Yoshiharu Ramen

  3.8 – 387 reviews   • Ramen restaurant

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Yoshiharu Ramen’s origins began in the scenic northern island of Hokkaido, where tonkotsu (pork broth) based ramen is a staple in Japanese cuisine. Our menu was created and perfected by our master Japanese Chef utilizing the finest and freshest ingredients available. Our mission is to provide our patrons with the most authentic and delicious ramen to tantalize the taste buds. In 2016, we opened our flagship restaurant in Orange, CA and with the love and support of our loyal customers we now have nine additional SoCal locations with many more to open this year. At Yoshiharu Ramen our goal is to share our love and passion for ramen while bringing superior quality food and customer service to the masses.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out ✔️Delivery Yoshiharu Ramen 91752

Hours

Friday11:30 AM–10 PM
Saturday11:30 AM–10 PM
Sunday11:30 AM–10 PM
Monday11:30 AM–10 PM
Tuesday11:30 AM–10 PM
Wednesday11:30 AM–10 PM
Thursday11:30 AM–10 PM

Address and Contact Information

Address: 4910 Hamner Ave Suite 150, Eastvale, CA 91752

Phone: (951) 934-3320

Website: https://yoshiharuglobal.com/

Menu Photos

Order and Reservations

Order: Order online

toasttab.com

Photo Gallery

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Reviews

cutemichell
We just wanted to have a good bowl of ramen, but the noodles were not cooked and the soup wasn’t hot enough. Maybe the business was too slow but they needed pay more attention the food. They have a nice place and hope they can do better.
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Esme
This place was so good I ordered Carrie out but the staff was nice and the wait wasn’t long I will definitely be back for dine in!!
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UZ
Flavor is meh, price is 60 for all three after tips, but where is my egg (meat was cold as well)
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Ana Maria Ruvalcaba
Service was pretty good and fast. Very attentive staff. They have plenty of ramen flavors to choose from, I highly recommend the tonkotsu spicy black. However, the egg was too hard boiled and lacked that jammy egg texture, was a bit disappointed. The pork was sweet and melted in my mouth, I hardly ever eat the meat because I’m not a huge carnivore, but I’m glad I tried it. I wish they had more alcohol options as well, it’s hard to find ramen joints that serve more than just beer, sake, and soju. Overall it was a good location, and I would go again.
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Lee Madrigal
Here we go again well lady’s and gentlemen. I found Yoshiharu Japanese Ramen i was hungry, and the food i ordered hit every spot on its way to my stomach . If you haven’t already tried you must try it again because it was delicious. Big thanks to my waitress, Jessica L she was awesome…
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John Tuutau
Customer service was lacking! For a first time customer, I asked the woman taking orders for recommendations & she just asked which one I wanted to order. Once I placed my order, she said she would bring me my order. There is no indoor seating right now, but they have outdoor seating & a fireplace. I waited 30 minutes before I finally walked to the door again to ask about my order & there it was sitting on a table by the door getting cold. Nobody bothered to let me know my order was ready or bring it to my table which is 20 feet away. They weren’t busy, only 2 others dinning outside. So it’s not like they were slammed. The food tasted good but the fried food was a little soggy from sitting. The noodle bowl was tasty but small for $13.50. The fireplace was nice for outdoor dinning but the tables were all dirty & didn’t look like they were cleaned all day.
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Joncy Zhu
This place has gone seriously downhill. Despite its prime location, the food is shockingly bad. The ramen noodles were way too firm and completely flavorless, as if they hadn’t absorbed any broth at all. The pork was tough, hard to chew, and had a strong unpleasant odor — clearly not properly cleaned or cooked. Even the pan-fried dumplings were disappointing: bland, dry, and greasy. I honestly don’t understand how a restaurant in such a great spot can serve food this poorly made. Definitely not coming back.
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Miss L
this place was so unexpectedly amazing. the food was so good! I’ll definitely be back if I’m in the area. I have some friends that I’d like to share this place with too. I went in by myself and sat at the bar, immediate seating. I ordered a bowl of ramen and a fried appetizer. it was so good! the staff was very kind too.
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Charlene So
Had a late meeting in Eastvale and picked this place because it happened to be open. I’ve had Yoshiharu at The Source before but didn’t want ramen because of the weather. Instead I opted for some other items on the menu. Had the Crispy Rice Spicy Tuna, Spam Masubi (because I miss Hawaii), and Spicy Tuna Roll. I liked the interior decor and there was a cute table off to the side. Food items brought out as they were available. Service was good but it wasn’t that busy and almost closing for them. All the food was good!
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Alan Ryono
I’ve been to this location and Chino Hills as well and I have always enjoyed it. I can’t say as much for this visit. They have a $10 pitcher special for Happy Hour, but it’s not cold. I ordered the cold noodle and the pork was so overcooked and dry that it was inedible. They give you what was supposed to be julienned cucumber, but I got julienned seed portions that are usually discarded. My wife ordered a Bento box and I tried one of her California roll and it had a off putting taste and was warm as well. Is something wrong with all of their fridge units? Go to Jinya instead!
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