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Situé les pieds dans l’eau au bord du lac Léman à Genève, le Restaurant La Tour Carrée vous accueille dans un cadre unique avec une ambiance conviviale et chaleureuse. Découvrez une carte simple et raffinée, accompagnée de bons vins suisses et internationaux, idéale pour un déjeuner en terrasse, un dîner romantique ou une soirée entre amis. L’accès au restaurant n’est pas réservé uniquement aux membres du club : grâce à 50 cartes invitées disponibles chaque jour, toutes les personnes ayant un lien direct ou indirect avec le monde nautique peuvent profiter de ce lieu d’exception. Venez partager un moment inoubliable au bord du lac, entre plaisir gourmand et vue imprenable sur Genève.
Hours
| Friday | 10 AM–3 PM, 6 PM–12 AM |
| Saturday | 10 AM–3 PM, 6 PM–12 AM |
| Sunday | 10 AM–3 PM, 6 PM–12 AM |
| Monday | 10 AM–3 PM, 6 PM–12 AM |
| Tuesday | 10 AM–3 PM, 6 PM–12 AM |
| Wednesday | 10 AM–3 PM, 6 PM–12 AM |
| Thursday | 10 AM–3 PM, 6 PM–12 AM |
Address and Contact Information
Address: Quai de Cologny 61, 1223 Cologny, Switzerland
Phone: +41 22 736 45 98
Website: https://restaurantlatourcarree.ch/
Menu Photos
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Reviews
hien bau
The restaurant was beautiful, with stunning views of the lake, the city, the Jura mountains. Food was amazing, and staff were friendly.
… moreGeorgia
The food was very delicious, especially the starters.. the shrimp and asparagus (you can see in the photos) were outstanding . The desserts (profiteroles) were extraordinary as well!
The view is magical, making the whole experience unforgettable. A highly recommended place !
… moreThe view is magical, making the whole experience unforgettable. A highly recommended place !
Tom van Herzeele
I had the privaleof being invited by a customer for lunch.
You step through the doors and feel the panache of the place. As with most exclusive clubs, it’s interesting to get a glimpse behind the doors.
Of course, the setting, service is super. The food too, so how can one not enjoy the ambience.
And the 5th – for a moment, I felt like a millionaire .
… moreYou step through the doors and feel the panache of the place. As with most exclusive clubs, it’s interesting to get a glimpse behind the doors.
Of course, the setting, service is super. The food too, so how can one not enjoy the ambience.
And the 5th – for a moment, I felt like a millionaire .
Yousef Al Roudan
La Tour Carrée, the restaurant at the Yacht Club de Genève, is just a 5 minute drive from the center of Geneva. It has stunning views of the lake. The surroundings of La Tour Carrée are picturesque, with a lakeside promenade and well-maintained greenery around the club. Nearby, you’ll often see people swimming, parasailing, and enjoying the lake at the adjacent plage, adding to the lively atmosphere.
The restaurant is easily accessible with a few parking spots available for guests, we were lucky one was empty. Otherwise you’d have to park in believe across the road. Parking is free, and we went with no reservation and there were plenty of available tables.
During our visit, the service was excellent, friendly, and very attentive. Our waiter was particularly thoughtful, bringing tap water for our groggy little boy, which we appreciated.
As for the food, our experience was mixed. The fillet du perche was somewhat lacking the expected flavor and finesse. However, the linguini with large shrimp was exceptional, bursting with fresh, vibrant flavors that truly impressed us.
Overall, La Tour Carrée is a beautiful spot with lovely views, excellent service, and some standout dishes, making it a noteworthy dining option at the Yacht Club de Genève.
… moreThe restaurant is easily accessible with a few parking spots available for guests, we were lucky one was empty. Otherwise you’d have to park in believe across the road. Parking is free, and we went with no reservation and there were plenty of available tables.
During our visit, the service was excellent, friendly, and very attentive. Our waiter was particularly thoughtful, bringing tap water for our groggy little boy, which we appreciated.
