Woods Hill Table – Concord

  4.5 – 722 reviews   • Organic restaurant

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Woods Hill Table is nestled in the heart of historic Concord, Massachusetts—a town rich in tradition, community, and natural beauty. As the flagship restaurant of Kristin Canty’s Woods Hill family, it brings farm-driven, nutrient-dense dining to a neighborhood that values authenticity and sustainability. With seasonal menus sourced from The Farm at Woods Hill in New Hampshire and other local purveyors, Woods Hill Table offers refined New American cuisine in a welcoming space that feels both elegant and rooted. Just steps from Concord’s cultural landmarks and scenic trails, it’s a destination for thoughtful dining—whether for weekday dinner, weekend celebrations, or intimate private events.

This comfy New American spot with a patio sources ingredients from its own New Hampshire farm.

✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Woods Hill Table - Concord 01742

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Reservations: woodshilltable.comtripleseat.comresy.com

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Woods Hill Table – Concord

Woods Hill Table in historic Concord, MA offers seasonally inspired dining rooted in sustainability. With grass-fed meats, organic produce, and ingredients …

Dinner Menu – Woods Hill Table

kids burger 14 · kids spaghetti 12 · kids grilled cheese 12 · Dinner Hours · Phone • Address • Email · (978) 254.1435 · 24 Commonwealth Avenue West Concord, MA 01742

Reservations – Woods Hill Table

West Concord, MA 01742 [email protected] · About • Blog • Careers • Press & Media. The Woods Hill Family. ADELITA | THE BLOCK AT WOODS HILL WOODS HILL …

Reviews

Christina
My husband and I celebrated our recent wedding with a Friday night dinner at this Concord spot. The restaurant was packed around 8 PM, so definitely make a reservation. The atmosphere is dressy-casual with relax music and a friendly, easygoing staff.

The menu changes regularly, which keeps things interesting; everything we’ve tried has been delicious. My husband had the bolognese and really enjoyed it, and I had the pan-seared half chicken — nicely seasoned and full of flavor. All the dishes arrived warm and well timed. The corn chowder stood out as the best we’ve ever tasted – definitely worthy of 5 stars! We had to finish with a dessert.

Prices are on the higher side for the portion sizes, but overall it was a great experience and a wonderful place for a special night out. Highly recommended if you plan ahead and want a reliably tasty, charming dinner.
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Andrew Callanan
All I have to say is WOW! From the appetizer to the dessert everything was fantastic. All the food tasted so fresh (because it is) all locally sourced/organic food. I also want to add, probably some of the best french fries I have ever had and they are made in tallow- so that is a plus! Steak was grass-fed and it was absolutely mouth watering. I intend to come back in the fall to see what the fall menu has to offer!
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Linda M
Been here several times. It was as I remembered : the appetizers are interesting and innovative. Grilled broccoli had a yummy garlic aioli. The pei mussels with the ‘njuda sauce was amazing! I sopped up the sauce with the bread! I’d go back just for that!

The mains are average. The lamb shank was chewy. The steak was average.

Only for special nights out since it’s pricey. Ambiance is cozy. Aug ‘25
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Jack Aroush
Let’s start with the great experience, we went there for my wife’s birthday (5 of us) with some already visited few times in the past. The service and atmosphere is excellent. It’s a very nice place but parking can be a challenge. The food was okay to good, with some dishes better than others. The meat dishes were good but the chicken not so good, it was bland but okay. Some of the other sides (fries and ketchup) not what you expect and an acquired taste. It’s also pricey for what you get but that must be due to the ingredients used.
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J.D. Balazs
Woods Hill Table is a fantastic choice if you’re looking for a charming atmosphere, delicious food, and well-crafted drinks. The staff is friendly and personable, making each visit feel fun and inviting. We’re always glad we came back—the menu is constantly evolving, and the overall vibe never disappoints.
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Abhay Kini
An outstanding Dining Experience
This restaurant is among the top three we’ve visited in the past five years. The food was incredibly well-prepared, the service was personable, and the overall vibe was terrific for a dinner with friends. We had a late reservation, closer to the end of their service, and despite that, the service remained exceptionally friendly.
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Liran Tamam
The burger was really good! Juicy and flavorful. The bun it came on was super unique, definitely not your average roll. We also tried the fish dish, which was delicious, and the bread they served was baked to absolute perfection.
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Bill Shubert
Had a really fantastic meal there last night. I had the duck confit, other people in my party had the mushroom risotto and the beet salad. The duck confit was delicious and the sides (endive, carrot, and potato) were all flavored very well. The salad and risotto were great as well.
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Cassandra Dean
Fresh high quality food prepared well.
I had the special appetizer which was 24 hrs smoked pork ribs, they were flavorful and it was a huge portion, tried the steak tare tare and beet salad along with the Icelandic cod. All the food was perfection, the temperature the textures and the flavors.
One of the best restuants in have been to in a while.
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James McGaffigan
Got the burger and fries. Absolutely delicious. Service was excellent. Definitely going back.
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