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ร้าน YumYum ตั้งอยู่ห่างจาก BTS เอกมัยเพียง 6 นาที เสิร์ฟอาหารอีสานแท้ ๆ โดยมี “ชิมจุ่ม” เป็นเมนูซิกเนเจอร์ของร้าน บรรยากาศโปร่งโล่ง เพดานสูง โมเดิร์น ให้ความรู้สึกเหมือนนั่งพักผ่อนอยู่ในรีสอร์ตกลางกรุงเทพฯ ถ้าอยากกินชิมจุ่มรสแท้ในกรุงเทพ ต้องมาที่ YumYum! #ชิมจุ่ม #อาหารอีสาน #เอกมัย #ร้านอร่อยกรุงเทพ #อาหารไทย YumYum is an authentic Isan restaurant located just a 6minute walk from BTS Ekkamai. Our signature dish — “ChimChum,” a traditional Thai hotpot — is even featured in our logo! With high ceilings and a modern, open atmosphere, you’ll feel relaxed as if you’re dining at a tropical resort in Bangkok. For the best ChimChum hotpot in Bangkok, visit YumYum! #ChimChum #IsanFood #BangkokEats #Ekkamai L.o. Sun to Thurs 0:00 Fri & Sat 2:00
Address and Contact Information
Address: 33/31 Soi Sukhumvit 63, Khlong Tan Nuea, Watthana, Bangkok 10110, Thailand
Phone: +66 63 927 5628
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Reviews
Yuk Hong Law
The restaurant actually consists of two parts- one for thai bbq and one for thai hotpot. we chose the hot pot one and overall it is so delicious. The soup is full of herb taste and the meat and seafood is tender and sweet. Highly recommended!
… moreyesran
5/5
I’d been hearing about this place for over a year, and this wasn’t hype. It was genuinely, really good. very very good.
The red sauce on the left was way too spicy for me, so one tiny dip and I was done. The sauce on the right was slightly sweet and worked perfectly with the jjim jjum.
I eat Thai basil pork all the time, and this was easily the best one I’ve had. Usually pad krapao is salty, but this one wasn’t salty at all. Plenty of sauce too, so it mixes perfectly with the rice.
Their signature dish is pork tongue, and honestly, I was skeptical. It’s not something I usually eat. But wow, it was so good. The texture was like really good 닭똥집, no smell at all. I immediately understood why it’s their signature.
The grilled pork (khao moo yang) was also excellent. Not dry, not overly fatty, just the right balance. The smoky flavor was on point.
Papaya som tam was decent. Corn som tam was a miss for me, as the seasoning felt uneven. But to be fair, the other dishes were so strong that these just felt average in comparison.
Even the sausages were flavorful on their own, and the onions on the side were a perfect match. i really dislike salty food, and this place nailed the balance.
For the jjim jjum, the staff cooks everything for you and even portions it out into individual bowls. with lemongrass, herbs, vegetables, you can feel your body relaxing as you eat. (but the meat inside the jim jum itself was just okay.)
The real game changer though: adding enoki mushrooms. Highly recommend adding them and eating them with the rice noodles.
And dessert! the coconut ice cream was so good. Somewhere between sorbet and gelato. Clean, fresh coconut sweetness.
From start to finish, everything just worked. A really satisfying meal.
… moreI’d been hearing about this place for over a year, and this wasn’t hype. It was genuinely, really good. very very good.
The red sauce on the left was way too spicy for me, so one tiny dip and I was done. The sauce on the right was slightly sweet and worked perfectly with the jjim jjum.
I eat Thai basil pork all the time, and this was easily the best one I’ve had. Usually pad krapao is salty, but this one wasn’t salty at all. Plenty of sauce too, so it mixes perfectly with the rice.
Their signature dish is pork tongue, and honestly, I was skeptical. It’s not something I usually eat. But wow, it was so good. The texture was like really good 닭똥집, no smell at all. I immediately understood why it’s their signature.
The grilled pork (khao moo yang) was also excellent. Not dry, not overly fatty, just the right balance. The smoky flavor was on point.
Papaya som tam was decent. Corn som tam was a miss for me, as the seasoning felt uneven. But to be fair, the other dishes were so strong that these just felt average in comparison.
