Hours
| Friday | 7 AM–8 PM |
| Saturday | 9 AM–6 PM |
| Sunday | 9 AM–4 PM |
| Monday | 7 AM–8 PM |
| Tuesday | 7 AM–8 PM |
| Wednesday | 7 AM–8 PM |
| Thursday | 7 AM–8 PM |
Address and Contact Information
Address: 1422 North South Clovis Avenue Suite 101, Fresno, CA 93727
Phone: (559) 545-2684
Menu Photos
Photo Gallery
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Reviews
Victoria Rising
I’m from Washington and the food here is some of the best Mexican food I’ve tried. The food was wonderful and very tasty. The owner here is also very gracious. Would definitely come here again when I’m in the area.
… moreDexter Morgan
This place has decent food but is not cheap in the slightest. $15 for a wet burrito is a bit much in my personal opinion. I would also expect at that price that it would be full of chili Verde, but it was mostly beans and rice. The flavors were good but I honestly don’t feel it’s a great value.
… moreTR Walker
The place might be small but it delivers exceptional quality! We were instantly greeted and helped to our table by the amazing chef who also made sure everything including the high chairs for our kids was wiped down and clean.
Pros:
the chips are actually house made
The green sauce is to die for
The horchata is actually homemade too!
Civeche is fresh
Food is all hot and made to order
The service is better than you’ll find anywhere else
Cons: there aren’t more of this man
… morePros:
the chips are actually house made
The green sauce is to die for
The horchata is actually homemade too!
Civeche is fresh
Food is all hot and made to order
The service is better than you’ll find anywhere else
Cons: there aren’t more of this man
YzFool78
So, several months ago I happen to run across this place (thanks Yelp!) & finally got to try it out last night. I can see why this place has a 4.5, has good food!
Green Chicken Enchiladas: The chicken is good, no old or off taste from sitting. Green has a good taste, which is always nice being most don’t.
Asada Tacos: Definitely good, not chewy or full of fat & gristle. Everything about it was
All in all: Good service & clean. Definitely a good go to, everything tastes good along with a “fresh” taste from the onions & cilantro. Being it’s close to home, will be a go to. Also, the red sauce for the tacos or whatever you want it for os good!
… moreGreen Chicken Enchiladas: The chicken is good, no old or off taste from sitting. Green has a good taste, which is always nice being most don’t.
Asada Tacos: Definitely good, not chewy or full of fat & gristle. Everything about it was
All in all: Good service & clean. Definitely a good go to, everything tastes good along with a “fresh” taste from the onions & cilantro. Being it’s close to home, will be a go to. Also, the red sauce for the tacos or whatever you want it for os good!
Brenden Bonilla
Had the Quesabirrias here, best ones I’ve had so far. Consomé was delicious! Definitely recommend this place to anyone wanting good food!
… moreKenny Perez
Ordered two asada sopes, came with rice & beans. Very delicious, the salsas were also good! Great customer service also.
… moreMimiva Yuatongjerxiong
The food is bomb, fresh, and delicious! The guy there is also very friendly. I love how they have picture of each of their menu.
… moreMarimar Martinez
We went there with our two daughters – the food was absolutely delicious, and the owner was very accommodating to our wishes. We also had a great conversation with him. Highly recommended!
… moreA. G.
Just had my fair share of Shrimp botana, and it was delicious! If you’re feeling adventurous, try it hot! A neat hidden gem in the Fresno area, will most likely visit again for another meal!
The owner here has a wonderful vibrant personality, he is head honcho who is capable of handling both the register and kitchen duties.
… moreThe owner here has a wonderful vibrant personality, he is head honcho who is capable of handling both the register and kitchen duties.
Lauren Blanchard
The Xinantecatl Restaurant arose on our horizon after a week of backpacking in the Sierras. I’m sure it wasn’t only the contrast with rehydrated camping food while slapping hummingbird-sized mosquitoes. But this place is the real deal! Each person in our five person party descended into reverential silence while enjoying fajitas, salad with steak, camarones a la veracruzana (spicy and savory) and camarones a la diablo (SPICY and savory). Meals were served with hot corn tortillas following complimentary excellent thick cut tortilla chips and both red and tomatillo salsas, both tangy and yummy. The man who greeted us was also the chef and waiter, a charming guy on top of talented and efficient cook and cultural translator (ask him what the restaurant name means!). Complimentary ice creams were his final gift as we departed home to the showers he never let on knowing that we needed. I’ll be back for sure whenever I’m in town!
… more