

The Wokcano Restaurant Group is a contemporary Asian Restaurant and Lounge venue with 6 locations currently operating throughout Southern California. Featuring fresh sushi and creative maki rolls as well as modern riffs on traditional fare, Wokcano offers guests a broad and savory tasting tour of popular Asian cuisines. Innovative signature incorporating the vivid regional and multicultural currents that make up modern Asian cuisine highlight the menu and are available for delivery, take out, and corporate dining. Design elements at all locations reflect a chic and relaxing atmosphere perfect for everything from solo dining at the sushi bar and large groups at a communal table to happy hour drinks.
Sleek, modern outpost offering sushi, bento, cocktails & a wide range of Asian entrees.
Hours
| Friday | 11 AM–2 AM |
| Saturday | 11 AM–2 AM |
| Sunday | 11 AM–12 AM |
| Monday | 11 AM–12 AM |
| Tuesday | 11 AM–12 AM |
| Wednesday | 11 AM–12 AM |
| Thursday | 11 AM–12 AM |
Address and Contact Information
Address: 24201 Valencia Blvd #3452, Valencia, CA 91355
Phone: (661) 288-1913
Website: https://www.wokcanorestaurant.com/
Menu Photos
Order and Reservations
Reservations: wokcanoonline.com
Photo Gallery
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Reviews
Our waitress was Natalie and she came to get our drinks and appetizers orders first. We just got soda and my wife wanted her spicy garlic edamame. She brought our drink and edamame quick. My wife ordered the Salmon and made it into a dinner meal so it would come with miso soup, salad and brown rice. I got the Mongolian beef and asked for Jasmine rice.
Our food took some time to come out, the miso soup and salad came out quick. My wife like the soup but not the salad, I tried it too and they just drenched it with dressing so not good. This was when Natalie went to refill my wife drink and when she came back, it didn’t taste like a coke. I tooked multiple attempts to flag her down and she didn’t believe me at first that the coke tasted weird. So she didn’t even take it and said she’ll bring a new one and I also asked for a refill on mine. She came back and said the people in the back is replacing the coke tank since it’s emptied.
My Mongolian beef was delicious and they were generous with the portion. I loved my dish, my wife salmon also came out but she didn’t really like. Natalie came back with just one coke but forgot my refill. The coke she brought was flat so not good. We decided to not even bother anymore. She disappeared again until I flagged her down with another waiter to asked for the check and boxes. The customer service here was bad and where they sat us, was smokey from the sushi chef area.
Thank you Tyler :-)Maya
The salad was literally almost entirely chips and a few pieces of dead lettuce.
Drove from an hour away to pick up dinner for date night and they absolutely did not deliver. Bummer because we’re regular customers and come to eat in person all the time.
I genuinely thought this place was going to be the definition of safe, cookie-cutter, “nothing special but fine” sushi. I used to come here all the time.I loved it!
I was wrong. We paid the price. In every way imaginable.
The Roll That Started the Apocalypse
My daughter (7) had a Philadelphia roll last night. You know — the sushi equivalent of ordering toast. It’s basic. It’s supposed to be foolproof.
She kept saying she wasn’t into it and I did the classic parent move:
> “She’s just being picky.”
She’s not picky. She’s perceptive.
When she was almost done, I tried it and it was BAD.
Not “meh” bad. Not “kinda warm” bad.
Spoiled bad.
Like “this fish is auditioning for a true crime documentary” bad.
I tried to talk to the manager because, minor detail, this isn’t safe to serve to human beings.
He removed the Philadelphia roll from my bill and hit me with:
“Have a great night.”
Sir… I’m not here for a coupon. I’m here because you’re serving people spoiled salmon.
He brushed it off.
On my way out, an employee asked if everything was okay. I said:
“No — I think I just ate bad salmon. This is definitely less than I expected.”
And he goes: “People say that sometimes, and then they cycle the food out and it gets better.”
EXCUSE ME?
So this is… a known issue? Like a seasonal menu item?
Back at Home: The Sequel Nobody Wanted
My 7-year-old is puking her guts out
I’ve already vomited once from just tasting it
I called the location. They took my name and number… and I haven’t heard anything back.