As for the food, our experience was mixed. The fillet du perche was somewhat lacking the expected flavor and finesse. However, the linguini with large shrimp was exceptional, bursting with fresh, vibrant flavors that truly impressed us.
Overall, La Tour Carrée is a beautiful spot with lovely views, excellent service, and some standout dishes, making it a noteworthy dining option at the Yacht Club de Genève.
bh EU
La Tour Carree is a delightful restaurant in the yacht club premises. There’s indoor dining, but the real attraction here is the picture perfect outdoor seating directly on the lake. The staff are friendly, welcoming and relaxed. The food is delicious. We shared several appetizers on a recent Sunday afternoon and they were all tasty. If your at Plage Eaux Vives, it’s just a 30 mins walk to Cologny, or take the G or E bus which stop directly outside the Yacht Club/Restaurant. Most definitely worth a visit.
… moreSushma Brelle
We recently received an invitation to explore a charming restaurant in the heart of the city, even though the weather was quite rainy. However, we were pleasantly surprised to find that the restaurant boasted a beautiful terrace along the shores, offering an astonishing view of Lake Geneva and the majestic Jet d’eau. Our culinary adventure led us to savor delightful dishes, including the delectable filets de perches accompanied by crispy fries and a refreshing salad. The weather was perfect for indulging in their truffle fondue, and it was a heavenly experience. The meringue with fruits served as a delightful conclusion to our meal.
In all honesty, I must say that this restaurant undoubtedly offers the finest filets de perches in all of Geneva. The homemade sauce, expertly combined with perfectly cooked perches, was an absolute delight. The fries, which can sometimes disappoint, were impeccable—crispy, salty, and utterly delicious.
One remarkable aspect of this place is that they served fondue for just one person, which is quite rare among most restaurants. As a truffle enthusiast, I couldn’t resist the temptation, and the fondue with truffles was truly irresistible.
Adding to the already delightful experience, the owner, Marc, proved to be extremely welcoming and attentive, ensuring that all the clients enjoyed their time on the terrace despite the rain.
Overall, this restaurant is an outstanding choice, and I eagerly look forward to returning soon for another memorable dining experience.
… moreIn all honesty, I must say that this restaurant undoubtedly offers the finest filets de perches in all of Geneva. The homemade sauce, expertly combined with perfectly cooked perches, was an absolute delight. The fries, which can sometimes disappoint, were impeccable—crispy, salty, and utterly delicious.
One remarkable aspect of this place is that they served fondue for just one person, which is quite rare among most restaurants. As a truffle enthusiast, I couldn’t resist the temptation, and the fondue with truffles was truly irresistible.
Adding to the already delightful experience, the owner, Marc, proved to be extremely welcoming and attentive, ensuring that all the clients enjoyed their time on the terrace despite the rain.
Overall, this restaurant is an outstanding choice, and I eagerly look forward to returning soon for another memorable dining experience.
Alexandru V. Hoisan
I have been there a few times to drink my coffee after a run, or I would tie my bike up and sit at the tables outside. This is different from their wonderful garden, where you can eat, and it is not overly touristy.
I was happy they had outdoor outlets because I ran out of phone battery. Still, I came back not because I received coffee from the house (smile) but because of the gesture that lets you admire and realise they are unique places in front of the boats and with good and very friendly employees!
… moreI was happy they had outdoor outlets because I ran out of phone battery. Still, I came back not because I received coffee from the house (smile) but because of the gesture that lets you admire and realise they are unique places in front of the boats and with good and very friendly employees!
Ness
Really nice spot by the lake. Food is great, we had the lobster rolls as a starter, the “filets de perches” and ceviche as mains, with 2 drinks each we paid a total of CHF 140 for two people. Service was a bit slow as it was a busy day, but the waiters are very friendly. The atmosphere is chill (not posh as you might expect from the name). Totally enjoyed our lunch.
… moreMartlet
Excellent service. Very tasty food. Always enjoy spending time there having a scrumptious meal.
… moreRodrigo de Botton da Silva Dias
The first but certainly not the last! Impeccable service, delicious food , a quick remark: a little music outside would be great!
… more