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✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out
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Californian-inspired menu of sustainable fare plus wine in a modern-rustic setting.
Hours
| Friday | 11:30 AM–9:30 PM |
| Saturday | 3–9:30 PM |
| Sunday | 3–9 PM |
| Monday | Closed |
| Tuesday | 11:30 AM–9 PM |
| Wednesday | 11:30 AM–9 PM |
| Thursday | 11:30 AM–9 PM |
Address and Contact Information
Address: 6317 College Ave, Oakland, CA 94618
Phone: (510) 654-6607
Website: http://www.woodtavern.net/
Menu Photos
Order and Reservations
Reservations: opentable.com
Photo Gallery
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Reviews
Ann Evanston
We think this is one of places pre and post pandemic. Our day server was a bit sparky, the night staff amazing. They make incredible food and cocktails with no pressure.
… morePeter Connolly
The menu is pretty limited. I tried the Hot Pastrami sandwich. It was too fatty for me. I couldn’t finish it. Their bar didn’t handle sangrias, so I ordered the spritzer which was made with a pinot. Not bad, but not great either, and not cheap by any stretch. Four of us at lunch had two drinks and 4 entrees and the bill was around $170. That seems pretty steep for a very limited menu and bar.
Our waiter was great. Very personable and helpful. He was the highlight of our lunch.
We were there mid-week at opening and the restaurant was VERY loud. I found myself yelling into my brother’s ear, who was sitting right next to me, so that he could hear me.
… moreOur waiter was great. Very personable and helpful. He was the highlight of our lunch.
We were there mid-week at opening and the restaurant was VERY loud. I found myself yelling into my brother’s ear, who was sitting right next to me, so that he could hear me.
Eric Kalotkin
I heard their pastrami sandwich is legendary, so I had to try it—and it totally lived up to the hype! Packed with irresistibly seasoned pastrami, it was absolutely delicious and exceeded my expectations!
… moreSung Woo Kim
Wonderful dinner. Had to wait about 30min on Friday night(no res) which wasn’t too bad. I had a small cut on my thumb and needed a bandaid, and hostess kindly gave me one.
Our waitress Gabi was extremely attentive and kind. We asked whether to go for ribeye or pork chop. She said both are good, but many people come for their pork chop.
We got burrata crostini to start with, pork chop, and casarecce. They were all great. Burrata crostini was delightful. Pork chop was juicy and flavorful. I ordered bread to eat all the sauce, which was gooood. Casarecce exceeded our expectations as well. Look at the plates that we cleaned up!
Will def come back in the future. Oh, the icecreams were really good too, a pleasant surprise. “Payday” icecream especially was amazing.
*Special thanks to Gabi again! You were amazing. Thank you for taking care of us!
… moreOur waitress Gabi was extremely attentive and kind. We asked whether to go for ribeye or pork chop. She said both are good, but many people come for their pork chop.
We got burrata crostini to start with, pork chop, and casarecce. They were all great. Burrata crostini was delightful. Pork chop was juicy and flavorful. I ordered bread to eat all the sauce, which was gooood. Casarecce exceeded our expectations as well. Look at the plates that we cleaned up!
Will def come back in the future. Oh, the icecreams were really good too, a pleasant surprise. “Payday” icecream especially was amazing.
*Special thanks to Gabi again! You were amazing. Thank you for taking care of us!
Chris Flum
It was my Birthday gift to myself! and i brought my family cause we were at the Cal Game and they were in my car, I kinda had to bring them as they didn’t fall for the I’ll be right back..
Staff was awesome, waitress was awesome, only thing that was kinda bad was the lady at the table across the restaurant laughed obnoxiously super loud every time anyone at her table said anything, not sure what she was on but can WE ALL get some
… moreStaff was awesome, waitress was awesome, only thing that was kinda bad was the lady at the table across the restaurant laughed obnoxiously super loud every time anyone at her table said anything, not sure what she was on but can WE ALL get some
Jake
I always get the ribeye… Never regret it. Wood Tavern had us all glowing this time. Still thinking about my steak and the potatoes were out of this world. The chicken was also super bomb. But honestly haven’t had many other steaks in my life that were done as well as wood tavern does their ribeye..
… moreCam W
Our first visit to Wood Tavern was INCREDIBLE! I leave quite a few five star reviews on Google, but I would probably give wood Tavern a 6 if I could. My rack of lamb was one of the greatest things I’ve ever eaten, and the potatoes underneath were delicious (they were au gratin potatoes and were incredibly cheesy and flavorful– just thinking about them makes my mouth water). My girlfriend (who was celebrating her birthday the night we came in) also really loved the pork chop she ordered, and we both thought the pork belly appetizer was very unique and delicious. The lentils that came as part of the appetizer were such an unexpectedly tasty addition! All in all, we absolutely loved our visit to Wood Tavern and will be back again as soon as we find a reason to splurge and celebrate a little bit. We did notice that because we came in on such a busy night we didn’t see our server a ton, but his suggestions at the outset of our meal were really helpful and he was very professional and nice. Would happily come back here again!
