YUMEE KATSU

  4.6 – 113 reviews   • Korean restaurant

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out YUMEE KATSU 97005

Address and Contact Information

Address: 11350 SW Canyon Rd #104, Beaverton, OR 97005

Phone: (503) 626-2844

Website:

Menu Photos

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Yumee Katsu | Online Ordering

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Yumee Katsu Beaverton (@yumeekatsu.pdx) – Instagram

돈카스 전문집 Authentic Katsu and Korean Street Food 11350 SW Canyon Rd #104 Beaverton, OR 97005 (503)626-2844 ️ Tue-Sun: 11am-9pm; Closed …

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Get more information for Yumee Katsu in Beaverton, OR. See reviews, map, get the address, and find directions.

Reviews

Brianna Brooks
The only thing better than the absolutely delicious food is the incredible people who work here. Yumee Katsu has a lovely atmosphere and we were welcomed as soon as walked in. The service was very fast (to order and to get food) and everyone working here is so kind. We tried Chicken Curry Katsu, Katsu Curry Udon, Cheese Katsu, and Lychee Soju. We both preferred the Chicken Curry Katsu to the Katsu Curry Udon but both were delicious. The Cheese Curry is a must get So yummy! The plates come with soup, salad, daikon, and kimchee. All of which was so enjoyable and a perfect compliments to the Katsu and Curry. We were both pleasantly full by the end and had leftovers. Can’t wait to come back
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R Raw
Food: 10 /10
Service: 10 /10
Atmo: 10/10

We were seated quickly, service was excellent – far above my expectations for his kind of establishment. We had consistent check-ins and refills. Super friendly. I am very annoyed with being asked to pay & tip before a meal bc I believe tips should be earned and not expected. They earned an additional tip, for sure.

Food was well above expectations, also. The katsu sampler was all fresh and tasty. The Curry udon was some of the best I’ve had. We even got a sample of a dessert -unsure what it was (tasted like brown sugar & sesame pancake–I thought a peanuty flavor.)

The place itself was very clean and nice to be in. Good vibes.
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J L
Yumee Katsu in Beaverton is a really charming spot for katsu. The owners are incredibly nice and friendly—honestly felt like being taken care of by your favorite aunties. The food is comforting and satisfying, and the warm hospitality really makes this place stand out. Definitely a place I’d happily come back to.
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Misa
I had been looking for a good tonkatsu restaurant in Portland for a long time, and I finally found one! I ordered an assorted plate. It was very filling — honestly, it felt like about one and a half portions — and I couldn’t finish it, so I took the rest to go. I really liked that you can eat it not only with sauce, but also with salt and wasabi. I also liked that it came with a small side of pickled daikon and kimchi. It’s a different style from katsu restaurants in Japan, which makes it fun to enjoy in a new way!
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Chul Lee
Finally what I’ve been waiting for, a real tonkatsu spot that hits the mark. It feels like I’ve been searching forever for a place that serves authentic, crispy, flavorful katsu, and this place absolutely nailed it. We ordered the Korean style king tonkatsu and the cheese tonkatsu, and both were amazing. The breading was super crispy without being greasy, and the portions were generous. The cheese one especially was so satisfying, perfectly melty inside and crunchy outside.

The restaurant gets pretty packed, but honestly that’s a good sign. Even though it was busy, our food came out fast and the service was great. The staff was friendly and attentive the whole time. I saw some of the bad reviews before coming here, but I really don’t understand what people are complaining about because our experience was smooth from start to finish.

If you’ve been craving authentic katsu like I have, this is definitely the spot. I’m already planning my next visit because I want to try more things on their menu. It’s definitely a must try for anyone who loves tonkatsu.
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C B
This was some of the best food overall the kimchi is made in house and amazing full of flavor if you like kimchi. The chicken katsu was perfect portion. Even the dressing on the salad was delicious. I can’t wait to come back it can get busy for lunch on weekends maybe check ahead or if they do reservations.
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Chanh Huynh
Great Korean katsu place. The menu is pretty simple with some standard options like pork, chicken, and shrimp with a less common cheese option being a Korean restaurant with different preparation options like a standard tonkatsu sauce, curry, or more fun options like nabe or a spicy pork half-and-half option. The food is well executed and the sides are pretty good. It’s not the best by it really hits the spot and reminds me of tonkatsu spots in Japan and my wife and I have already come here 4 times in the span of a couple months.

The price is decent for what you’re getting but is in the high tens to low twenty range for a meal set.

The service is solid – the owner is really nice and also gets to the point with getting you the menu and your order sent to the kitchen. The food comes out pretty fast and they clean up very quickly after you’re done eating also.

Only downside of this place is the parking and location are kind of meh but I can deal with it.

Overall, great place and I’d recommend it to anyone.
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Abigail Douglas
The food is fantastic, as are the people here. My boyfriend is Korean and he got super excited when he saw a Korean style katsu place. He says he has mostly found Japanese style katsu in the US. We were in Oregon visiting family and we drove just over an hour to try this place, and it was totally worth it! My boyfriend said it was very nostalgic, and I just appreciate good food.

The king don katsu was huge, and the picture does not do the size justice. I got the katsu sampler, which includes pork katsu, fried shrimp, and cheese katsu. All of it was delicious, but the cheese katsu was crazy good, and I need more of it in my life. We also got a mini udon, and the noodles were super thick and delicious.

We plan on making a detour whenever we’re in Oregon to eat here!
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두 마리와 두 사람_Two Cats and Two Hoomans
The taste is undoubtedly great. However, it’s a system where you order at the counter, pay upfront, and leave a tip. While efficient, the fact that you pay the tip upfront is something I don’t particularly like.
The inside is packed with tables, giving it more of a food court vibe than a restaurant.
They seem to prioritize efficiency, and when I visited, the food came out pretty fast.
We ordered the Assorted Tonkatsu and the King Tonkatsu. The assorted came with wasabi and salt, which felt somewhat Japanese-style. I thought it would pair well with flaky salt like Maldon and whole-grain mustard, so I packed the leftovers and ate it that way later. The King Tonkatsu was delicious but super large, easily serving three people.
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Jennifer Man
What a fun find! We hadn’t heard of them until I noticed them off Hwy 217 and Canyon. The crisp on the King Don Katsu (thinner cutlet) was my favorite, and the Katsu Curry Udon was very satisfying and comforting on a rainy night. The signature Yumee Katsu is also solid.

Service was friendly, and the food came out very fast! Check them out!
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