
If you haven’t made the drive to Ada to discover one of the area’s best kept secrets, Michigan’s only Turkish restaurant, you certainly don’t know what you’re missing. A spacious, modern dining area and large circular sports bar with an inviting atmosphere accented by Turkish pillows in the booths and the art on the walls gives a vibe of a big city establishment.
Unpretentious operation featuring traditional Turkish food, a full bar & a seasonal outdoor patio.
Hours
| Tuesday | 11 AM–9 PM |
| Wednesday | 11 AM–9 PM |
| Thursday | 11 AM–9 PM |
| Friday | 11 AM–9 PM |
| Saturday | 11 AM–9 PM |
| Sunday | 11 AM–9 PM |
| Monday | Closed |
Address and Contact Information
Address: 7437 River St SE, Ada, MI 49301
Phone: (616) 682-2222
Website: http://zeytinturkishrestaurant.com/
Menu Photos
Order and Reservations
Order: Order online
Photo Gallery
Related Web Results
Zeytin Turkish Restaurant – Ada, Ada, MI
Zeytin Turkish Restaurant | Ada MI – Facebook
Zeytin Turkish Restaurant (@zeytinturkishrestaurant) – Instagram
Reviews
Our server answered all of our questions and made some recommendations when we asked him to compare a few of the dishes we were considering. We ended up splitting and app and each getting an entree. The plates are large so we both took food home.
The weather was great so we chose to sit on the patio and had the best experience.
I promise a second chance 02/09/2024. I am very glad I did. Hummus is very good, very little garlic this visit with excellent flavor, beef shish kabobs again excellent! They have very friendly and very good service! I’m glad I came back!!
First time, not the best, but I will return and give them a second chance.
Started with the hummus, dry and way too much garlic, not enough tahini and lemon. Tabulie, no flavor and needed a lot more lemon, shish kabobs were very good, cooked exactly as I asked (med rare)
Very friendly and excellent service, decent atmosphere.
What really got me was the complete and utter lack of respect from the employees. Not a single staff member would speak to us, they avoided all eye contact, and just acted completely dismissive. We received zero explanation for why they wouldn’t seat us.
The disrespect didn’t end there. While we were standing there, we watched staff members actively cutting the line, seating other groups who had arrived after we did. It was baffling and incredibly frustrating for everyone waiting.
We were made to feel ignored and completely unwelcome. If a restaurant is going to operate with such a stunning lack of courtesy—and turn away customers a full half-hour before closing—it clearly has deep issues with management and staff training. Save yourself the frustration and dine somewhere else.
Environment is very welcoming and booths are covered with comfortable authentic seating.
Bar area is well designed and adding a depth to the view.
Menu is very well balanced to encompass turkish cuisine but not ovewhelming with too many options.
I have started with Lentil soup and it was excellent.
All off the starters sounded grrat so I chose sampler platter. Both eggplant samplers were stellar, also hummus of course is a safe choice.
My main dish was Adana Kebap and it was absoulutely great, made from fresh meat and perfectly spiced.
Lastly you need to finish Turkish food with a warm glass of Turkish Tea.
This was a great experience and Highly Recommend anyone in the area to try it.