Abri Y
The service here was incredibly slow to start and I ended up having to ask the hostess about gluten free options since I hadn’t seen our waitress in a while and there was no indication on their menu. I then got my food and it was incredibly salty because of the overload of capers on my avocado toast. I then get to my last couple of bites and see this bug in my tomato. I alerted the waitress about it and she reassured me that it was a cumin seed. She did ask if I wanted to speak to a manager but I didn’t see if necessary since she reassured me. I then did some research to find out that it was in fact a bug in my food and I do wish the waitress would’ve analyzed it a little further before immediately telling me I was wrong.
… moreTrisha Franklin
Really wanted to like this place because the atmosphere is so nice. But the food is tasteless and it took an hour to get our dishes and ~30 minutes to get our drinks from the bar. My tasteless pasta came with a singular asparagus and a singular tomato. I couldn’t help but laugh out loud when it arrived. This should have never been allowed to be served.
… moreshreyas kulkarni
It was a good place to grab a bite. The food is overpriced and average in taste. But the ambience is good and overall the servers are very welcoming
… moreNathan Hodge
Food was good and coffee was okay. For the value, it’s a 3.5-4 star. It wasn’t that thr food or coffee was bad, just not a great value.
… moreGod
We came here for Valentine’s dinner and had a mixed experience. Unfortunately, what appeared to be a non-service dog was allowed inside during a very busy evening. With how tightly packed the restaurant was, the wet dog smell became overwhelming at times. The dog also appeared anxious and needed to be held by its owners.
The food itself was good, though a bit overpriced for what you receive. Our biggest concern was how closely the tables were arranged. We felt very cramped, like sardines. Both servers and guests had difficulty maneuvering around each other. It honestly felt like a recipe for an accident waiting to happen.
… moreLindsey
Very interesting and eclectic menu. Prices moderate to high. Good variety of cocktails and wine. The salad was delicious with a house vinaigrette. The burger was cooked perfectly, but pretty under seasoned. Fries were great. House made ketchup fantastic.
Had to wait to get utensils. Service was meh. Seemed unengaged.
… moreTejas Dakve
Had an amazing experience here during our brunch visit!
The food was delicious; we had the Crab Cake Benedict, Cauliflower Fritters, and a Cappuccino.
You could tell the crab cake was freshly made in the kitchen, and the fritters were well seasoned.
Chef Keith and our server Shelby personally attended to us and ensured the food was prepared exactly as requested.
It’s rare to find a restaurant where the chef personally makes sure special requests are handled with care.
… moreShaun B
The owner charges $10 for an orange juice and when you order a $21 Dutch pancake you get a tiny side of syrup. When I asked for an extra syrup they told me it would be another $3.50. Never seen a restaurant this expensive that then nickels and dimes its customers for 2 ounces of syrup. You have lost my business forever. Jagged Fork is much better food for much better prices. There’s a reason your restaurant is always empty.
… moreGurleen Kaur
We had such an amazing brunch experience here! It’s such a cute establishment with outdoor seating on warm days. I split one of their scrambled egg dishes and a Dutch baby pancake (which is massive)! Both were delicious and the service is friendly and quick.
… moreEva B
Really cozy place with good food. The staff are kind, and the food arrives fast. The only problem is how expensive it is, but other than that, its a great place.
… more