Hours
| Monday | 11:30 AM–2:30 PM, 5:30–10:30 PM |
| Tuesday | 11:30 AM–2:30 PM, 5:30–10:30 PM |
| Wednesday | 11:30 AM–2:30 PM, 5:30–10:30 PM |
| Thursday | 11:30 AM–2:30 PM, 5:30–10:30 PM |
| Friday | 11:30 AM–2:30 PM, 5:30–10:30 PM |
| Saturday | 11:30 AM–2:30 PM, 5:30–10:30 PM |
| Sunday | 11:30 AM–2:30 PM, 5:30–10:30 PM |
Address and Contact Information
Address: Burggasse 12, 1070 Wien, Austria
Phone: +43 1 5262864
Website: http://www.zummoghulhof.at/
Menu Photos
Order and Reservations
Reservations: thefork.at
Photo Gallery
Related Web Results
Zum Mogulhof – Wien
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Reviews
This time, for Vienna, we choose Zum Moghulhof and we absolutely did not regret it!
Staff was so welcoming and available to reply to any request we made, delicious food was served in traditional dishes and the restaurant was so cozy and in old Indian style
Prices are fair compared to other restaurants and to the dishes sizes and quality.
We totally recommend to dine here
– the chai guys ♀️ ♂️
Tarun was very helpful to decide our menu and gave good advice , good atmosphere, value for money
We tried the butter chicken and the chicken tikka masala which were both good and there was also paneer naan which I don’t usually see anywhere so that was unique!
The owner is incredibly kind and welcoming. We had an amazing dining experience, enjoying a delightful mixed rind(was too salty) , chicken ,vegetable, and rice dish, along with a flavorful vegetarian samusa and a comforting soup. The outdoor seating area is quiet and highly recommendable, making it a perfect spot for a relaxing meal.
Highly recommend this place for romantic dinner or family gathering.
Great service thanks.
We will back again for sure!
Upon entering, we were warmly greeted by the staff, who had meticulously prepared our reserved table just as we had requested.
I ordered the tomato soup. While it was a bit on the heavier side, the rich and flavorful taste made it a delicious beginning to our meal. The Chicken Masala was perfectly cooked, with tender pieces of chicken enveloped in a robust and aromatic sauce. Paired with the soft, freshly baked Nan bread, it was a match made in culinary heaven.
Rating: ⭐⭐⭐⭐⭐