… moreMax Kay
This is one of local boutique bar & restaurants in Oakland. This restaurant offers a tantalizing array of delicious dishes that are sure to satisfy any taste. The food quality is consistently great, with each dish bursting with flavor and made with fresh ingredients.
While the food is outstanding, the same cannot be said for the service. Unfortunately, the service lacks warmth and friendliness, which can detract from the overall dining experience. Despite this drawback, the servers are generally efficient in taking orders and delivering food promptly.
Consider this place pricy like $20 cocktails ($16+tip&tax!) and you’ll be charged $2 per portion if you’d like to share a soup or salad for instance! You’d better just order the item and share within yourselves
Overall, this restaurant is a great choice for those seeking delectable cuisine, but don’t expect the staff to go above and beyond in terms of friendliness. If you’re willing to overlook the average service for the sake of enjoying fantastic food, this place is worth a visit.
Parking might be difficult with paid street parking though a Safeway parking lot close by. It has accessible entrance with accessible table. Could be kids friendly but not good for groups / meetups as indoor is relatively small.
… moreWhile the food is outstanding, the same cannot be said for the service. Unfortunately, the service lacks warmth and friendliness, which can detract from the overall dining experience. Despite this drawback, the servers are generally efficient in taking orders and delivering food promptly.
Consider this place pricy like $20 cocktails ($16+tip&tax!) and you’ll be charged $2 per portion if you’d like to share a soup or salad for instance! You’d better just order the item and share within yourselves
Overall, this restaurant is a great choice for those seeking delectable cuisine, but don’t expect the staff to go above and beyond in terms of friendliness. If you’re willing to overlook the average service for the sake of enjoying fantastic food, this place is worth a visit.
Parking might be difficult with paid street parking though a Safeway parking lot close by. It has accessible entrance with accessible table. Could be kids friendly but not good for groups / meetups as indoor is relatively small.
Jack Jones
Stop in weekly to grab a stool at the bar. Closest ambience in town to my days back Chicago. Fried chicken salad and a 1/2 French fry is my go to, but if the dinner menu is in front of me their pork chop may be the best in town. Staff is great, efficient, friendly, and work well as a team. Keep up the good work Wood!
… moreJuanita Carroll Young
Had a marvelous time celebrating my birthday at Wood Tavern. It’s bustling in there, but the service and the quality of the food made it very special.
I don’t drink alcohol so I had a bit of a pout when I didn’t see any mocktails on the drinks menu. Asking the server, he verbally listed off some very interesting options, and I asked for something citrusy, bubbly, not too sweet. It came to the table gorgeous with a little pansy flower in it, and was perfect for my tastes.
Started with a seasonal salad of stone fruit, hazelnut and arugula, quite good!
We had the ribeye steak mains. Amazing crunchy sear. Savory but not too salty.
Although the horseradish potato side was a bit much on its own, it made for the perfect bite with the steak. Smoky seared asparagus alongside. Ample serving size that left me enough for two more meals at home.
I begged off of ordering dessert because I had a gigantic homebaked chocolate cake waiting for me at home. The server kindly presented me with some free sorbet with a candle, calling it a palette cleanser.
Somehow in researching affordable steak meals I happened upon a very old menu image that had the steak at around $35, so I’m providing a legible set of images of the current June 2025 menu for you. Also, I don’t go to fancy meals often enough and I was unsettled when the busser took my leftovers and didn’t bring them back boxed until we got the check. I’ll know for next time.
Outside of special occasions, I’d love to return for appetizers and mocktails or dessert and coffee on a weekday.
I’m grateful for my experience at Wood Tavern.
… moreI don’t drink alcohol so I had a bit of a pout when I didn’t see any mocktails on the drinks menu. Asking the server, he verbally listed off some very interesting options, and I asked for something citrusy, bubbly, not too sweet. It came to the table gorgeous with a little pansy flower in it, and was perfect for my tastes.
Started with a seasonal salad of stone fruit, hazelnut and arugula, quite good!
We had the ribeye steak mains. Amazing crunchy sear. Savory but not too salty.
Although the horseradish potato side was a bit much on its own, it made for the perfect bite with the steak. Smoky seared asparagus alongside. Ample serving size that left me enough for two more meals at home.
I begged off of ordering dessert because I had a gigantic homebaked chocolate cake waiting for me at home. The server kindly presented me with some free sorbet with a candle, calling it a palette cleanser.
Somehow in researching affordable steak meals I happened upon a very old menu image that had the steak at around $35, so I’m providing a legible set of images of the current June 2025 menu for you. Also, I don’t go to fancy meals often enough and I was unsettled when the busser took my leftovers and didn’t bring them back boxed until we got the check. I’ll know for next time.
Outside of special occasions, I’d love to return for appetizers and mocktails or dessert and coffee on a weekday.
I’m grateful for my experience at Wood Tavern.