in the heart of downtown Greenville. The newly restored restaurant offers a comfortable, lively vibe and a seafood-focused menu of raw and grilled oysters, Lobster Rolls, Peel n’ Eat Shrimp, Fried Oyster Po’ Boys, Hush Puppies, and New England Clam Chowder. Oyster-centric guests are encouraged to grab a seat at the bustling bar and watch the experts go to work, prying open the best and the freshest from the region. Sip on a well-chosen glass of wine from the extensive list, a favorite local brew, or a fun cocktail while enjoying the signature smoked fish dip to complete the experience. Gather, indulge, and celebrate all things oyster and beyond.
Hours
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
| Saturday | 11 AM–10 PM |
| Sunday | Closed |
Address and Contact Information
Address: 22 E Court St, Greenville, SC 29601
Phone: (864) 549-0301
Website: https://www.thejonesoysterco.com/?utm_source=google&utm_medium=organic&utm_campaign=gbp
Menu Photos
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Reviews
The smoked fish dip was great. The oysters as fresh and can be and shucked perfectly with no shells in the 3 dozen plus I ate. The hushpuppies were great. The shrimp burger great. Are you catching the theme here? But hands down, the best thing was the grilled oysters! Let me just say I am generally a fan of my oysters raw, but these came recommended and I gave them a shot. Thank god I did because they were out of this world.
So how good is The Jones Oyster Co. overall? So good that I would go out of my way to go back to Greenville just to eat there again. Amazing spot!
Only thing I regret was not ordering a full batch of hush puppies!!! I destroyed those four in seconds. I’ve never had hush puppies that good!, that seasoned!, and so flavorful in the east. It’s not in the photos because I ate it, and I even regret not having a picture to mesmerize .
The lobster roll (Connecticut) Was impeccable with their tartar sauce and coleslaw the bread held up perfectly with the commute. The fish and chips were crisp and just cooked perfectly and it doesn’t even stop there because I ordered their Key-lime pie and had it before my flight.(forgot to snap a pic) all I can say is that I need to go back somehow someday.
I didn’t get to sit in because I had to head to my hotel, but the ambience of the place was very beautiful. The staff were also a joy highly recommend. If I ever come back, I’m getting two batches of Cheddar Hutch puppies .
They had some interesting items on their seasonal menu, like the corn bisque, so I started with a bowl of it. The serving looked great and tasted pretty good. Next up was the entrée and since the fish of the day was sablefish, I opted for it blackened in a sandwich with fries.
When the sandwich came out, the fish was broken into two large chunks, which made it tough to eat on a sandwich without it falling apart. The bun and sauce was really good, so was the fish. The fries were soggy, like they needed to be par fried and then fried before service, but the flavor of the seasoning was really good on them.
Overall, it was a nice visit. I liked the food, even if the fries and sandwich weren’t served well. I’d most definitely return and can see why it’s a popular place. So much of the food I saw coming out of the kitchen looked amazing.
Trisha was our waitress and she was so friendly! She was kind enough to give us other recommendations for bakeries and restaurants during our stay in Greenville.
We would definitely come back in a heartbeat!
We ordered a few things to share. The chef’s choice oysters were okay—some were a bit too bland for my taste. But the hush puppies are absolutely delicious! Crispy on the outside, soft on the inside, and full of flavor.
For the main dish, we shared the Connecticut-style lobster rolls—and wow, they were amazing! The lobster was so fresh and sweet. If they used just a little less butter, it would have been perfect.
I’ll definitely be back to try more! ️