
Rustic-chic gastropub serving innovative comfort dishes, cocktails & offering weekend brunch.
Hours
| Saturday | 10 AM–10 PM |
| Sunday | 10 AM–9 PM |
| Monday | 11 AM–9 PM |
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–10 PM |
Address and Contact Information
Address: 1501 N Palm Canyon Dr, Palm Springs, CA 92262
Phone: (760) 320-1501
Website: http://1501uptown.com/
Menu Photos
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1501 Uptown Gastropub | Palm Springs, CA
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1501 Uptown Gastropub (@1501uptown) · Palm Springs, CA
Reviews
Very open space, can be loud when busy, but very clean, comfortable seating. For BIG GUYS the metal, leather, no armed chairs will support you, dont let looks deceive you.
I was created immediately at the front desk, and my waiter, Terrance(?spelling) was fast to serve, and greated me with a friendly smile.
I ordered their bloody Mary, and it was delicious with a nice kick, and muddled peppers?(see pictured)
Ultimately, I ordered their fish n chips with horseradish cole slaw. Fish n chips is a pet peave of mine, and they definitely delivered. Tasty, light and crispy. The cole slaw, packed a nice punch as expected yet still had the sweet edge, with enough cream to prevent it from being dry.
I also ordered the sour dough beer cheese pretzel, enough to share with the table, but I was alone so, yup, take home!
I had pleased, but as I always say “I/we, really enjoyed it, but you’ll have to make your own decisions.”
Try it! You never know, you may enjoy it as well!
We started with the crispy calamari, which was genuinely delicious. Perfectly cooked and nicely seasoned, but the real star was the aioli—it elevated the dish and was easily the highlight of our meal.
Unfortunately, the experience went downhill after that. Our dinner took a very long time to arrive, which was disappointing, especially given how busy the night already was. I ordered the entrée portion sautéed shrimp Thai-style salad, and sadly, it didn’t deliver. The dressing was underwhelming and tasted more like a mix of soy sauce and vinaigrette rather than the bold, balanced Thai flavors we were expecting.
Not sure if this was a one-off situation, but between the long wait and the lackluster main dish, we didn’t end up enjoying the evening food-wise as much as we’d hoped. The ambiance and starters show a lot of promise, but consistency in the kitchen would really make a difference.
We got seated very quickly during our scheduled reservations time. The host was nice and welcoming.
We ordered a few drinks before our meal and had the Steak and Frites and Braised Kobe Short Ribs. Both meals were delicious and cooked to perfection and the drinks were very refreshing.
Our waiter was nice and friendly and very attentive. We set outdoors on the patio and it was nice and warm with the patio heaters.
Overall, we enjoyed our dining experience.
Our food was perfect. I wish all of our dining experiences could be half as good as this one. Will be coming back next time we are in Palm Springs.
Came back later in the week. No reservation, no tables. We waited a few minutes and they rearranged the seating to allow us and another couple to be seated.
The place was packed, but service was fast and the food was very good. I had the brick chicken which was very tender, juicy and flavorful. My wife had the chicken sandwich. Huge sandwich. She brought 3/4 home with her. Also very tasty.
It was nice to find this good of a place this close to where we were staying.
We had a couple of kids with us and the kids menu had some minimal and subpar options but the adult menu, drinks and the rest made up for it.
They handled the group well with support from a few servers. I had the ahi salad and also the strawberry burrata salad and both were delicious.