Wyld Pines Bar & Restaurant

  4.3 – 440 reviews  $$ • American restaurant

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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Wyld Pines Bar & Restaurant 98607

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Reservations: opentable.com

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Best American restaurant in Camas, WA | Wyld Pines Bar …

Wyld Pines Bar & Restaurant: the best American restaurant in Camas, WA. Order directly online today for takeout or delivery. Save money, support local …

Wyld Pines | Camas WA – Facebook

Casual, contemporary tavern offering American pub fare, Entrees plus rotating tap beers. American Restaurant. .

Wyld Pines Public House (@wyldpines) • Instagram photos and videos

Amazing drinks, atmosphere, and service ✨ Mon–Thu: 11am–8pm. Fri–Sat: 11am–10pm. Sun: 11am–7pm 2005 SE 192nd Ave, Suite 100, Camas, WA 98607 …

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Reviews

Aiden Pearson
The burgers here are GOATED. Not only are they huge, but they are so juicy, very flavorful, and great options for everyone. The sides were amazing as well, the Mac and Cheese was delicious. Definitely have to try multiple things to really appreciate this place because they offer a lot. The 1lb burger was also a great challenge, but a tasty one at that. Unfortunately the service is where this place lacks. Not only did they struggle to keep our drinks full and bring our food out within a reasonable time, but even just to get seated took at least 15 minutes. Open tables everywhere, but still a wait. Still a great establishment, just needs some help with service. The theme inside is also great – the whole time you are there you will be searching the room for new random items to find.
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Anamika Patnaik
Wyldpine is the perfect spot for a girls’ night out. The brussels sprouts were crispy and flavorful, the burgers juicy, and the tacos packed with fresh, bold flavors. Drinks were just as impressive—the espresso martini was smooth and rich, while the cosmopolitan was crisp and refreshing.

The staff was friendly and attentive, and the wait time was practically nonexistent, making the whole evening seamless and enjoyable. With great food, amazing cocktails, and a warm atmosphere, Wyldpine delivered a night that felt effortless and fun.
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Chutneys Cuisine
If you’re into great drinks and seriously good food, this place is a must. Their Old Fashioned is next-level — smooth, perfectly balanced, and honestly one of the best I’ve had anywhere.
I also tried the Golden Glow turmeric drink, and wow — super refreshing with that earthy kick from the turmeric but still light and easy to sip. Definitely something different in the best way.
For food, the herb-crusted pork was amazing — tender, juicy, and full of flavor. And the burgers were total comfort food perfection juicy patties, great toppings, and that perfect char from the grill.
The vibe is relaxed but stylish, and the staff really know their stuff. It’s the kind of place you can chill with friends or make your go-to spot for a laid-back night out.
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Tina Tina
The atmosphere is relaxed yet lively, perfect for unwinding with friends or enjoying a cozy dinner. The staff is warm and attentive, making every visit feel special.
And the food — absolutely delicious! The mac and cheese is rich, creamy, and perfectly cheesy, pure comfort in every bite. The chicken piccata is a standout too — tender, flavorful, with that perfect balance of lemony brightness and buttery sauce.
Whether you’re in for drinks, dinner, or both, this spot hits all the right notes. ️
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Renee Luckey
We’ve been coming here for the last 3+ years and drove from Battle Ground, however we won’t be coming back after realizing the new owners (foreign from India) have changed the quality of food and the chefs. The burgers used to be so incredibly juicy and made with thick fresh ground beef, our favorite on the menu, and the best we’ve ever had. The new owners switched to noticeably cheap frozen patties. Other menu items used to be better as well. Definitely a noticeable shift in quality to make a larger profit. The new owner served us the last time we were there for lunch and forgot to give us napkins, cutlery, and refills on our water and soft drinks. She didn’t write down our order and missed details. When we told her about my inedible dry burger, she smiled, said sorry, left our table, and ignored us. It was very awkward. She doesn’t understand customer service and it really shows. We were given a replacement burger to take home, which was really nice, but it wasn’t much better. The fun atmosphere and Abby (bartender and waitress) are still the best things about the restaurant. Abby is so attentive and friendly— truly understands customers and the restaurant business. The new owners should learn from Abby because clearly they don’t understand the business. I hate writing bad reviews especially since this was one of our favorite burger places and now it’s sadly off our list. I hope this honest review changes things or they’ll lose more customers.
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T LENS
This is the second time me and my family have been to this restaurant, 2 adults and 2 young children. The first time there was a good amount of people in the bar area and not many in the family dining area. We had to wait 12 minutes to get greeted 25 minutest to get seated. There were plenty of tables available but still we had to wait for long time to get seated.

The second time we go to this restaurant there were literally zero people in the family dining area. There was a bar tender at the bar with no sign of waitress anywhere. My family and I stood right by the bar, the bar tender saw us but did not greet us or tell us it will be a moment before someone could help us. It took 9 minutes before we were told it could be 5-10 more minutes before anyone could help us. We waited the amount of time but nobody came within that time frame so we walked out.

It’s very simple to greet your customers and simply let them know you’ll be right with them or get your customers seated if there are literally multiple open tables. I like the atmosphere of the restaurant and the food is decent. I wish we had a better customer service experience.
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Bry
When we went for an early dinner the other night (we were there right at the end of happy hour) it was not busy in either the bar or the restaurant. It took us about 20 minutes to get our first round of drinks. The avocado fries appetizer was cool to the touch when it came out and under seasoned. The Sriracha rice bowl was all right, but needed some form of acid to balance it out. The steak frites, though, were DELICIOUS, definitely the best thing about the whole experience. Service was slow throughout the evening and the wrong food/ drink order was sent to our table multiple times. We didn’t get the happy hour price on our appetizer even though we had ordered it almost 20 minutes before the end of HH.
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Chelsea Perrone
This review is for the owner/manager. Came in for my first time today (a Sunday) after a long hike and had read about your black out dining experiences, happy hour, and heard good things about your food. When I came in it said please wait to be seated and after a minute didn’t see anyone, so peaked around the corner of the kitchen and saw l one cook and one other person who was acting as hostess, bartender, server, busser all in one. I have to be honest, I cant remember a time when one person was running an entire supposed to be upscale restaurant/bar by themselves. Moniq was great by the way but no paid staff should have to run a restaurant by themselves on a weekend day. The place might not be packed (would have been impossible due to staffing levels), but needed at the very minimum 2 people beside the cook running the restaurant. I saw 5 groups come within a 20 minute time frame and 2 leave because it was impossible for Moniq to greet, bartend, bus, serve all of these groups along with the people who were already seated and needed service. If you want customers to keep coming back, continue a good word of mouth, and keep quality staff, you should aim to have good service all the time. To have good service all the time means having adequate staffing. Saving a few bucks on lack of staff equated to lost customers who probably arent going to have the best things to say about your restaurant. Food for thought. Oh yeah, Brussel sprouts were great, avocado fries were missing flavor.
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Steve
A fun (funky) place. Lots of interesting decor to keep you occupied and enough variety on the menu to keep you happy. On the ride home each of us commented that our meals were not hot enough. Temperature, not spice.
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Curry O City (Food cart)
I ordered their signature Beast burger and paired it with their curly fries . The burger arrived hot, the bun lightly toasted, and the patty nicely juicy with a good char. A side of pickles added a nice acidic counterpoint.
The staff was friendly and attentive. The server checked on us several times .
Wyld pine public house delivers a very satisfying burger experience. If you’re craving a well-made burger with quality ingredients, a fun ambiance, and friendly service — this is a great choice. I’ll definitely go back, and I’d recommend it to anyone in the mood for a burger that feels elevated without being pretentious.
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