TAY HO

  4.3 – 59 reviews   • Vietnamese restaurant

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✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery TAY HO 91776

Hours

Friday10 AM–8 PM
Saturday10 AM–8 PM
Sunday10 AM–8 PM
Monday10 AM–8 PM
Tuesday10 AM–8 PM
Wednesday10 AM–8 PM
Thursday10 AM–8 PM

Address and Contact Information

Address: 529 E Valley Blvd #118, San Gabriel, CA 91776

Phone: (626) 778-1000

Website: http://restaurant.tayho.com/

Menu Photos

Order and Reservations

Order: Order online

tayho.com

Photo Gallery

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Reviews

Cody Pham
I grew up eating banh uot from Tay Ho in Westminster, so I was excited to see a location pop up in San Gabriel. I work in LA now and there’s not exactly an abundance of banh cuon places in 626. The few that are there close earlier than I get off work, and Tay Ho San Gabriel closes at 8. So on days that I’m in the office, Tay Ho San Gabriel is literally the only place I can get banh cuon or banh uot in SGV.

I ordered online a few hours ahead of time and set my pick-up time for 7:20. The food was waiting for us on the counter when we arrived. I wish that there was table service available, but this place is a takeout spot. There are, however, a couple of tables inside for anyone that wants to eat there (which we did). Also, there is no bathroom for customers, so dining there was not the most comfortable option. 

For a takeout spot though, this was pretty good. The packaging and branding is really cute, and if I were to have this delivered to me via a food delivery app, I wouldn’t be mad. I love/hate the assemblable chopsticks because they are so cute and look like lego lightsabers but are so flimsy and frustrating to eat with. I also think that the food, although still yummy and perfectly edible, did not exactly taste the freshest, probably because it is a takeout joint. Also, I really liked my lychee green tea.

For the foreseeable future, I will continue to order from this location for my banh cuon cravings when I go in the office… because this is literally my only option.
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AC9
Came here to try their bun cuon. Pretty average. I got their pork and mushroom roll set ($15 as of 2025)
Came with a sweet potato fritter, Vietnamese ham, their house sauce, bean sprouts, fried garlic chips, and the noodle rolls. The rolls were chewy and thin and filled with a good amount of ground pork, wood ear mushrooms and onions. The onions were something I usually don’t find in bun cuon. The house sauce was like fish sauce but with garlic. That and the garlic chips added a nice umami savoriness. The Vietnamese ham was like bologna. More oily and bland than usual. The veggies were crunchy and fresh. The sweet potato fritter was the most unique and best thing. Crunchy, crispy, and slightly sweet. The packaging and utensils given were really high quality.
Overall though, it’s pretty pricey and mid. A one and done experience. Not necessarily bad or good.

Pros: packaging, lots of filling, fresh
Cons: expensive, wait time took 15-20 minutes for one thing
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Phung Chan
Vegetarian banh mi and now the com/rice plate. Most veggie banh mi uses solely soy meat but Tay Ho adds in actual mushrooms and tofu. Very generous portions. Perfect for mushroom lovers like me. Partner love their beef noodles. Banh cuon bomb dot com as well. Tay Ho-if you see this, please don’t ever get rid of the mushrooms and tofu.
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Vy T. Zunker
It’s the little things that make a big difference! The packaging for to-go orders is thoughtfully designed, down to the utensils, which are carefully and smartly packed.

I have to order their Tay Ho plate everytime we’re in town. Banh cuon is my favorite Vietnamese food and what I grew up eating in Vietnam, they absolutely nail the taste of every ingredient in the dish. The portion was also pretty generous.