Then they tell me: They tasted it
“Some people have issues” The manager thought it was “just fine.”
So either:
1. the manager is used to substandard sushi, he has an iron stomach, or his taste buds have already filed for divorce.
The Sticky Sushi Bar of Doom
Also, if you sit at the sushi bar, you’ll be seated at a slab of sticky wood that apparently should’ve been varnished about five years ago.(Manager’s words, not mine.)
It’s sticky no matter how much you clean it, according to the explanation I got.
So you’re not just eating questionable sushi — you’re doing it on a table that feels like it’s been lightly coated in soda and regret since 2019.
Takeout? Only If You Like Waiting as a Lifestyle
Four guys behind a sushi bar, watching soccer and hanging out, while the place is a ghost town, is not a reason for a 15m wait.
It’s overpriced and underdelivered, and the service has been consistently rough:
You’d think slicing a tuna roll to-go would not require a committee meeting and a halftime show
Another time, a host sat me… and I waited 15 minutes with no server ever coming by, so I just left.
To be fair: the place looks nice inside (because it’s a chain). It used to feel like safe, generic SCV sushi.
Not anymore. Not for me.
Final Ratings
Manager: dismissive
Servers: puts the “wait” in waiters
Hosts: sweet, easygoing, and seemingly unaware they work in a sweatshop cafeteria, disguised as a restaurant
Bottom Line
If you’re into: spoiled salmon roulette, sticky sushi bars, and service that moves at the speed of continental drift …then hey, maybe this is your spot.
For my family? For friends? We’re good.
For my Enemies: “You guys gotta check this place out! It’s just as awesome as it has always been!”
Started with chicken dumplings + calamari.
I had the chow fun (so delicious), noodles were amazing!!
A friend had the fried rice (which was really flavorful too) and the sushi is out of this world!
We had so many leftovers (as the portions were huge) so we will have enough for lunch tomorrow too!!
Taylor, our server was awesome!! Get a seat in a booth by the window, it’s super comfortable & totally recommend for a vibey night!
We got the Crazy Fried Rice and Emperor’s Beef. Both dishes were more than 2 can eat, about 4 servings of each. This was reflected in the price as it was moderately expensive. However, it was, without a doubt, worth the price. We had 2 servings to take home for lunch the next day. Total price of the lunch was under $50 before tip: Edamame appetizer, emperors beef, crazy fried rice and an iced tea.
The edamame was cooked perfectly. Good sized pieces and plenty for 2 people.
The crazy fried rice was fried rice spiked with ginger and garlic, and egg whites only, no yolks. The egg-whites-only did not detract from either the flavor or texture of the dish. This was, far and away, the BEST fried rice I’ve ever had, no exaggeration . Ginger can be overpowering but this dish had just the right amount so you knew it was there and it provided that ginger spike, that freshness, that brought all the flavors together. Amazing! The emperors beef was also excellent. Although it was labeled as spicy, it wasn’t. Again, this did not detract from the flavor. It certainly had a spice to it, but not like eating a jalapeño. It is a fried beef dish and the crunch was just right. Also, sometimes when you get a dish with beef slices, fried or not, you get pieces that have a lot of gristle which is indicative of cheap cuts being used to maximize profits. None of the pieces I ate had any of that hard-to-chew crap/garbage. This dish was so flavorful!
The service was excellent. One of my key indicators for service, as strange as this sounds, is whether or not I get a drink refill promptly. It shows whether or not your server is paying attention and interested in providing the service required to earn that tip. I never had to wait/ask for that refill. It came when my iced tea was about 1/4 full. Our server was pleasant and smiling throughout, took our order promptly and provided the kind of service that shows pride in a job well done. The atmosphere was okay, nothing to write about there. The men’s bathroom was very clean.
I will definitely be returning as I would like to try so much more on the menu. It has plenty of items for those, like myself, that aren’t sushi-eaters. I highly recommend this restaurant.
Would I go again. I don’t think I would go for the full meal but I would consider going for Happy Hour. Drinks and a few apps would be good and not as pricey!