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American comfort food is dished up in an 1850s former stagecoach stop with 2 levels & a fireplace.
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The White Horse Inn – Michigan’s Historic Restaurant
Nestled in Metamora, Michigan, The White Horse Inn is one of the oldest original buildings in the city. Making its debut as a general store in 1848, Lorenzo …
The White Horse Inn | Metamora MI – Facebook
The White Horse Inn. This legendary Metamora spot has been a stop for stagecoaches + trains, a hotel, a brothel, an Underground Railroad stop, and, most …
Historic Michigan Restaurant (@whitehorseinnmetamora) – Instagram
Historic restaurant in downtown Metamora, MI with a storied past as … Photo by The White Horse Inn | Historic Michigan Restaurant in The White Horse Inn.
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Reviews
Theresa Cole
Our first time here and I cannot say enough great things! Service was superb, ambiance definitely didn’t disappoint, the staff that wasn’t even assigned to our table stopped and talked to us about the history of the tavern and gave us a brochure and spent time showing us different areas of the tavern. The food was amazing. I actually had the White horse Reuben and I have to tell you finding a good Reuben sandwich is not easy, but this! Was phenomenal! We are definitely coming back in warmer weather to enjoy the outdoor dining experience. Thank you White horse tavern and your wonderful, knowledgeable staff for giving us such a memorable experience today.
… moreAshley Yaldo
My visit was overall really nice. It was my first time here and I love the whole ecstatic of the restaurant. There are nice couches to wait for your table with a live wood fireplace. It’s very cozy.
The menu is very straight forward and good. None of the food was Wow or unique but it was all good.
Drinks:
Winter punch: 3/5 it was good and a special There is a spiced cranberry juice in it which means a lot of cinnamon. Too much for my liking.
Charleston Fiz: 4/5 if you’re a gin lover I recommend. It was good. Not super strong (which I prefer) and a good mix.
Appetizer: 3/5 Pretzel with beer cheese and stone ground mustard. Loved that they came in sticks and they were very well made. Good soft pretzels. I would recommend. I wish the beer sauce wasn’t so thick. It reminded me of a spread more than a sauce
Dinner:
Side of Mac and Cheese: 4/5 this is made really great. I would highly recommend trying this.
Ribeye: 3.5/5: the steak was cooked exactly as ordered and it was nice it came with the au jus. I wish the broccoli had been seasoned and the steak had been seasoned. The mashed potato’s were really great. Definitely worth getting as the side.
Pot Roast: 3.5/5 I really enjoyed the dinner. The pot roast was cooked very well. Super tender. The seasoning was light and the root vegetables were good but again lacked seasoning. The mashed potatoes again super good and highly recommended.
The bread served with the food is really delicious. Very well made.
Dessert:
Chocolate cheese 4.5/5 (on special) it was really super good. Top two cheesecakes I’ve had. It was light and topped with candied walnuts. Those were a great roping choice
Chocolate chip cookies: 2.5/5 honestly I’ve had way better cookies. I liked how they’re are baked to order but that’s probably the most enjoyable thing about them.
… moreThe menu is very straight forward and good. None of the food was Wow or unique but it was all good.
Drinks:
Winter punch: 3/5 it was good and a special There is a spiced cranberry juice in it which means a lot of cinnamon. Too much for my liking.
Charleston Fiz: 4/5 if you’re a gin lover I recommend. It was good. Not super strong (which I prefer) and a good mix.
Appetizer: 3/5 Pretzel with beer cheese and stone ground mustard. Loved that they came in sticks and they were very well made. Good soft pretzels. I would recommend. I wish the beer sauce wasn’t so thick. It reminded me of a spread more than a sauce
Dinner:
Side of Mac and Cheese: 4/5 this is made really great. I would highly recommend trying this.
Ribeye: 3.5/5: the steak was cooked exactly as ordered and it was nice it came with the au jus. I wish the broccoli had been seasoned and the steak had been seasoned. The mashed potato’s were really great. Definitely worth getting as the side.
Pot Roast: 3.5/5 I really enjoyed the dinner. The pot roast was cooked very well. Super tender. The seasoning was light and the root vegetables were good but again lacked seasoning. The mashed potatoes again super good and highly recommended.
The bread served with the food is really delicious. Very well made.
Dessert:
Chocolate cheese 4.5/5 (on special) it was really super good. Top two cheesecakes I’ve had. It was light and topped with candied walnuts. Those were a great roping choice
Chocolate chip cookies: 2.5/5 honestly I’ve had way better cookies. I liked how they’re are baked to order but that’s probably the most enjoyable thing about them.
Dan
1st time eating here. We rented the igloo which was a minimal 250$ bill.