Loved the pandan coffee as well. ‘Honest Vietnamese taste’ is truly an accurate statement
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Kevin Chen
Ordered a Banh Xeo Pork & Shrimp (No shrimp but extra pork) and 2 orders of Spring Rolls Grilled Pork Sausage. The Banh Xeo is large and crispy, with a bean sprout and onion filling. The House sauce that is included makes a nice complement. There’s a decent amount of greens provided, the lettuce and mint leaves are a good amount. All packaged in a very nice cardboard box. The Spring Rolls are packaged more simply by comparison but that doesn’t take away from the quality. Nicely folded, with a good portion in each bite. The included Orange dipping sauce tastes good with it. More than likely, you’ll have more sauce than you need so they could probably switch to slightly smaller sauce containers. All of it was packaged in a pretty cool reusable bag so pretty happy and amused by that. Location is in a busy plaza and parking can be tight so be careful when you park. The store is very simple, no indoor seating, this is run very optimized as a takeout location. They do have a self serve screen to order in store or you can call ahead or order online.
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Fang Phattha
Great Vietnamese to-go place in Sunny Plaza. I never had the bahn cuon before so not sure what to expect but it turned out very good. Everything in the box is fresh and tastes good. The pandan coffee is also great. Not too strong coffee but strong pandan flavor (which is great!). The rice and noodle are like Asian fusion. At lunch time the wait could take long. Servers are so nice!
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Erica Fung
I saw a lot of great reviews from Yelp, and being curious about this place. This place seemed pretty new to me. The cashier is very friendly and patient. She explained the difference between sandwiches with east and west influences. I bought the BBQ pork with west influence. The meat was very flavorful and tender. The vegetable is fresh and it matched well with the meat.

I also ordered a ube coffee. The ube flavor stood out, and the coffee was not super strong, which made the two a perfect match.

My mouth is watering as I am writing about that. I will come back for more food and coffee. There are underground parking space available. Parking is easy.
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Christy E
We opted for a Tay ho Banh Cuon set (classic rice crapes, pork and mushroom rolls, ground shrimp rolls, Vietnamese ham, and shrimp & sweet potato fritter), and a lychee lemonade!

I really liked the texture of the rice rolls & I loved the variety they put in one box. Also, the fritter was good & the fish sauce was not overpowering too. As for the drink, lychee lemonade was tasty as well, some might think it’s a tad too sweet, which I also agree. But I actually enjoyed the lychee in the drink. So refreshing!

Downside? Just one thing I think that can be improved, I do wish they could give more filling inside the rice rolls. Some bites were all rice roll, and no filling. Other than that, everything was great! Service was fast and friendly. Some may think it’s over packaging, but I thought it’s pretty cute. We took the food to a picnic and I felt fancy eating that haha

All in all, worth trying. They are just perfect for the Socal hot days!
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regis kwong
This legendary Orange County Vietnamese restaurant has opened its take out branch in San Gabriel. We have been trying to get to this place and we finally had a chance to do so today.

I was told that this location is the brainchild of the grand daughter of the original Westminster owner trying a new concept of takeout only fast food joint. For the people who love Tay Ho’s food and don’t want to wait, this type of takeout restaurant would be perfect for them. Just order online and then pick up from the restaurant.

The menu is a slimed down version of the original full service restaurant. But all my favorite Vietnamese dishes are on the menu and it’s now listed as sets. This design make the ordering process simple and easy. No complicated decision is needed.

I always order the Banh Cuon ( rice noodle roll) with mice droppings pork and mushrooms along with fried egg roll and Vietnamese bolognese.

This location also offers many fruit drinks and Vietnamese desserts. I tried the Strawberry Peach drink today and it was delicious. I do recommend red bean and green bean desserts.

I believe this branch out of the takeout fast food chain will do well as people are busy nowadays. It’s ideal for the people who work at home and can’t afford to be away too long.
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CuteCat
First and last time ordering.
The rice rolls were dry, the egg roll was burned, and the fried sweet potatoes were soggy, not crunchy at all. and the ham looked microwaved and was super dry. The fish sauce was way too salty–I had to add lemon and sugar just to balance it. Overall It tasted like overnight food. Very disappointed–won’t order again.
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