Zundo Ramen and Donburi

  4.6 – 654 reviews  $$ • Restaurant

Industrial-style restaurant offering Japanese delicacies & sake, plus a take-out option.

✔️ Dine-in ✔️ Takeout ✔️ Delivery Zundo Ramen and Donburi 45202


Sunday12–9 PM
(Labor Day)
Tuesday11:30 AM–2:30 PM, 5–9 PM
Wednesday11:30 AM–2:30 PM, 5–9 PM
Thursday11:30 AM–2:30 PM, 5–9 PM
Friday11:30 AM–2:30 PM, 5:30–9:30 PM
Saturday12–9:30 PM

Address and Contact Information

Address: 220 W 12th St, Cincinnati, OH 45202

Phone: (513) 975-0706



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Ty & Lyn McDougal
We really enjoyed the food at this restaurant, as it was all very flavorful and not Americanized. We had the Jumbo Ebi Shumai, Chicken Bao, Chicken Katsu Ramen and the Tonkotsu Ramen. All the dishes were very good. For drinks we had the matcha mule and the Kuso, the matcha mule was delicious and the kuso didn’t have much flavor, so we told the waitress that and she told us she forgot to put something in, fixed it and it was really good after that. The waitress was really nice. So for both food/drinks and service we give 5 stars
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Bre B
We ❤️ Zundo! We went for a quick work lunch and ordered:
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Boedi Didiet
Overall, this place was good. I had Loco Moco, which is a rice bowl – the burger patty was dry and overcooked. The sauce wasn’t mixed in with the rest of the dish. I won’t suggest this dish when you’re there. But I still need to try their ramen dishes. The gyoza was OK. The takoyaki was good.
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Nicolas Jubert
Had the tonkotsu ramen as it’s always a safe bet when you don’t know the place.
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Sarah Elizabeth
Best tonkotsu ramen I’ve ever had! Could literally have that everyday. The pork belly bao were amazing as well.
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Anthony Watson
I’ve been to Japan. It is very close to tasting just like authentic Japanese food. It tasted great and brought back good memories of my visit to Japan. I enjoyed the scenery and good service. Next time I’m in the area I will be back
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Amit Bhushan
Good food – been craving Japanese curry and ramen and this place hit the spot.
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Venkatesh Kolli
I had Tonkotsu ramen and sasadango. Both were incredibly made. The broth was good, toppings were well placed, pork was properly done. The sasadango was right amount of sweetness and red bean paste made it better. I had the best experience in just 20 dollars. The entire place had a proper restaurant vibe.
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Veronique Beghin
Four of us had lunch on the weekend visiting from Australia where we have. Excellent ramen restaurants. It was delicious: we all had a different one and were all super happy. The service was very friendly yet discrete which is nice.
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Rochell Prater
This place was GREAT find! Sister wanted Ramen. So that’s what she got! We also ordered fried oysters (twice) was light, crispy and tasty, fried soft shell crab was sooo good, and I had the Curry Beef Udon which was a delicous thick simmered broth.
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