For the price of the food the party of 8 was not impressed including myself. The walleye with cheese and chip breading was very generic and small for the 32$ price. Fish is served on burnt tinfoil with just melted cheese and busted chips. Very bland taste to put it nicely. Maybe 8 bites for size comparison. The 2 big turn offs were the mold in the broccoli and the waitresses pissy attitude at the end when the bill came.
The bill was divided between 2 people. She instantly got an attitude when she seen there was no tip added and proceeded to slam the igloo door.
We intended to leave a cash tip along with 40$ tip on the card but after her temper tantrum she recieved a much smaller cash tip.
For a 255$ food bill I think a 60$ tip is acceptable if it weren’t for the attitude she would of got 100$ tip.
… moreFor the price of the food the party of 8 was not impressed including myself. The walleye with cheese and chip breading was very generic and small for the 32$ price. Fish is served on burnt tinfoil with just melted cheese and busted chips. Very bland taste to put it nicely. Maybe 8 bites for size comparison. The 2 big turn offs were the mold in the broccoli and the waitresses pissy attitude at the end when the bill came.
The bill was divided between 2 people. She instantly got an attitude when she seen there was no tip added and proceeded to slam the igloo door.
We intended to leave a cash tip along with 40$ tip on the card but after her temper tantrum she recieved a much smaller cash tip.
For a 255$ food bill I think a 60$ tip is acceptable if it weren’t for the attitude she would of got 100$ tip.
E B
Have came for regular dine in and an igloo experience. The igloos are beautiful, a little rushed on time to enjoy apps, drink, meal and dessert. I think an extra half hour would have been nice if the igloo bookings were slightly longer, but overall it was a great time. Food would have been 5 stars had it been served hot, but both times we’ve been here in the past month, the food came out and was just barely warm.
… moreCarol Ann Watson
We had a bus load of 45 women for lunch. We all were served a salad with slices of ham, turkey, eggs, olives, cheese and a dressing. It was good. I heard other selections of food were much better. They had two waitresses to get us drinks and serve the salads. Very nice atmosphere! We all went shopping at the store across the street. Lots of fun stuff to buy!!
… moreDan Thompson
Our first time and definitely not our last. The Nashville Hot Chicken sandwich was perfect. Crunchy, juicy, the spice was not overwhelming yet still had some heat. The horse breath drink was amazing. My wife had the pot roast and was not disappointed. We split the cowboy mac and cheese with a group wich was also amazing. We dined in an igloo, which was a blast. We will definitely return, excited to try more of thos menu.
… moreMichael Chastain
I was passing through on a work trip and stumbled upon this spot for a late lunch. The parking lot was completely full around 1:30 p.m., which was a good sign. The exterior was very inviting, and the moment I walked in, the interior felt warm and welcoming. The restaurant was elegantly decorated for Christmas, adding to the cozy atmosphere.
Outside, there were charming igloo-style huts with heaters for outdoor dining — such a nice touch. I sat at the bar, where my waitress provided excellent service throughout my meal. I ordered the Orchard Salad and the Pot Roast, and both were absolutely delicious.
While I was eating, I noticed several other dishes being served that looked amazing — plenty of reasons to stop by again next time I’m in the area. Highly recommend!
… moreOutside, there were charming igloo-style huts with heaters for outdoor dining — such a nice touch. I sat at the bar, where my waitress provided excellent service throughout my meal. I ordered the Orchard Salad and the Pot Roast, and both were absolutely delicious.
While I was eating, I noticed several other dishes being served that looked amazing — plenty of reasons to stop by again next time I’m in the area. Highly recommend!
savana bellows
The best place to eat on the planet . Food, service and atmosphere amazing. I have never been to a place that was so incredibly beautiful and so interesting. Rich with history. Tara our server was amazing and Ray the manager was incredibly helpful. They both made sure that our experience was top notch. I can not say enough good things about this restaurant.
… moreG Y
Came for the ribeye as many had recommended White Horse Inn and they did not disappoint! The service was amazing and we love the history and the architecture of the building.
Areas for improvement- The zip sauce was a little too salty. We didnt care for any of the appetizers we’ve tried and the soup was a little too bland. The rosemary pom spritzer had no rosemary scent nor flavor.
… moreAreas for improvement- The zip sauce was a little too salty. We didnt care for any of the appetizers we’ve tried and the soup was a little too bland. The rosemary pom spritzer had no rosemary scent nor flavor.
Jason Gierman
Took my grandma here after wanting to try it for a while. The pot roast was insane, super tender and mashed potatoes like clouds. Great salad, great oatmeal pie with their homemade maple ice cream. The history of the building and the decor was the cherry on top. Definitely coming back
… more