Even the sausages were flavorful on their own, and the onions on the side were a perfect match. i really dislike salty food, and this place nailed the balance.
For the jjim jjum, the staff cooks everything for you and even portions it out into individual bowls. with lemongrass, herbs, vegetables, you can feel your body relaxing as you eat. (but the meat inside the jim jum itself was just okay.)
The real game changer though: adding enoki mushrooms. Highly recommend adding them and eating them with the rice noodles.
And dessert! the coconut ice cream was so good. Somewhere between sorbet and gelato. Clean, fresh coconut sweetness.
From start to finish, everything just worked. A really satisfying meal.
金姊
Yum Yum – Ekkamai, Bangkok
We had an amazing meal here with friends. We ordered duck chins, half a roasted chicken, spiced fried meatballs, Thai papaya salad, and seafood soy sauce stir-fried flat noodles — every dish was delicious and well-seasoned.
For four people, we also shared the L-size “Luxury Mixed Hot Pot”, which came with a generous variety of seafood, pork, beef, and vegetables. The flavors were rich and comforting, and the portion size was more than enough.
P.S. The duck chins were so good that my friends ordered two extra plates — crispy, flavorful, and totally addictive.
Great food, consistent quality, and perfect for sharing with friends.
Definitely a place we’ll keep coming back to. ⭐⭐⭐⭐⭐
… moreWe had an amazing meal here with friends. We ordered duck chins, half a roasted chicken, spiced fried meatballs, Thai papaya salad, and seafood soy sauce stir-fried flat noodles — every dish was delicious and well-seasoned.
For four people, we also shared the L-size “Luxury Mixed Hot Pot”, which came with a generous variety of seafood, pork, beef, and vegetables. The flavors were rich and comforting, and the portion size was more than enough.
P.S. The duck chins were so good that my friends ordered two extra plates — crispy, flavorful, and totally addictive.
Great food, consistent quality, and perfect for sharing with friends.
Definitely a place we’ll keep coming back to. ⭐⭐⭐⭐⭐
Renee Debra Leonard
Came here to experience Thai barbeque and I’m truly satisfied! The staffs were really friendly and were always ready to provide assistance.
Food was great, the highlight of course was the bbq and the broth was super yummy great. Their stir fried pork was just wonderful!
I will definitely come back here when I visit Thailand again in the future. Love from Sabah, Malaysia!
… moreFood was great, the highlight of course was the bbq and the broth was super yummy great. Their stir fried pork was just wonderful!
I will definitely come back here when I visit Thailand again in the future. Love from Sabah, Malaysia!
Erina Suzuki
Nice mookata place that is in open space. We had so many esan dishes. So good!! I love Esan Sausage. It is so Chill in the evening and the staffs are friendly.
… moreWSL
The Isaan cuisine here is delicious!! The fried shrimp with garlic came in a generous portion was so fresh and juicy. The minced pork balls are my favorite – super flavorful! The jim jum hotpot had a big portion too, with a clear, tasty broth and lots of pork and vegetables was healthy and comforting for the cold rainy weather. And with a glass of beer… yumyum!
… moreFay Chan
This is my first time trying the Thai style hot pot, the food is very fresh and we love the seafood. We ordered the chicken the pork neck and the shrimp. It was very tasty and the environment is very clean. Highly recommend.
… moreCC
Really tasty Thai food with beautiful presentation on banana leaves. The papaya salad, grilled meats, and seafood were all flavorful and fresh. The coconut was a nice refreshing touch. A great spot overall — just a little room for improvement, but definitely worth trying!
… moreRegina Liu
First time trying this Thai style hotpot and we love it! We also ordered the fried garlic shrimps & the grilled pork neck which were soooo good too! Highly recommended!
… moreEdward Au
I bought the pork neck bbq to go this evening after passing by last night , seeing a customer having a very yummy piece with whiskey, so I decided to try it. I didn’t check whatever inside the box of the pork. When I opened it at home, I found it was so much in different , the fat meat is more than the lean.
I felt very sad with that kind of value of food but seems like being taken a ride .
Please look at the pictures below
… moreI felt very sad with that kind of value of food but seems like being taken a ride .
Please look at the pictures below