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Since 1950, Whataburger has proudly served a bigger, better burger. It all started when a young entrepreneur named Harmon Dobson had a bold idea: to serve a burger so big that it took two hands to hold, and so good that after a single bite customers couldn’t help but exclaim, “What a burger!” He named his humble burger stand in Corpus Christi, Texas, “Whataburger.” Over six decades later, we’re still family owned and operated. Each and every Whataburger® is still made to order. We still use 100% pure beef and serve it on a big, toasted five-inch bun. And now, as we proudly serve burgers, chicken, salads and breakfast at more than 800 Whataburger locations across the country, that first burger stand is still close to our hearts.
Circa-1950 fast-food chain for counter-serve burgers, some stacked with multiple patties.
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Reviews
Casey Watkins
When it comes to breakfast, Whataburger knows how to deliver comfort food that hits every craving just right. I swung through recently and ordered a little bit of everything: the biscuits and gravy, a sausage taquito, and the breakfast on a biscuit—and let me tell you, every bite was worth it.
The biscuits and gravy were exactly what you hope for—fluffy biscuits smothered in rich, peppery gravy that tasted homemade. It’s the kind of stick-to-your-ribs breakfast that makes you slow down and enjoy every bite.
The sausage taquito was packed full and wrapped in a warm, soft tortilla, making it the perfect grab-and-go option. The sausage had great flavor—not overly greasy—and paired perfectly with the eggs and cheese inside.
The breakfast on a biscuit was another winner. That biscuit was buttery, tender, and held up perfectly with the hearty breakfast layers inside. Whether you add bacon, sausage, or just go classic, it’s a solid choice every time.
Service was quick, the food was hot, and the staff was friendly, even with the early morning rush. It’s just one more reason Why Whataburger remains a Texas favorite—you know you’re always going to get a satisfying meal made with care.
If you’re looking for a real breakfast—not just something microwaved and rushed out the door—Whataburger is the move.
… moreThe biscuits and gravy were exactly what you hope for—fluffy biscuits smothered in rich, peppery gravy that tasted homemade. It’s the kind of stick-to-your-ribs breakfast that makes you slow down and enjoy every bite.
The sausage taquito was packed full and wrapped in a warm, soft tortilla, making it the perfect grab-and-go option. The sausage had great flavor—not overly greasy—and paired perfectly with the eggs and cheese inside.
The breakfast on a biscuit was another winner. That biscuit was buttery, tender, and held up perfectly with the hearty breakfast layers inside. Whether you add bacon, sausage, or just go classic, it’s a solid choice every time.
Service was quick, the food was hot, and the staff was friendly, even with the early morning rush. It’s just one more reason Why Whataburger remains a Texas favorite—you know you’re always going to get a satisfying meal made with care.
If you’re looking for a real breakfast—not just something microwaved and rushed out the door—Whataburger is the move.
Katy Blaettler
My family and I just left this restaurant. We had a mobile order but we dined in. This is the cleanest Whataburger I’ve ever been to, bathrooms included. Everything is spotless!!! Food was great, the employees were polite…but the cleanliness, wow!
… moreWhitney Leyva
I went to pick up my order that I place online. Waited a good 30 mins just for a jr double with cheese and when I got home to eat. I had no cheese on my burger, and asked for ketchup and didn’t receive any. Just overall disappointed ☹️ I go for the goods of the Cheese on my burger. This is the second time it’s happened.
… moreHarley Finnegan
If you’re anything like me, Whataburger has been a bust for a while. I had such an unexpectedly impressive experience tonight, I had to leave a review. Was in the drive-thru less than 10 minutes. My burger was decadent: the tomato was flavorful, lettuce was crunchy, the cheese was so creamy, and overall juicy, salty, and savory. My fries were hot and crispy. Even my Diet Coke tasted optimally mixed from the fountain. 11/10 experience from the Baylor Whataburger tonight, great job team!
… moreJason Talamantes
Waited 10 minutes in drive thru window. No response. Said hello multiple times. No response. Literally watched 3 people in the other lane get their order and drive off. Wow.
… moreAmanda Grimes
Ordered online ahead of time so we wouldn’t Have to wait as long. The order took away past our estimated Pick up time. and no Customers were in the parking lot and no one was in the drive through. Don’t understand why we had to wait so long and then go in on check on our food When they weren’t busy at all. We found out that our online ordered printed, but no one saw it so after waiting over 25 mins they hadn’t started on our food. Very bad customer service and wait time.
… moreElizabeth M. Lynch
We really like these cheeseburgers and the fries. Burger are about the size of Burger King’s whoppers
… moreCTX Traveler
This review is for the new bacon blue cheese burger as well. Wait was a little longer than usual and it was just me in the drive thru. Good portion of blue cheese was on the burger and toppings were nice and fresh. Fries tasted a little old and the sprite was a little off. Gave me my condiments I requested. And the man in the window was nice.
… moreMoving on with Old man river
It had been many years since I ate a Whataburger and it was just as tasty as I remember. I ordered the number one meal and the price was reasonable. They brought my meal to the table and also brought condiments. When I finished the meal a employee wanted to if he could take the tray away and I sat there for a while finishing my tea. I am very pleased with the service.
… moreDouglas Thompson
Great service and very nice people
Clean restaurant, food was good
… moreClean restaurant, food was good