Whisk & Grind

  4.7 – 890 reviews   • Breakfast restaurant

Whisk & Grind is a local family-owned high quality breakfast and lunch restaurant in Cocoa Beach, FL. In addition to sit down dining enjoy the beautiful covered patio. W&G Proudly Pours Peet’s Coffee and Espresso . Try our drive-through for coffee and a snack. Homemade cookies by Sherry daily!

✔️Breakfast ✔️Brunch ✔️Lunch ✔️Dinner ✔️Dine in ✔️Take out Whisk & Grind 32931

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Whisk & Grind: Breakfast and Lunch Restaurant | Cocoa Beach, FL

Dine at Whisk & Grind, a breakfast and lunch restaurant at Cocoa Beach, FL. We serve egg dishes, pancakes, French toast, sandwiches, salads, and much more.

Whisk and Grind (@whiskandgrindfl) · Cocoa Beach, FL – Instagram

Open EVERYDAY from 7am to 2pm! · We invite you to try our food at our new location in Cocoa Beach! Come · Her face is a Poem! We live for moments like these!

Whisk and Grind | Cocoa Beach FL – Facebook

Whisk and Grind , Cocoa Beach. 791 likes · 16 talking about this. Family owned Breakfast and Lunch restaurant. Featuring a full service coffee bar drive…

Reviews

Jonathan Durichek
This small breakfast spot is a gem. They not only have gluten-free options but very careful not to cross-contamination.
I felt safe eating at this restaurant and staff are very knowledgeable.
I got the hashbrowns that were cooking in a separate pan and the double coconut with nuts.
It was very tasty and thick.
I was full just eating one thick pancake.

Would I recommend this restaurant? Absolutely
Would I return? Absolutely
Go see for yourself.
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Samantha Lea
We had breakfast here this morning. From start to finish great vibes and service. My kids cleaned their plates the pancakes are SO good. The coffee is insane. Shea was our server. She was great! And super patient with our kids. Great place!
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Tiffany Reviews
We found this place out of convenience, but came back because of the experience. The food is wonderful and the service is even better. Between the different visits over the week of our vacation, nothing was short of exceptional. The service alone is something you don’t just get everywhere. Everyone was nice and very welcoming. I can’t remember her name, shame on me, but the waitress originally from Cuba was the most wonderful human – she was so friendly and helpful in picking out food.

The portions are massive, so come hungry and expect left overs or even share. The drink flights are good too. I was surprised by the Lavender latte. The potatoes are the right mix between crunchy and soft, so definitely don’t skip those when given the choice.

This place has been marked as a regular on our list, and a definite recommendation for everyone. Thank you, Whisk and Grind!
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Karla Morales
We skipped breakfast since we had to drive up to Cocoa Beach, and while stopping for gas we noticed this busy restaurant so we decided to have lunch there. The atmosphere was so welcoming, and the ocean breeze made it even better!

We waited a bit for our food, but once it arrived, we realized why everything was freshly made, not frozen at all. The fries were amazing! They looked heavily seasoned, but they weren’t just perfectly crispy and fresh. My tuna melt was the best I’ve ever had; it wasn’t canned tuna, but real, fresh tuna. My husband ordered a burger and loved it nothing frozen there either!

Best meal we’ve had in a while. We’ll definitely be back again with the whole family!
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Heather Santos
We tried this place yesterday morning and it was a great experience. My only complaint is that there isn’t a lot of parking so we had to park at the cocoa beach library and walk over. The food is great! Love their specialty drinks as well.
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Steven Fuller
Casual beach vibe place. Great service and good food. I got the Hog and Heiffer skillet. The potatoes were a little crispy and the meat was slightly over done. The eggs were scrambled perfectly with melted cheddar jack cheese. I give the skillet a 3 out of 5. My wife got the raspberry stuffed french toast which was tasty so tasty I ate half of hers. 4 out of 5 stars. Don’t skip the fresh squeezed Florida orange juice. 5 stars!
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Chris Manning
What a great breakfast spot for a special occasion. Everything was delicious and the service was spot on. I tried the Toasted Coconut Tropical French Toast and it was just terrific. Very stuffed and could barely finish it all. I also like that they had sourdough toast – my personal favorite. Pro tip: kudos to this restaurant for supporting our Military and Veterans. The community doesn’t take that support lightly and appreciates you big time!
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Kelly Pletz
We were able to get a spot right away and we had fast, friendly service. The food was delicious and the perfect temperature, I had the Chorizo Benedict. You can sit at the bar, indoors or the patio.
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Savannah Chris
Love this place. Second day in a row while in town. That’s how great it is. I’m gluten free and the owners daughter is celiac so they take it seriously.

We got a coffee flight and I asked if all were gluten free. The only one that wasn’t was the Carmel syrup. It has wheat in it.

The gluten free pancake was huge! They have gluten free bread brand is (chef line).

My friends are gluten free and they make cookies homemade. What other place do you know offers a cookie with your breakfast skillet?

The fresh squeezed orange juice was delicious. Love the outdoor dining.

You have to go inside to get seated and they will ask if you want to go outside or inside.

The food was hot and fresh.

If you’re in the area, this place a is a must. At least once.

Our server was Shay and was very knowledgeable and fun to talk to. She works hard! Probably deserve a raise!
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Alexis Fouts
We ate here twice in one week it was so good! The service was great both times. There was a little wait but wasn’t long at all given the amount of foot traffic they had going on. I wanted to try something new, but the tacos were so good I had to stick to it. My fiancé tried something different both times and loved everything he’s had. I’m currently pregnant and haven’t enjoyed sweet tea from anywhere but it was spot on here. I can’t wait to take my family when they visit us.
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